20 Savory Butler Soy Curls Delicious Recipes

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Spicy BBQ Butler Soy Curls Skewers

Spicy BBQ Butler Soy Curls Skewers
Spicy BBQ Butler Soy Curls Skewers: A Twist on Classic BBQ Flavors!

This recipe combines the sweet and savory flavors of soy curls with a spicy kick, perfect for grilling or pan-frying. Serve these skewers as an appetizer or main course for a flavorful meal.

Ingredients:

– 1 cup soy curls
– 1/4 cup BBQ sauce
– 2 tablespoons butter, melted
– 1 tablespoon soy sauce
– 1 teaspoon hot sauce (such as Frank’s RedHot)
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– Wooden skewers

Instructions:

1. Preheat grill or pan-frying surface to medium-high heat.
2. In a large bowl, whisk together melted butter, soy sauce, BBQ sauce, hot sauce, garlic powder, salt, and pepper.
3. Add the soy curls to the marinade mixture; toss until well coated.
4. Thread 5-6 marinated soy curls onto each skewer.
5. Cook for 8-10 minutes or until soy curls are crispy and caramelized, turning occasionally.
6. Serve hot with additional BBQ sauce on the side.

Cooking Time: 8-10 minutes

Crispy Buffalo Butler Soy Curls Wings

Crispy Buffalo Butler Soy Curls Wings
Crispy Buffalo Butter Soy Curls Wings Recipe

Transform your snack game with this mouthwatering recipe that combines the flavors of buffalo wings, buttery goodness, and a hint of soy curls. Crunchy on the outside, tender on the inside, and bursting with flavor – these crispy buffalo butter soy curls wings will be the star of any gathering.

Ingredients:

– 1 bag of soy curls
– 2 tablespoons of butter
– 1/4 cup of hot sauce (Frank’s RedHot or similar)
– 1 tablespoon of vinegar
– 1 teaspoon of garlic powder
– Salt, to taste
– Vegetable oil, for frying

Instructions:

1. Preheat the oil in a deep fryer or a large pot to 350°F.
2. In a bowl, mix together butter, hot sauce, vinegar, and garlic powder until smooth.
3. Add the soy curls to the bowl and toss until well coated with the buffalo butter mixture.
4. Fry the soy curls in batches for 3-5 minutes, or until golden brown and crispy.
5. Remove from oil and place on paper towels to drain excess oil.
6. Sprinkle with salt to taste and serve hot.

Cooking Time: 10-15 minutes

Garlic Parmesan Butler Soy Curls Pasta

Garlic Parmesan Butler Soy Curls Pasta
A rich and creamy pasta dish that combines the flavors of garlic, parmesan cheese, and savory soy curls.

Ingredients:

– 8 oz. pasta (such as spaghetti or linguine)
– 2 tablespoons butter
– 3 cloves garlic, minced
– 1 cup soy curls, rehydrated in water
– 1/2 cup grated parmesan cheese
– Salt and pepper to taste
– Fresh parsley, chopped (optional)

Instructions:

1. Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. Reserve 1 cup of pasta water before draining.
2. In a large skillet, melt the butter over medium heat. Add the garlic and cook for 1-2 minutes until fragrant.
3. Add the rehydrated soy curls to the skillet and stir to combine with the garlic butter mixture. Cook for an additional 2-3 minutes until the soy curls are well coated.
4. Add the cooked pasta to the skillet, tossing to combine with the soy curl mixture. If needed, add some reserved pasta water to achieve a creamy consistency.
5. Sprinkle the parmesan cheese over the top of the pasta and toss to combine.
6. Season with salt and pepper to taste. Garnish with chopped parsley if desired.

Cooking Time: 15-20 minutes

Teriyaki Butler Soy Curls Stir-Fry

Teriyaki Butler Soy Curls Stir-Fry
A sweet and savory stir-fry dish that combines the richness of teriyaki sauce with the creaminess of butter and the nuttiness of soy curls. Perfect for a quick and delicious meal.

Ingredients:

– 1 cup soy curls
– 2 tablespoons unsalted butter
– 2 cloves garlic, minced
– 1 tablespoon teriyaki sauce
– 1 tablespoon soy sauce
– 1 tablespoon brown sugar
– 1 teaspoon sesame oil
– Salt and pepper to taste
– Chopped green onions for garnish (optional)

Instructions:

1. Heat the butter in a large skillet or wok over medium-high heat.
2. Add the garlic and cook until fragrant, about 30 seconds.
3. Add the soy curls and stir-fry until they are lightly toasted, about 2 minutes.
4. In a small bowl, whisk together the teriyaki sauce, soy sauce, brown sugar, and sesame oil.
5. Pour the sauce over the soy curls and stir-fry until the curls are well coated, about 1 minute.
6. Season with salt and pepper to taste.
7. Garnish with chopped green onions, if desired.
8. Serve immediately.

Cooking Time: 10 minutes

Smoky Maple Butler Soy Curls Bacon

Smoky Maple Butler Soy Curls Bacon
Elevate your breakfast game with this sweet and savory recipe that combines the richness of soy curls, the smokiness of bacon, and the depth of maple syrup.

Ingredients:

– 1 cup soy curls
– 6 slices of thick-cut bacon
– 2 tablespoons pure maple syrup
– 1 tablespoon brown sugar
– 1 teaspoon smoked paprika
– Salt and pepper to taste

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Line a baking sheet with parchment paper.
3. Place the soy curls on the prepared baking sheet in a single layer.
4. Cook the bacon slices in a pan over medium heat until crispy, then chop into small pieces.
5. In a small bowl, whisk together the maple syrup, brown sugar, and smoked paprika.
6. Drizzle the syrup mixture evenly over the soy curls.
7. Sprinkle the chopped bacon over the soy curls.
8. Season with salt and pepper to taste.
9. Bake for 12-15 minutes or until the soy curls are caramelized and crispy.

Cooking Time: 12-15 minutes

Lemon Pepper Butler Soy Curls Salad

Lemon Pepper Butler Soy Curls Salad
Brighten up your day with this zesty and refreshing salad featuring crispy soy curls, a burst of citrusy lemon pepper flavor, and a hint of creamy buttermilk dressing.

Ingredients:

– 1 cup soy curls
– 2 tbsp lemon pepper seasoning
– 1/4 cup buttermilk
– 1 tsp honey
– Salt to taste
– Fresh parsley, chopped (optional)

Instructions:

1. Preheat the oven to 350°F (175°C).
2. Toss soy curls with 1 tbsp lemon pepper seasoning and spread on a baking sheet.
3. Bake for 10-12 minutes or until crispy.
4. In a small bowl, whisk together buttermilk, honey, and remaining 1 tbsp lemon pepper seasoning.
5. In a large bowl, combine cooled soy curls, chopped parsley (if using), and buttermilk dressing. Toss to coat.
6. Season with salt to taste.

Cooking Time: 15-20 minutes

Sweet and Sour Butler Soy Curls Bowl

Sweet and Sour Butler Soy Curls Bowl
Sweet and Sour Butler Soy Curls Bowl Recipe
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Experience the harmonious balance of sweet and sour flavors in this easy-to-make soy curls bowl recipe, perfect for a quick and satisfying meal.

Ingredients:

– 1 cup soy curls (Butler brand)
– 2 tablespoons vegetable oil
– 2 cloves garlic, minced
– 1 tablespoon grated fresh ginger
– 1 cup mixed vegetables (bell peppers, carrots, snap peas, etc.)
– 1/4 cup sweet and sour sauce (homemade or store-bought)
– Salt to taste
– Optional: chopped green onions, toasted sesame seeds for garnish

Instructions:

1. Heat the oil in a wok or large skillet over medium-high heat.
2. Add garlic and ginger; stir-fry until fragrant.
3. Add mixed vegetables; cook until tender-crisp.
4. Add soy curls; stir-fry until coated with sauce.
5. Season with salt to taste.
6. Serve hot, garnished with green onions and sesame seeds if desired.

Cooking Time: 15-20 minutes

Cajun Butler Soy Curls Jambalaya

Cajun Butler Soy Curls Jambalaya
Get ready for a flavorful twist on the classic jambalaya dish with Cajun Butler Soy Curls! This vegetarian version substitutes soy curls for traditional sausage, adding a meaty texture and nutty flavor. Perfect for a quick weeknight dinner or a party-pleasing main course.

Ingredients:

– 1 cup soy curls
– 1 tablespoon olive oil
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 cup uncooked white rice
– 2 cups vegetable broth
– 1 can (14.5 oz) diced tomatoes
– 1 teaspoon Cajun seasoning
– Salt and pepper to taste
– Chopped scallions for garnish (optional)

Instructions:

1. Heat oil in a large skillet over medium-high heat. Add onion and garlic; cook until onion is translucent.
2. Add soy curls, rice, broth, diced tomatoes, and Cajun seasoning. Stir well.
3. Bring mixture to a boil, then reduce heat to low, cover, and simmer for 20-25 minutes or until liquid is absorbed and rice is tender.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with chopped scallions if desired.

Cooking Time: 20-25 minutes

Korean BBQ Butler Soy Curls Tacos

Korean BBQ Butler Soy Curls Tacos
This recipe combines the flavors of Korean BBQ with the convenience of soy curls, wrapped in a crispy taco shell. Perfect for a quick and delicious meal!

Ingredients:

– 1 cup soy curls
– 2 tbsp Korean BBQ sauce (such as Gochujang)
– 1/4 cup water
– 8-10 corn tortillas
– Sliced green onions, cilantro, and kimchi (optional)

Instructions:

1. In a small bowl, whisk together Korean BBQ sauce and water to make the marinade.
2. Add soy curls to the marinade and let it sit for at least 15 minutes, or up to 30 minutes in the refrigerator.
3. Preheat a non-stick skillet or grill over medium-high heat.
4. Remove soy curls from the marinade, letting any excess liquid drip off.
5. Cook soy curls for about 2-3 minutes per side, until crispy and golden brown.
6. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
7. Assemble tacos by placing cooked soy curls onto tortillas, topping with green onions, cilantro, and kimchi (if using).

Cooking Time: 15-20 minutes

Thai Peanut Butler Soy Curls Noodles

Thai Peanut Butler Soy Curls Noodles
A creamy and aromatic noodle dish that combines the flavors of Thailand with a rich peanut butter sauce.

Ingredients:

– 8 oz soy curls noodles
– 2 tbsp peanut butter
– 1/4 cup soy sauce
– 2 tbsp honey
– 1 tsp grated ginger
– 1/4 tsp red pepper flakes (optional)
– Salt and pepper to taste
– Chopped peanuts and scallions for garnish

Instructions:

1. Cook the soy curls noodles according to package instructions. Drain and set aside.
2. In a blender or food processor, combine peanut butter, soy sauce, honey, ginger, and red pepper flakes (if using). Blend until smooth.
3. Heat the peanut butter mixture over medium heat for 2-3 minutes, stirring constantly, until it thickens slightly.
4. Add the cooked noodles to the peanut butter mixture and toss to coat.
5. Season with salt and pepper to taste.
6. Garnish with chopped peanuts and scallions.
7. Serve immediately.

Cooking Time: 15 minutes

BBQ Butler Soy Curls Sliders

BBQ Butler Soy Curls Sliders
A twist on traditional sliders, these BBQ Butler Soy Curls Sliders are a flavorful and satisfying treat. Perfect for game days or backyard gatherings.

Ingredients:

– 1 package of BBQ Butler Soy Curls
– 4 hamburger buns
– 8 ounces ground beef (cooked to desired level of doneness)
– 2 tablespoons of your favorite BBQ sauce
– Lettuce, tomato, onion, pickles, and any other toppings you desire

Instructions:

1. Preheat a grill or grill pan to medium-high heat.
2. Cook the ground beef to your liking, breaking it up into small pieces as it cooks.
3. Meanwhile, toast the hamburger buns on the grill or in a toaster.
4. Assemble the sliders by spreading a layer of BBQ sauce on each bun, followed by a spoonful of cooked ground beef and a handful of soy curls.
5. Top with lettuce, tomato, onion, pickles, and any other desired toppings.
6. Serve immediately and enjoy!

Cooking Time: 10-12 minutes

Herbed Butler Soy Curls Pot Pie

Herbed Butler Soy Curls Pot Pie
A savory twist on a classic comfort dish, this Herbed Butler Soy Curls Pot Pie combines the rich flavors of butler soy curls with the warmth of herbs and spices.

Ingredients:

– 1 cup butter soy curls
– 2 cups mixed vegetables (carrots, peas, corn)
– 1 onion, diced
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– 1/2 teaspoon paprika
– Salt and pepper to taste
– 1 cup chicken broth
– 1 pie crust (homemade or store-bought)

Instructions:

1. Preheat oven to 375°F.
2. In a large skillet, sauté onion and garlic in olive oil until softened. Add mixed vegetables and cook until tender.
3. Add butter soy curls, thyme, paprika, salt, and pepper to the skillet. Stir to combine.
4. Pour in chicken broth and bring mixture to a simmer.
5. Roll out pie crust and place in a 9-inch deep-dish pie plate. Fill with soy curl mixture and top with additional pie crust or crumble.
6. Bake for 35-40 minutes, or until filling is hot and bubbly.

Cooking Time: 35-40 minutes

Spicy Sriracha Butler Soy Curls Wrap

Spicy Sriracha Butler Soy Curls Wrap
Experience the bold flavors of Korean-Mexican fusion with this spicy and savory wrap recipe.

Ingredients:

– 1 package soy curls (drained and rinsed)
– 2 tbsp Sriracha sauce
– 2 tbsp unsalted butter, softened
– 1/4 cup soy sauce
– 1 tsp garlic powder
– 1 tsp sesame oil
– 8-10 large lettuce leaves
– Tortilla wraps (6-8 inches)

Instructions:

1. In a medium bowl, whisk together Sriracha sauce, soy sauce, garlic powder, and sesame oil.
2. Add the softened butter to the bowl and whisk until smooth.
3. Add the drained soy curls to the bowl and toss until evenly coated with the spicy butter mixture.
4. Warm tortilla wraps according to package instructions.
5. Assemble wraps by placing a generous amount of soy curls in the center, followed by a few lettuce leaves.
6. Serve immediately and enjoy!

Cooking Time: 10-12 minutes (prepping ingredients + assembling wraps)

Mediterranean Butler Soy Curls Gyro

Mediterranean Butler Soy Curls Gyro
A flavorful and healthy twist on the classic gyro, this recipe combines tender soy curls with Mediterranean-inspired flavors.

Ingredients:

– 1 cup soy curls
– 1/4 cup chopped red onion
– 1/4 cup crumbled feta cheese
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 tablespoon lemon juice
– 1 teaspoon dried oregano
– Salt and pepper to taste
– 4-6 pita breads

Instructions:

1. Preheat a grill or grill pan to medium-high heat.
2. In a bowl, whisk together olive oil, garlic, lemon juice, and oregano.
3. Add the soy curls to the marinade and toss to coat. Let sit for 10-15 minutes.
4. Grill the soy curls for 5-7 minutes per side, or until slightly charred.
5. Warm pita breads by wrapping them in foil and heating on the grill for 2-3 minutes.
6. Assemble gyros by placing a few grilled soy curls onto each pita bread, then topping with red onion, feta cheese, salt, and pepper.

Cooking Time: 20-25 minutes

Cheesy Butler Soy Curls Quesadilla

Cheesy Butler Soy Curls Quesadilla
A twist on the classic quesadilla, this recipe combines the savory flavor of soy curls with melted cheese and a hint of butler magic. Perfect for a quick and satisfying snack or meal.

Ingredients:

– 1 cup soy curls (Butler’s Soy Curls)
– 2 tablespoons butter
– 1/4 cup shredded cheddar cheese
– 1/4 cup shredded mozzarella cheese
– 1 tablespoon olive oil
– Salt and pepper to taste
– Tortilla of your choice (flour or corn)

Instructions:

1. Preheat a non-stick skillet over medium heat.
2. Add the butter and soy curls to the skillet, stirring until the soy curls are evenly coated with butter.
3. Place a tortilla in the skillet and top with the soy curl mixture, followed by the shredded cheese.
4. Fold the tortilla in half to enclose the filling.
5. Cook for 2-3 minutes or until the cheese is melted and the tortilla is crispy.
6. Flip the quesadilla and cook for an additional 1-2 minutes or until the other side is also crispy.
7. Remove from heat, season with salt and pepper to taste.

Cooking Time: 5-6 minutes

Smoked Paprika Butler Soy Curls Stew

Smoked Paprika Butler Soy Curls Stew
Smoked Paprika Butler Soy Curls Stew Recipe

A hearty and flavorful stew that combines the richness of soy curls with the deep, smoky flavor of smoked paprika. This comforting dish is perfect for a chilly evening or a quick weeknight meal.

Ingredients:
• 1 cup soy curls
• 2 tablespoons olive oil
• 1 onion, diced
• 3 cloves garlic, minced
• 1 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• 1 can (14.5 oz) diced tomatoes
• 2 cups vegetable broth
• Salt and pepper, to taste

Instructions:
1. Heat the olive oil in a large pot or Dutch oven over medium-high heat.
2. Add the onion and garlic; cook until the onion is translucent, about 3-4 minutes.
3. Stir in the cumin, smoked paprika, and salt. Cook for 1 minute.
4. Add the soy curls, diced tomatoes, and vegetable broth. Bring to a boil, then reduce heat to low and simmer, covered, for 20-25 minutes or until the soy curls are tender.
5. Season with pepper to taste.

Cooking Time: 25-30 minutes

Balsamic Glazed Butler Soy Curls Sandwich

Balsamic Glazed Butler Soy Curls Sandwich
Elevate your sandwich game with this sweet and savory combination of buttery soy curls, tangy balsamic glaze, and crispy lettuce.

Ingredients:

– 1 cup soy curls
– 2 tablespoons unsalted butter, softened
– 2 tablespoons soy sauce
– 1 tablespoon honey
– 1/4 cup balsamic glaze (store-bought or homemade)
– 4 slices of bread (white or whole wheat)
– Lettuce leaves

Instructions:

1. Preheat a non-stick pan over medium heat.
2. In the pan, combine soy curls, butter, and soy sauce. Cook for about 5 minutes, stirring frequently, until the soy curls are golden brown and crispy.
3. In a small bowl, whisk together honey and balsamic glaze until smooth.
4. Assemble the sandwiches by spreading a layer of the balsamic glaze on each bread slice, followed by a spoonful of cooked soy curls.
5. Top with lettuce leaves and serve immediately.

Cooking Time: 10-12 minutes (including prep time)

Curry Coconut Butler Soy Curls Soup

Curry Coconut Butler Soy Curls Soup
A creamy and aromatic soup that combines the flavors of curry, coconut, butler soy curls, and vegetables.

Ingredients:

– 1 tablespoon curry powder
– 2 cups vegetable broth
– 1 cup coconut milk
– 1/4 cup butler soy curls
– 1 medium onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– Salt and pepper to taste
– Fresh cilantro leaves for garnish (optional)

Instructions:

1. Heat the curry powder in a large pot over medium heat for 1 minute.
2. Add the vegetable broth, coconut milk, and butler soy curls. Bring to a simmer.
3. Add the onion, garlic, and red bell pepper. Simmer for 15-20 minutes or until the vegetables are tender.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with fresh cilantro leaves if desired.

Cooking Time: 25-30 minutes

Chimichurri Butler Soy Curls Skillet

Chimichurri Butler Soy Curls Skillet
Chimichurri Butler Soy Curls Skillet Recipe

Summary:
This hearty skillet recipe combines the flavors of soy curls, chimichurri sauce, and butter for a savory and satisfying meal.

Ingredients:

– 1 cup soy curls
– 2 tablespoons butter
– 1/4 cup chimichurri sauce (homemade or store-bought)
– 1 small onion, diced
– 2 cloves garlic, minced
– Salt and pepper to taste

Instructions:
1. Heat the butter in a large skillet over medium-high heat.
2. Add the soy curls and cook for 3-4 minutes, stirring occasionally, until they’re lightly browned.
3. Add the diced onion and minced garlic; cook for an additional 2-3 minutes, stirring frequently, until the vegetables are translucent.
4. Stir in the chimichurri sauce and season with salt and pepper to taste.
5. Serve the skillet hot, garnished with chopped fresh herbs if desired.

Cooking Time:
Approximately 10-12 minutes from start to finish.

Ranch-Style Butler Soy Curls Casserole

Ranch-Style Butler Soy Curls Casserole
This comforting casserole is a twist on the classic soy curls dish, with the added flavor of ranch seasoning and a crispy buttery crust. It’s an easy and satisfying meal perfect for any day.

Ingredients:

– 1 cup soy curls
– 1/2 cup ranch seasoning
– 1/4 cup unsalted butter, melted
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 1 teaspoon onion powder
– Salt and pepper to taste

Instructions:

1. Preheat oven to 350°F (180°C).
2. In a large mixing bowl, combine soy curls, ranch seasoning, and melted butter. Mix well until the soy curls are evenly coated.
3. Transfer the mixture to a 9×13 inch baking dish.
4. Sprinkle shredded cheddar cheese over the top of the soy curls.
5. Drizzle milk over the cheese, then sprinkle with onion powder, salt, and pepper.
6. Bake for 25-30 minutes or until the casserole is golden brown and bubbly.

Cooking Time: 25-30 minutes

Summary

Get ready to spice up your mealtime with these mouth-watering recipes featuring Butler Soy Curls! From savory skewers to comforting casseroles, this list has something for everyone. Enjoy a sweet and sour bowl or try your hand at making crispy buffalo wings. Indulge in smoky maple bacon or savor the flavors of Korean BBQ tacos. With 20 delicious recipes to choose from, you’re sure to find a new favorite dish. Whether you’re a foodie or just looking for inspiration, this article is the perfect starting point for your culinary adventure!

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