When it comes to indulgent cocktails, there’s nothing quite like combining the richness of cake with the smoothness of vodka. In this article, we’ll be exploring 18 decadent cake vodka recipes that are sure to satisfy your sweet tooth and impress your friends. From classic combinations like vanilla cake and martini to creative twists like carrot cake and spiced mule, there’s something for everyone in this collection.
Whether you’re a fan of bold flavors or subtle nuances, these cake-infused cocktails are guaranteed to delight. So go ahead, get baking (or not!), and let the good times roll with our 18 decadent cake vodka recipes.
Vanilla Cake Vodka Martini
Elevate your cocktail game with this unique and delicious martini featuring vanilla cake-infused vodka.
Ingredients:
– 1 1/2 oz Vanilla Cake-Infused Vodka (see note)
– 1/2 oz Godiva White Chocolate Liqueur
– 1/2 oz Heavy Cream
– 1/4 oz Simple Syrup
– Lemon twist or vanilla bean, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the vanilla cake-infused vodka, white chocolate liqueur, heavy cream, and simple syrup.
3. Shake vigorously for about 15-20 seconds to combine and chill the ingredients.
4. Strain the martini into a chilled glass.
5. Garnish with a lemon twist or a vanilla bean, if desired.
Cooking Time: None! This is a cocktail recipe, no cooking involved.
Chocolate Lover’s Cake Vodka Shake
Combine the indulgent flavors of chocolate cake with creamy vodka-infused goodness in this decadent shake.
Ingredients:
– 2 shots of vanilla-flavored vodka
– 1 cup of ice
– 1/2 cup of whole milk
– 2 tablespoons of unsweetened cocoa powder
– 2 teaspoons of sugar
– 1/4 teaspoon of salt
– 1/2 cup of chocolate cake mix (homemade or store-bought)
– Whipped cream and chocolate sprinkles for topping (optional)
Instructions:
1. In a blender, combine vodka, ice, milk, cocoa powder, sugar, and salt.
2. Blend until smooth and creamy.
3. Add the chocolate cake mix and blend until well combined.
4. Pour into glasses and top with whipped cream and chocolate sprinkles, if desired.
Cooking Time: 5 minutes
Servings: 1-2 shakes
Enjoy your rich and decadent Chocolate Lover’s Cake Vodka Shake!
Red Velvet Cake Vodka Punch
Elevate your party with this unique and delicious Red Velvet Cake Vodka Punch, perfect for special occasions or cozy gatherings. This refreshing drink combines the flavors of red velvet cake with a hint of vodka.
Ingredients:
– 1 cup vodka (red or clear)
– 1 cup lemon-lime soda
– 1 cup pineapple juice
– 1/2 cup grenadine syrup
– 1/4 cup simple syrup
– 1/4 teaspoon red food coloring
– Edible gold dust or glitter (optional, for garnish)
Instructions:
1. In a large pitcher, combine vodka, lemon-lime soda, pineapple juice, and grenadine syrup.
2. Stir in simple syrup until dissolved.
3. Add red food coloring to achieve the desired shade of red velvet cake color.
4. Chill mixture in refrigerator for at least 30 minutes to allow flavors to meld.
5. Just before serving, garnish with edible gold dust or glitter, if desired.
Cooking Time: None! Simply serve and enjoy!
Strawberry Shortcake Vodka Cream
Sweeten up your cocktail game with this refreshing twist on the classic strawberry shortcake. This vodka cream combines ripe strawberries, velvety cream, and a hint of sweetness to create a summer-perfect treat.
Ingredients:
– 1 1/2 oz Strawberry Flavored Vodka
– 1 cup heavy whipping cream
– 2 tbsp granulated sugar
– 1 cup hulled and sliced strawberries
– 1 tsp vanilla extract
Instructions:
1. In a medium bowl, whip the heavy whipping cream until stiff peaks form.
2. Add the granulated sugar and whip until combined.
3. Fold in the sliced strawberries and vanilla extract.
4. Pour the strawberry vodka into a cocktail shaker filled with ice.
5. Shake well to combine and chill the mixture.
6. Strain the vodka mixture into a chilled glass filled with ice.
7. Top with the whipped cream mixture and garnish with additional sliced strawberries, if desired.
Cooking Time: None
Lemon Drizzle Cake Vodka Sour
Combine the bright citrus flavors of lemon drizzle cake with the tangy kick of a vodka sour for a unique and revitalizing cocktail experience.
Ingredients:
– 1 1/2 oz vodka
– 3/4 oz freshly squeezed lemon juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/2 oz heavy cream
– Splash of club soda
– Lemon wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add vodka, lemon juice, and simple syrup to the shaker.
3. Shake vigorously for 15-20 seconds to combine and chill ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Top with heavy cream and a splash of club soda.
6. Garnish with a lemon wheel.
Cooking Time: None, as this is a cocktail recipe!
Carrot Cake Vodka Spiced Mule
Elevate your happy hour with this unique and flavorful take on the classic Moscow Mule. The addition of carrot cake-infused vodka and warm spices creates a deliciously sweet and spicy cocktail perfect for fall and winter.
Ingredients:
– 1 1/2 oz Carrot Cake Vodka
– 4 oz Ginger Beer
– Juice of 1 lime
– 1/2 tsp Ground Cinnamon
– 1/4 tsp Ground Nutmeg
– Ice
– Lime wheel, for garnish
– Sprig of rosemary, for garnish (optional)
Instructions:
1. Fill a copper mug or highball glass with ice.
2. Add the Carrot Cake Vodka and ginger beer.
3. Squeeze in the lime juice and add the ground cinnamon and nutmeg.
4. Stir well to combine.
5. Garnish with a lime wheel and a sprig of rosemary, if desired.
Cooking Time: None! Just mix and enjoy.
Funfetti Cake Vodka Milkshake
Get ready to celebrate with this sweet and sassy milkshake! Combining the birthday magic of Funfetti cake mix with a splash of vodka, this creamy treat is sure to bring a party to your taste buds.
Ingredients:
– 2 cups vanilla ice cream
– 1/2 cup whole milk
– 1 tablespoon Funfetti cake mix
– 1 ounce vodka (optional)
– Whipped cream and sprinkles for topping (optional)
Instructions:
1. In a blender, combine ice cream, milk, and Funfetti cake mix. Blend until smooth.
2. If desired, add vodka and blend until well combined.
3. Pour the mixture into a glass filled with ice.
4. Top with whipped cream and sprinkles, if desired.
Cooking Time: 5 minutes
Tiramisu Cake Vodka Espresso
Experience the perfect blend of Italian elegance and Russian flair with this unique dessert. This Tiramisu Cake Vodka Espresso combines rich espresso, creamy mascarpone cheese, and velvety vodka-infused liqueur to create a truly unforgettable treat.
Ingredients:
– 12-16 ladyfingers
– 1 cup strong brewed espresso
– 8 oz mascarpone cheese
– 2 tablespoons unsalted butter, softened
– 2 tablespoons Tiramisu liqueur (or substitute with Kahlúa)
– 2 tablespoons vodka-infused liqueur (or substitute with Baileys Irish Cream)
– Powdered sugar, for dusting
Instructions:
1. Dip each ladyfinger into the espresso for about 3-5 seconds on each side. They should be soft and pliable.
2. In a separate bowl, combine mascarpone cheese, butter, Tiramisu liqueur, and vodka-infused liqueur. Mix until smooth.
3. To assemble the cake, start with a layer of ladyfingers in a 9×13-inch dish. Spread half of the mascarpone mixture over the ladyfingers.
4. Repeat the layers, finishing with a layer of mascarpone on top.
5. Dust with powdered sugar before serving.
Cooking Time: None required! This dessert is best served chilled and can be prepared up to 24 hours in advance.
Banana Bread Cake Vodka Flip
Experience the perfect blend of warm banana bread flavors with a refreshing twist – this Banana Bread Cake Vodka Flip is sure to delight!
Ingredients:
– 2 ripe bananas, sliced
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, melted
– 1 large egg
– 1 tablespoon vanilla extract
– 1 shot of banana-flavored vodka (or regular vodka with a hint of banana syrup)
– Whipped cream and chopped walnuts for garnish (optional)
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×5-inch loaf pan.
2. In a large bowl, whisk together flour, sugar, baking powder, and salt.
3. Add melted butter, egg, and vanilla extract; mix until smooth.
4. Fold in sliced bananas.
5. Pour batter into prepared loaf pan and bake for 45-50 minutes or until a toothpick comes out clean.
6. Remove from oven and let cool slightly.
7. In a small bowl, combine vodka and whipped cream (if using). Spoon the mixture over the warm cake.
8. Garnish with chopped walnuts, if desired.
Cooking Time: 45-50 minutes
Coconut Cake Vodka Colada
Coconut Cake Vodka Colada Recipe
Beat the heat with this refreshing twist on a classic cocktail! Combine the flavors of coconut cake, vodka, and lime for a drink that’s as sweet as it is sassy.
Ingredients:
– 1 1/2 oz Coconut-flavored vodka
– 1 oz Pineapple juice
– 1 oz Coconut cream
– 1/2 oz Lime juice
– Splash of club soda
– Ice
– Lime wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the coconut-flavored vodka, pineapple juice, coconut cream, and lime juice.
3. Shake until well-combined and chilled.
4. Strain into a glass filled with ice.
5. Top with a splash of club soda.
6. Garnish with a lime wheel.
Cooking Time: 0 minutes (ready in an instant!)
Enjoy your Coconut Cake Vodka Colada!
Pineapple Upside-Down Cake Vodka Fizz
Elevate your cocktail game with this sweet and tangy Pineapple Upside-Down Cake Vodka Fizz. This refreshing drink combines the flavors of caramelized pineapple, vanilla, and vodka for a unique taste experience.
Ingredients:
– 1 1/2 oz vodka
– 1/2 oz pineapple juice
– 1/2 oz lemon-lime soda
– 1/4 oz simple syrup (1:1 water and granulated sugar)
– 1/4 oz vanilla extract
– Splash of grenadine syrup
– Ice
– Pineapple wedges and cherry for garnish
Instructions:
1. In a cocktail shaker, combine vodka, pineapple juice, and simple syrup.
2. Add a few ice cubes to the shaker and shake vigorously for 10-15 seconds.
3. Strain the mixture into a glass filled with ice.
4. Top with lemon-lime soda and stir gently.
5. Add a splash of grenadine syrup and garnish with pineapple wedges and cherry.
Cooking Time: None, as this is a cocktail recipe!
Peanut Butter Cup Cake Vodka Mudslide
Peanut Butter Cup Cake Vodka Mudslide: A rich and decadent dessert-inspired cocktail that combines the flavors of peanut butter cups with vodka and creamy mixers.
Ingredients:
– 1.5 oz vodka (peanut butter-flavored or regular)
– 0.75 oz Baileys Irish Cream
– 0.75 oz Godiva White Chocolate Liqueur
– 0.25 oz heavy cream
– 1 tsp peanut butter syrup (or to taste)
– Ice
– Whipped cream and a peanut butter cup garnish (optional)
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the vodka, Baileys, white chocolate liqueur, and heavy cream.
3. Add peanut butter syrup to taste.
4. Shake vigorously for 15-20 seconds.
5. Strain into a chilled glass.
6. Top with whipped cream and garnish with a peanut butter cup, if desired.
Cooking Time: None! This is a cocktail recipe.
Black Forest Cake Vodka Cherry Bomb
Experience the thrill of a classic cocktail with a twist! This Black Forest Cake Vodka Cherry Bomb combines the rich flavors of chocolate and cherry liqueurs, topped off with a splash of vodka.
Ingredients:
• 1 1/2 oz black forest cake-flavored vodka
• 1/2 oz cherry liqueur
• 1/2 oz Godiva white chocolate liqueur
• 1/4 oz heavy cream
• Splash of lemon-lime soda
• Cherry on a stem, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the black forest cake-flavored vodka, cherry liqueur, and white chocolate liqueur.
3. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a glass filled with ice.
5. Top with heavy cream and a splash of lemon-lime soda.
6. Garnish with a cherry on a stem.
Cooking Time: None! This is a cocktail recipe, not a cooking recipe.
Enjoy your Black Forest Cake Vodka Cherry Bomb!
S’mores Cake Vodka Hot Chocolate
Elevate your hot chocolate game with this decadent and rich treat, perfect for cold winter nights or any occasion that calls for a warm hug. This recipe combines the classic campfire snack with the warmth of vodka-infused hot chocolate.
Ingredients:
– 1 cup whole milk
– 2 tablespoons unsweetened cocoa powder
– 2 tablespoons granulated sugar
– 1/4 teaspoon salt
– 1/4 cup heavy cream
– 1 tablespoon S’mores Cake Vodka (or any flavored vodka)
– 1 teaspoon vanilla extract
– Whipped cream and toasted marshmallows for garnish
Instructions:
1. In a medium saucepan, combine milk, cocoa powder, sugar, and salt. Heat over medium heat, whisking constantly, until mixture comes to a simmer.
2. Remove from heat and stir in heavy cream, vodka, and vanilla extract.
3. Pour into mugs and top with whipped cream and toasted marshmallows.
Cook Time: 10 minutes
Pumpkin Spice Cake Vodka Latte
As fall approaches, warm up with this indulgent and creamy drink that combines the flavors of pumpkin spice cake with a hint of vodka.
Ingredients:
– 1 shot of pumpkin spice-flavored vodka (about 1 oz)
– 2 cups milk
– 1/4 cup heavy cream
– 2 tablespoons pumpkin puree
– 1 tablespoon brown sugar
– 1/2 teaspoon vanilla extract
– Pinch of ground cinnamon and nutmeg
Instructions:
1. In a medium saucepan, warm the milk over low heat.
2. Add the heavy cream, pumpkin puree, brown sugar, vanilla extract, cinnamon, and nutmeg. Whisk until smooth.
3. Remove from heat and stir in the vodka.
4. Pour into a mug or cup.
5. Top with whipped cream and a sprinkle of ground cinnamon or nutmeg, if desired.
Cooking Time: 10 minutes
Almond Joy Cake Vodka White Russian
Experience the perfect blend of sweet and savory with this unique twist on the classic White Russian cocktail. This Almond Joy Cake-inspired drink combines creamy vodka, rich coffee liqueur, and a hint of coconut to create a truly decadent treat.
Ingredients:
– 1 1/2 oz cake-infused vodka (such as Almond Joy Cake Vodka)
– 1/2 oz Kahlúa coffee liqueur
– 1/2 oz heavy cream
– 1/4 oz coconut cream
– Ice
– Whipped cream and toasted almonds for garnish (optional)
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the cake-infused vodka, Kahlúa, and heavy cream to the shaker.
3. Shake vigorously for approximately 15-20 seconds.
4. Strain the mixture into a chilled coupe or cocktail glass.
5. Top with coconut cream and garnish with whipped cream and toasted almonds if desired.
Cooking Time: None (cocktail preparation)
Snickerdoodle Cake Vodka Chai
Warm up with a unique blend of Snickerdoodle cake-inspired flavors and vodka-infused chai tea.
Ingredients:
– 1 cup strong brewed chai tea
– 1/2 cup vodka (such as vanilla or caramel-flavored)
– 1/4 cup heavy cream
– 1 tablespoon brown sugar
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– Pinch of salt
Instructions:
1. Brew a cup of strong chai tea according to package instructions.
2. In a small saucepan, combine vodka, heavy cream, brown sugar, cinnamon, nutmeg, and salt. Heat over low heat, whisking until the sugar dissolves.
3. Pour the vodka mixture into the brewed chai tea. Stir well to combine.
4. Serve hot, garnished with a sprinkle of ground cinnamon if desired.
Cooking Time: 5-7 minutes
Birthday Cake Vodka Martini with Sprinkles
Celebrate any occasion with this festive and delicious martini that combines the flavors of birthday cake with a sweet twist. This recipe is perfect for those who love a little whimsy in their cocktails.
Ingredients:
– 1 1/2 ounces vodka
– 1/2 ounce vanilla-flavored syrup
– 1/2 ounce heavy cream
– 1/4 teaspoon yellow food coloring (optional)
– 1/4 cup sprinkles, for garnish
– Ice
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the vodka, vanilla-flavored syrup, and heavy cream.
3. Shake until well combined and chilled, about 15-20 seconds.
4. Strain into a martini glass.
5. If desired, add a few drops of yellow food coloring to give the drink a birthday cake hue.
6. Garnish with sprinkles on top.
Cooking Time: None! This recipe is ready in just a few minutes.
Summary
Indulge your sweet tooth with these 18 decadent cake vodka recipes! From classic martini and milkshake cocktails to punchy drinks and creamy sours, there’s something for every cake lover. Try a Vanilla Cake Vodka Martini or a Strawberry Shortcake Vodka Cream. Or go bold with a Carrot Cake Vodka Spiced Mule or a Black Forest Cake Vodka Cherry Bomb. These recipes combine the richness of cake with the smoothness of vodka, perfect for special occasions or just because. Treat yourself to a sweet and boozy treat!