Get ready to fire up your oven and indulge in the rich, smoky flavors of barbecue with our collection of 20 mouth-watering recipes for smoky barbeque baked chicken. Whether you’re a fan of sweet and tangy glazes or spicy and savory seasonings, we’ve got you covered.
From classic honey garlic and brown sugar glazed recipes to more adventurous options like jalapeño lime and whiskey infused, our lineup of recipes showcases the incredible range of flavors and textures that can be achieved with just a few simple ingredients and some clever cooking techniques. So why wait? Dive in and discover your new favorite way to enjoy the taste of barbecue without ever having to fire up the grill!
Honey Garlic Barbeque Baked Chicken
Sweet and savory, this recipe combines the richness of honey with the pungency of garlic for a mouth-watering baked chicken dish.
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 cloves of garlic, minced
– 1/4 cup honey
– 1 tablespoon olive oil
– 1 teaspoon barbeque seasoning
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, mix together honey, garlic, and olive oil.
3. Place the chicken breasts in a baking dish and brush the honey-garlic mixture evenly over each breast.
4. Sprinkle barbeque seasoning over the top of each breast and season with salt and pepper to taste.
5. Bake for 25-30 minutes or until cooked through.
Cooking Time: 25-30 minutes
Spicy Chipotle Barbeque Baked Chicken
This recipe combines the smoky heat of chipotle peppers with the sweetness of barbecue sauce for a unique and delicious twist on classic baked chicken.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/4 cup olive oil
– 2 chipotle peppers in adobo sauce, minced
– 1 tablespoon brown sugar
– 1 teaspoon smoked paprika
– 1 teaspoon garlic powder
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 cup barbecue sauce
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, mix together olive oil, chipotle peppers, brown sugar, smoked paprika, garlic powder, salt, and black pepper.
3. Place chicken breasts in a shallow baking dish and brush the chipotle mixture evenly over both sides of the chicken.
4. Bake for 25-30 minutes or until cooked through.
5. Remove from oven and brush with barbecue sauce during the last 5 minutes of cooking.
6. Serve hot and enjoy!
Cooking Time: 25-30 minutes
Brown Sugar Glazed Barbeque Baked Chicken
Elevate your chicken game with this Brown Sugar Glazed Barbeque Baked Chicken recipe, featuring a sticky and sweet glaze that’s sure to please.
Ingredients:
– 2 lbs boneless, skinless chicken breasts
– 1 cup brown sugar
– 1/4 cup honey
– 2 tbsp apple cider vinegar
– 1 tsp smoked paprika
– 1 tsp garlic powder
– Salt and pepper to taste
– 1/4 cup barbeque sauce (optional)
Instructions:
1. Preheat oven to 400°F.
2. In a small bowl, whisk together brown sugar, honey, apple cider vinegar, smoked paprika, and garlic powder.
3. Place the chicken breasts in a shallow baking dish and brush the brown sugar glaze all over them.
4. Sprinkle with salt and pepper to taste.
5. If using barbeque sauce, drizzle it over the top of the chicken.
6. Bake for 25-30 minutes or until cooked through.
Cooking Time: 25-30 minutes
Tangy Mustard Barbeque Baked Chicken
A sweet and tangy twist on classic BBQ chicken, this recipe is perfect for a quick and delicious weeknight dinner.
Ingredients:
– 2 lbs boneless, skinless chicken breasts
– 1/4 cup Tangy Mustard (see note)
– 2 tbsp honey
– 1 tsp smoked paprika
– 1 tsp garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, mix together Tangy Mustard, honey, smoked paprika, and garlic powder.
3. Place the chicken breasts on a baking sheet lined with parchment paper.
4. Brush the mustard mixture evenly over both chicken breasts.
5. Season with salt and pepper to taste.
6. Bake for 25-30 minutes or until cooked through.
Note: Tangy Mustard is a sweet and tangy condiment made from mustard, honey, and spices. You can make your own or use store-bought.
Pineapple Teriyaki Barbeque Baked Chicken
Pineapple Teriyaki BBQ Baked Chicken Recipe
Summary: Sweet and savory, this Pineapple Teriyaki BBQ Baked Chicken recipe is a delicious twist on traditional barbecue flavors. With the addition of pineapple juice and teriyaki sauce, you’ll be hooked!
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup pineapple juice
– 1/2 cup teriyaki sauce
– 2 tablespoons brown sugar
– 1 tablespoon soy sauce
– 1 teaspoon garlic powder
– Salt and pepper to taste
– Fresh pineapple wedges (optional)
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a large bowl, whisk together pineapple juice, teriyaki sauce, brown sugar, soy sauce, garlic powder, salt, and pepper.
3. Add the chicken breasts to the marinade, turning to coat evenly.
4. Place the marinated chicken on a baking sheet lined with parchment paper.
5. Bake for 25-30 minutes or until cooked through.
6. Garnish with fresh pineapple wedges (optional).
7. Serve hot and enjoy!
Cooking Time: 25-30 minutes
Maple Bourbon Barbeque Baked Chicken
Elevate your chicken game with this sweet and savory Maple Bourbon Barbeque Baked Chicken recipe, perfect for a weeknight dinner or special occasion.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/4 cup pure maple syrup
– 2 tablespoons bourbon whiskey (or substitute with chicken broth)
– 1 tablespoon olive oil
– 1 teaspoon smoked paprika
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, whisk together maple syrup, bourbon whiskey, olive oil, smoked paprika, and garlic powder.
3. Place chicken breasts in a shallow baking dish and brush the glaze all over them.
4. Sprinkle with salt and pepper to taste.
5. Bake for 25-30 minutes or until cooked through.
Cooking Time: 25-30 minutes
Smoked Paprika Barbeque Baked Chicken
Smoked Paprika Barbeque Baked Chicken Recipe
A sweet and smoky twist on traditional barbeque, this recipe combines the richness of smoked paprika with a tangy barbeque sauce for a mouthwatering baked chicken dish.
- 1 1/2 pounds boneless, skinless chicken breasts or thighs
- 2 tablespoons olive oil
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup barbeque sauce
- Salt and pepper to taste
- Preheat oven to 400°F (200°C).
- In a small bowl, mix together olive oil, smoked paprika, garlic powder, and onion powder.
- Place the chicken in a shallow baking dish and brush the top with the spice mixture.
- Bake for 25 minutes.
- Remove from oven and brush with barbeque sauce. Return to oven and bake for an additional 10-15 minutes, or until cooked through.
Cooking time: Approximately 35-40 minutes.
Jalapeño Lime Barbeque Baked Chicken
Add a zesty twist to your chicken with this flavorful and easy-to-make recipe.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/4 cup barbeque sauce
– 2 tablespoons lime juice
– 1 jalapeño pepper, seeded and finely chopped
– 1 tablespoon honey
– 1 teaspoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, whisk together barbeque sauce, lime juice, jalapeño, and honey.
3. Place the chicken breasts in a shallow baking dish and brush the lime-barbeque mixture evenly over both sides of the chicken.
4. Drizzle olive oil over the chicken and season with salt and pepper to taste.
5. Bake for 25-30 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
Cooking Time: 25-30 minutes
Sweet and Spicy Barbeque Baked Chicken
Sweet and Spicy Barbeque Baked Chicken Recipe
Get ready to tantalize your taste buds with this sweet and spicy barbeque baked chicken recipe! This dish is perfect for a quick weeknight dinner or a weekend gathering.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/2 cup barbeque sauce
– 1/4 cup honey
– 2 tablespoons brown sugar
– 1 teaspoon smoked paprika
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– Fresh cilantro leaves for garnish (optional)
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, whisk together barbeque sauce, honey, brown sugar, smoked paprika, and garlic powder.
3. Place the chicken breasts in a shallow baking dish and brush the sweet and spicy glaze all over them.
4. Season with salt and pepper to taste.
5. Bake for 25-30 minutes or until cooked through.
6. Garnish with fresh cilantro leaves, if desired.
Cooking Time: 25-30 minutes
Garlic Herb Barbeque Baked Chicken
Get ready to savor the rich flavors of this mouth-watering baked chicken dish, infused with garlic and herbs for a truly delightful meal.
Ingredients:
– 2 lbs boneless, skinless chicken breasts
– 1/4 cup olive oil
– 3 cloves garlic, minced
– 2 tbsp chopped fresh rosemary leaves
– 1 tsp dried thyme
– 1 tsp paprika
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a small bowl, mix together olive oil, garlic, rosemary, thyme, paprika, salt, and pepper.
3. Place the chicken breasts in a shallow baking dish and brush the garlic herb mixture evenly over both pieces.
4. Bake for 35-40 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
5. Let it rest for 5 minutes before serving.
Cooking Time: 35-40 minutes
Apple Cider Vinegar Barbeque Baked Chicken
Elevate your baked chicken game with this sweet and tangy recipe that combines the flavors of apple cider vinegar, barbecue sauce, and spices.
Ingredients:
– 2 lbs boneless, skinless chicken breasts
– 1/4 cup apple cider vinegar
– 1/4 cup barbecue sauce
– 2 tbsp brown sugar
– 1 tsp smoked paprika
– 1 tsp garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, whisk together apple cider vinegar, barbecue sauce, brown sugar, smoked paprika, and garlic powder.
3. Place the chicken breasts in a shallow baking dish and brush the mixture evenly over both pieces.
4. Season with salt and pepper to taste.
5. Bake for 30-35 minutes or until cooked through.
Cooking Time: 30-35 minutes
Molasses Glazed Barbeque Baked Chicken
Sweet and tangy, this glaze adds a new dimension to classic barbecue chicken.
Ingredients:
– 2 lbs boneless, skinless chicken breasts or thighs
– 1/4 cup molasses
– 1/4 cup ketchup
– 2 tbsp brown sugar
– 2 tbsp apple cider vinegar
– 1 tsp smoked paprika
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, whisk together molasses, ketchup, brown sugar, apple cider vinegar, smoked paprika, salt, and pepper.
3. Place chicken on a baking sheet lined with parchment paper.
4. Brush the glaze evenly over the chicken.
5. Bake for 25-30 minutes or until cooked through.
Cooking Time: 25-30 minutes
Peach Bourbon Barbeque Baked Chicken
Savor the sweet and tangy flavors of peach bourbon barbecue sauce on tender baked chicken.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/2 cup peach bourbon barbecue sauce (homemade or store-bought)
– 2 tbsp olive oil
– 1 tsp garlic powder
– Salt and pepper to taste
– Fresh thyme leaves for garnish (optional)
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a small bowl, mix together peach bourbon barbecue sauce, olive oil, garlic powder, salt, and pepper.
3. Place the chicken breasts in a shallow baking dish and brush the top of each breast with the sauce mixture.
4. Bake for 35-40 minutes or until cooked through.
5. Remove from oven and let rest for 5 minutes before serving.
Cooking Time: 35-40 minutes
Tips & Variations: For an extra crispy crust, broil the chicken for an additional 2-3 minutes after baking. Serve with your favorite sides, such as roasted vegetables or creamy mashed potatoes. Garnish with fresh thyme leaves for a pop of color and flavor.
Asian-Inspired Barbeque Baked Chicken
A flavorful twist on traditional barbecue, this recipe combines the richness of hoisin sauce with the sweetness of honey and the spice of ginger to create a mouthwatering dish.
Ingredients:
– 2 lbs boneless, skinless chicken breasts
– 1/4 cup hoisin sauce
– 2 tbsp honey
– 1 tsp grated fresh ginger
– 1 tsp garlic powder
– 1 tsp paprika
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, whisk together hoisin sauce, honey, ginger, garlic powder, and paprika.
3. Place the chicken breasts in a shallow baking dish and brush the glaze evenly over both pieces.
4. Season with salt and pepper to taste.
5. Bake for 25-30 minutes or until cooked through.
6. Let the chicken rest for 5 minutes before slicing and serving.
Cooking Time: 25-30 minutes
Cajun Spiced Barbeque Baked Chicken
Get ready to spice up your dinner routine with this mouth-watering Cajun-inspired baked chicken recipe! This dish is perfect for a family gathering or casual evening at home.
Ingredients:
– 2 lbs boneless, skinless chicken breasts
– 1 tsp Cajun seasoning
– 1 tsp smoked paprika
– 1 tsp garlic powder
– 1 tsp onion powder
– 1/4 cup barbeque sauce
– 1/4 cup honey
– 1 tbsp olive oil
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a small bowl, mix together Cajun seasoning, smoked paprika, garlic powder, and onion powder.
3. Sprinkle the spice mixture evenly over both chicken breasts.
4. Drizzle the olive oil over the chicken and rub it in gently.
5. Place the chicken on a baking sheet lined with parchment paper.
6. Bake for 35-40 minutes or until cooked through.
7. During the last 10 minutes, brush the barbeque sauce and honey mixture evenly over both chicken breasts.
Cooking Time: 35-40 minutes
Serve: Serve hot with your favorite sides, such as roasted vegetables or creamy mashed potatoes.
Balsamic Glazed Barbeque Baked Chicken
Elevate your chicken game with this sweet and tangy recipe that combines the richness of barbecue sauce with the brightness of balsamic glaze.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/2 cup barbeque sauce
– 2 tablespoons balsamic vinegar
– 2 tablespoons honey
– 1 teaspoon Dijon mustard
– 1/2 teaspoon smoked paprika
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, whisk together barbecue sauce, balsamic vinegar, honey, Dijon mustard, and smoked paprika.
3. Place chicken breasts in a shallow baking dish and brush the glaze evenly over both sides of the chicken.
4. Season with salt and pepper to taste.
5. Bake for 30-35 minutes or until cooked through.
6. Let rest for 5 minutes before slicing and serving.
Cooking Time: 30-35 minutes
Pomegranate Barbeque Baked Chicken
Transform your chicken breasts with a sweet and tangy pomegranate BBQ glaze, perfect for a weeknight dinner or special occasion. This recipe is easy to make and packed with flavor!
Ingredients:
• 4 boneless, skinless chicken breasts
• 1 cup pomegranate juice
• 2 tablespoons honey
• 2 tablespoons apple cider vinegar
• 1 tablespoon olive oil
• 1 teaspoon smoked paprika
• Salt and pepper to taste
Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a small bowl, whisk together pomegranate juice, honey, apple cider vinegar, and olive oil.
3. Season the chicken breasts with smoked paprika, salt, and pepper.
4. Place the chicken breasts on a baking sheet lined with parchment paper.
5. Brush the pomegranate glaze evenly over each chicken breast.
6. Bake for 25-30 minutes or until the chicken is cooked through.
Cooking Time: 25-30 minutes
Get ready to enjoy juicy and flavorful baked chicken with a sweet and tangy twist!
Whiskey Infused Barbeque Baked Chicken
Experience the rich flavors of whiskey-infused barbecue baked chicken, perfect for a unique dinner party or special occasion.
Ingredients:
– 4 boneless, skinless chicken breasts
– 1/4 cup whiskey (Bourbon or Scotch work well)
– 2 tablespoons brown sugar
– 1 tablespoon apple cider vinegar
– 1 teaspoon smoked paprika
– 1 teaspoon garlic powder
– Salt and pepper, to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a small bowl, whisk together whiskey, brown sugar, apple cider vinegar, smoked paprika, garlic powder, salt, and pepper.
3. Place the chicken breasts in a large baking dish and brush the whiskey mixture evenly over both sides of the chicken.
4. Bake for 35-40 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
5. Remove from oven and let rest for 10 minutes before serving.
Cooking Time: 35-40 minutes
Rosemary Lemon Barbeque Baked Chicken
Elevate your dinner game with this flavorful and aromatic baked chicken recipe, perfect for a quick weeknight meal or a special occasion. This dish combines the brightness of lemon, the earthiness of rosemary, and the richness of barbeque sauce.
Ingredients:
– 2 lbs boneless, skinless chicken breasts
– 1/4 cup olive oil
– 2 tbsp freshly chopped rosemary leaves
– 2 lemons, juiced (about 2 tbsp)
– 1/4 cup barbeque sauce
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, whisk together olive oil, chopped rosemary, lemon juice, salt, and pepper.
3. Place chicken breasts in a shallow baking dish and brush the rosemary-lemon mixture evenly over both pieces.
4. Bake for 25-30 minutes or until chicken is cooked through.
5. Remove from oven and brush with barbeque sauce.
6. Return to oven and bake for an additional 5-7 minutes, or until sauce is caramelized.
Cooking Time: 30-35 minutes
Five-Spice Barbeque Baked Chicken
Elevate your chicken game with this sweet and savory recipe that combines the warmth of five-spice powder with the tanginess of barbeque sauce. Perfect for a quick weeknight dinner or a weekend gathering, this dish is sure to impress!
Ingredients:
– 2 lbs boneless, skinless chicken breasts
– 2 tbsp olive oil
– 1 tsp ground cinnamon
– 1/2 tsp ground cloves
– 1/4 tsp ground ginger
– 1/4 tsp five-spice powder
– 1 cup barbeque sauce
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a small bowl, mix together olive oil, cinnamon, cloves, ginger, and five-spice powder.
3. Brush the mixture evenly onto both chicken breasts.
4. Place chicken on a baking sheet lined with parchment paper and bake for 25-30 minutes or until cooked through.
5. During the last 10 minutes of cooking, brush barbeque sauce evenly over both chicken breasts.
6. Remove from oven and season with salt and pepper to taste.
Cooking Time: 30-35 minutes
Summary
Get ready to elevate your barbecue game with these mouth-watering baked chicken recipes! This collection of 20 smoky and delicious dishes combines flavors from around the world, from classic American-style BBQ to Asian-inspired and Cajun-spiced twists. Whether you’re a fan of sweet and spicy, tangy and tangier, or smoky and savory, there’s something for everyone in this diverse lineup. Try your hand at Honey Garlic Barbeque Baked Chicken, Spicy Chipotle Barbeque Baked Chicken, or one of the many other mouth-watering options. Your taste buds will thank you!