Are you a fan of crunchy, sweet, and indulgent snacks? Look no further! Chewy granola bars are the perfect treat to satisfy your cravings. Whether you’re looking for a quick energy boost before a workout or a satisfying snack to munch on throughout the day, these chewy granolas have got you covered.
In this article, we’ll be sharing 20 irresistible chewy granola recipes that every baker should know. From classic combinations like peanut butter and chocolate chip to unique flavors like strawberry cheesecake and gingerbread, there’s something for everyone in this delicious lineup. So grab your mixing bowl and let’s get started on a culinary adventure that will leave you hooked!
Cinnamon Roll Chewy Granola Bars
Get your morning off to a delicious start with these soft and chewy granola bars infused with the warm flavors of cinnamon roll. A perfect combination of textures and tastes, these no-bake treats are easy to make and packed with nutritious ingredients.
Ingredients:
– 2 cups rolled oats
– 1 cup creamy peanut butter
– 1/2 cup honey
– 1/4 cup brown sugar
– 1/4 cup chopped walnuts
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1/2 cup dried cranberries
Instructions:
1. In a large bowl, combine oats, peanut butter, and honey. Mix until well combined.
2. Add brown sugar, walnuts, cinnamon, and salt. Stir until smooth.
3. Fold in dried cranberries.
4. Press mixture into a lined or greased 8×8-inch baking dish.
5. Refrigerate for at least 30 minutes to set.
6. Cut into bars.
Cooking Time: None! No-bake recipe.
Enjoy your delicious Cinnamon Roll Chewy Granola Bars!
Peanut Butter Chocolate Chip Chewy Granola
Peanut Butter Chocolate Chip Chewy Granola Recipe: A sweet and nutty treat that’s perfect for snacking or as a topping for yogurt or oatmeal.
Ingredients:
– 2 cups rolled oats
– 1 cup mixed nuts (peanuts, almonds, cashews)
– 1/2 cup creamy peanut butter
– 1/4 cup honey
– 1/4 cup brown sugar
– 1/2 teaspoon vanilla extract
– 1/2 teaspoon salt
– 1 cup semi-sweet chocolate chips
– 1/4 cup chopped dark chocolate or chocolate chunks (optional)
Instructions:
1. Preheat oven to 325°F (165°C). Line a large baking sheet with parchment paper.
2. In a large bowl, combine oats, nuts, and salt. Mix until well combined.
3. In a separate bowl, mix peanut butter, honey, brown sugar, and vanilla extract until smooth.
4. Pour the wet ingredients into the dry ingredients and stir until everything is well coated.
5. Spread the mixture onto the prepared baking sheet. Bake for 25-30 minutes or until lightly toasted.
6. Remove from oven and stir in chocolate chips and chopped dark chocolate (if using). Let cool completely before breaking into chunks.
Cooking Time: 25-30 minutes
Maple Pecan Chewy Granola Clusters
A sweet and crunchy snack perfect for satisfying your cravings!
Ingredients:
– 2 cups rolled oats
– 1 cup chopped pecans
– 1/2 cup brown sugar
– 1/4 cup maple syrup
– 1/4 cup honey
– 1/2 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix together oats, pecans, and brown sugar.
3. In a separate bowl, whisk together maple syrup, honey, vanilla extract, and salt.
4. Pour the wet ingredients over the dry ingredients and stir until everything is well combined.
5. Drop rounded tablespoonfuls of the mixture onto the prepared baking sheet, leaving about 2 inches of space between each cluster.
6. Bake for 15-20 minutes or until lightly golden brown.
7. Remove from oven and let cool completely on the baking sheet.
Cooking Time: 15-20 minutes
Honey Almond Chewy Granola Bites
These Honey Almond Chewy Granola Bites are perfect for a quick snack or breakfast on-the-go. With the combination of honey, almonds, and rolled oats, you’ll get a deliciously chewy and crunchy treat that’s also healthy!
Ingredients:
– 2 cups rolled oats
– 1 cup chopped almonds
– 1/2 cup honey
– 1/4 cup brown sugar
– 1/4 teaspoon salt
– 1 tablespoon coconut oil
Instructions:
1. In a large bowl, mix together the oats and almonds.
2. In a small saucepan, heat the honey, brown sugar, and salt over low heat, stirring until dissolved.
3. Pour the honey mixture over the oat mixture and stir until combined.
4. Add the coconut oil and mix well.
5. Drop rounded tablespoonfuls of the mixture onto a parchment-lined baking sheet.
6. Refrigerate for at least 30 minutes to set.
7. Store in an airtight container for up to 5 days.
Cooking Time: None! These bites are no-bake.
Dark Cherry and Coconut Chewy Granola
Elevate your snacking game with this sweet and crunchy granola, bursting with the flavors of dark cherries and toasted coconut.
Ingredients:
• 2 cups rolled oats
• 1 cup mixed nuts (almonds, cashews, walnuts)
• 1/2 cup unsweetened shredded coconut
• 1/4 cup dark cherry jam
• 1/4 cup honey
• 1 tablespoon maple syrup
• 1/2 teaspoon vanilla extract
• Pinch of salt
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix together oats, nuts, and coconut.
3. In a separate bowl, combine cherry jam, honey, maple syrup, and vanilla extract. Stir until smooth.
4. Pour the wet ingredients over the dry mixture and stir until everything is well combined.
5. Spread the granola onto the prepared baking sheet in an even layer.
6. Bake for 25-30 minutes or until lightly toasted, stirring every 10 minutes to ensure even cooking.
7. Remove from oven and let cool completely before breaking into chunks.
Cooking Time: 25-30 minutes
Double Chocolate Chewy Granola Squares
Get ready to indulge in the ultimate sweet treat: Double Chocolate Chewy Granola Squares. These bite-sized squares are packed with crunchy granola, gooey chocolate chips, and a hint of vanilla for an irresistible combination.
Ingredients:
– 2 cups rolled oats
– 1 cup all-purpose flour
– 1/2 cup unsalted butter, melted
– 1/4 cup brown sugar
– 1/4 cup white granulated sugar
– 1 teaspoon vanilla extract
– 1/2 cup semisweet chocolate chips
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (175°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, whisk together oats, flour, and melted butter until well combined.
3. Stir in brown sugar, white granulated sugar, and vanilla extract.
4. Press mixture into prepared baking dish.
5. Bake for 20-22 minutes or until lightly golden.
6. Remove from oven and sprinkle with chocolate chips. Let cool completely before cutting into squares.
Cooking Time: 20-22 minutes
Salted Caramel Chewy Granola Bars
These chewy granola bars are packed with the perfect balance of sweet and salty flavors, thanks to the addition of salted caramel and crunchy pecans. Perfect for a quick snack or as a treat on-the-go.
Ingredients:
– 2 cups rolled oats
– 1 cup chopped pecans
– 1/2 cup light brown sugar
– 1/4 cup honey
– 1/4 cup creamy peanut butter
– 1/4 cup salted caramel sauce (homemade or store-bought)
– 1/2 teaspoon vanilla extract
– Pinch of flaky sea salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, mix together oats, pecans, and brown sugar.
3. In a separate bowl, combine honey, peanut butter, and salted caramel sauce. Stir until smooth.
4. Pour the wet ingredients into the dry mixture and stir until well combined.
5. Press mixture into prepared baking dish.
6. Bake for 20-25 minutes or until lightly golden.
7. Remove from oven and let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Banana Bread Chewy Granola
Transform your snack game with this addictive Banana Bread Chewy Granola recipe! The perfect blend of sweet and crunchy, this homemade granola is packed with banana flavor and chewy texture.
Ingredients:
– 2 cups rolled oats
– 1 cup chopped nuts (walnuts or almonds)
– 1/2 cup honey
– 1/4 cup brown sugar
– 1 ripe banana, mashed
– 1/2 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix together oats, nuts, and brown sugar.
3. In a separate bowl, combine honey, mashed banana, and vanilla extract. Stir until smooth.
4. Pour the wet mixture over the dry ingredients and stir until well combined.
5. Spread the granola mixture onto the prepared baking sheet.
6. Bake for 25-30 minutes or until lightly toasted and fragrant.
7. Remove from oven and let cool completely before breaking into chunks.
Cooking Time: 25-30 minutes
Enjoy your delicious Banana Bread Chewy Granola as a snack, topping for yogurt or oatmeal, or as a fun addition to your favorite trail mix!
Pumpkin Spice Chewy Granola Clusters
Get cozy with the warm flavors of fall in these Pumpkin Spice Chewy Granola Clusters, perfect for snacking or as a gift.
Ingredients:
– 2 cups rolled oats
– 1 cup chopped pecans
– 1/2 cup brown sugar
– 1/4 cup pumpkin puree
– 1/4 cup honey
– 1 tablespoon maple syrup
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1/4 cup dried cranberries
– 1/4 cup chopped dark chocolate chips (at least 60% cocoa)
– 1 tablespoon pumpkin pie spice
Instructions:
1. Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix together oats, pecans, brown sugar, and salt.
3. In a separate bowl, whisk together pumpkin puree, honey, maple syrup, cinnamon, nutmeg, and pumpkin pie spice.
4. Pour the wet ingredients over the dry ingredients and stir until just combined.
5. Stir in cranberries and chocolate chips.
6. Drop tablespoon-sized balls of dough onto the prepared baking sheet, leaving about 2 inches between each cluster.
7. Bake for 20-22 minutes or until lightly golden.
8. Remove from oven and let cool completely on a wire rack.
Cooking Time: 20-22 minutes
Oatmeal Raisin Chewy Granola Cookies
These chewy cookies combine the natural goodness of rolled oats and sweet raisins with the crunch of granola, perfect for a snack or dessert.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 cup rolled oats
– 1/2 cup granola
– 1/2 cup brown sugar
– 1/2 cup white sugar
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 2 teaspoons vanilla extract
– 1 cup raisins
– Pinch of salt
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, oats, and granola.
3. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla extract.
4. Gradually mix in the dry ingredients until just combined. Stir in raisins.
5. Drop tablespoon-sized balls of dough onto prepared baking sheet, leaving 2 inches between each cookie.
6. Bake for 12-14 minutes or until edges are lightly golden.
7. Remove from oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Cooking Time: 12-14 minutes
Vanilla Chai Chewy Granola Bars
These chewy granola bars are infused with the comforting aroma of vanilla chai, perfect for a cozy morning snack or afternoon pick-me-up. With rolled oats, nuts, and dried fruit, these bars are both wholesome and delicious.
Ingredients:
– 2 cups rolled oats
– 1 cup chopped almonds
– 1/2 cup brown sugar
– 1/4 cup honey
– 1/4 cup vegetable oil
– 1 teaspoon vanilla extract
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground cardamom
– Pinch of salt
– 1 cup dried cranberries
Instructions:
1. Preheat oven to 325°F (165°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, combine oats, almonds, brown sugar, and cinnamon. Mix until well combined.
3. In a separate bowl, whisk together honey, oil, vanilla extract, cardamom, and salt. Pour into the dry mixture and stir until a dough forms.
4. Fold in dried cranberries.
5. Press the mixture into the prepared baking dish. Bake for 20-25 minutes or until lightly golden brown.
6. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
White Chocolate Cranberry Chewy Granola
Create a deliciously chewy granola with the perfect balance of sweet white chocolate and tangy cranberries. This recipe is perfect for snacking on the go or as a topping for your favorite yogurt or oatmeal.
Ingredients:
– 2 cups rolled oats
– 1 cup mixed nuts (almonds, cashews, pecans)
– 1/2 cup brown sugar
– 1/4 cup white granulated sugar
– 1/2 cup dried cranberries
– 1/4 cup white chocolate chips
– 1 tablespoon honey
– 1/4 teaspoon salt
– 1/2 teaspoon vanilla extract
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix together oats, nuts, brown sugar, and white granulated sugar.
3. Add dried cranberries, white chocolate chips, honey, salt, and vanilla extract. Mix until well combined.
4. Spread mixture onto prepared baking sheet.
5. Bake for 25-30 minutes or until lightly toasted, stirring every 10 minutes to ensure even cooking.
6. Remove from oven and let cool completely before breaking into chunks.
Cooking Time: 25-30 minutes
Espresso Hazelnut Chewy Granola Bites
Take your snack game to the next level with these bite-sized treats that combine the rich flavors of espresso and hazelnuts with a chewy granola center.
Ingredients:
– 1 cup rolled oats
– 1/2 cup all-purpose flour
– 1/4 cup packed brown sugar
– 1/4 cup chopped hazelnuts
– 1 tablespoon instant espresso powder
– 1/4 teaspoon salt
– 1/4 cup peanut butter
– 1 tablespoon honey
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together oats, flour, brown sugar, and hazelnuts.
3. Add espresso powder and salt; stir until combined.
4. In a separate bowl, mix peanut butter and honey until smooth.
5. Combine the wet and dry ingredients; stir until a dough forms.
6. Roll into small balls (about 1 inch in diameter). Place on prepared baking sheet.
7. Bake for 12-15 minutes or until lightly golden.
8. Let cool completely before serving.
Cooking Time: 12-15 minutes
Enjoy your delicious Espresso Hazelnut Chewy Granola Bites!
Apple Pie Chewy Granola Squares
These chewy granola squares are infused with the warm flavors of apple pie, making them a perfect snack for any time of day. With just a few simple ingredients and minimal preparation, you can enjoy these tasty treats in no time!
Ingredients:
– 2 cups rolled oats
– 1 cup mixed nuts (walnuts, almonds, etc.)
– 1/2 cup brown sugar
– 1/4 cup granulated sugar
– 1/2 cup dried apple pieces
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon vanilla extract
– 1/4 cup unsalted butter, melted
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a large bowl, combine oats, nuts, brown sugar, granulated sugar, dried apple pieces, cinnamon, and vanilla extract.
3. Pour in the melted butter and stir until everything is well coated.
4. Press mixture into prepared baking dish.
5. Bake for 20-25 minutes or until lightly golden.
6. Let cool completely before cutting into squares.
Cooking Time: 20-25 minutes
Enjoy your delicious Apple Pie Chewy Granola Squares!
Toasted Coconut Cashew Chewy Granola
Satisfy your sweet tooth with this crunchy and chewy granola, featuring toasted coconut flakes and cashews.
Ingredients:
– 2 cups rolled oats
– 1 cup mixed nuts (including cashews)
– 1/2 cup unsweetened shredded coconut
– 1/4 cup brown sugar
– 1/4 cup honey
– 1/4 cup vegetable oil
– 1 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix together oats, nuts, and coconut flakes.
3. In a separate bowl, combine brown sugar, honey, vegetable oil, vanilla extract, and salt. Stir until well combined.
4. Pour the wet ingredients over the dry ingredients and stir until everything is evenly coated.
5. Spread the mixture onto the prepared baking sheet in an even layer.
6. Bake for 25-30 minutes or until lightly toasted and fragrant.
Cooking Time: 25-30 minutes
Blueberry Lemon Chewy Granola Bars
These Blueberry Lemon Chewy Granola Bars are a perfect snack or breakfast on-the-go. With the sweetness of blueberries and the brightness of lemon, these bars will satisfy your sweet tooth.
Ingredients:
– 2 cups rolled oats
– 1 cup chopped almonds
– 1/2 cup honey
– 1/4 cup brown sugar
– 1/4 cup granulated sugar
– 1/2 cup dried blueberries
– 1 tablespoon freshly squeezed lemon juice
– 1/4 teaspoon salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8 inch baking dish with parchment paper.
2. In a large bowl, mix together oats, almonds, and brown sugar.
3. In a separate bowl, combine honey, granulated sugar, lemon juice, and salt. Stir until well combined.
4. Pour the wet ingredients into the dry ingredients and stir until a dough forms.
5. Fold in dried blueberries.
6. Press the dough into the prepared baking dish.
7. Bake for 20-22 minutes or until lightly golden brown.
8. Let cool completely before cutting into bars.
Cooking Time: 20-22 minutes
Gingerbread Chewy Granola Clusters
Gingerbread Chewy Granola Clusters Recipe
Summary: A sweet and crunchy treat that combines the warmth of gingerbread spices with chewy granola clusters.
Ingredients:
– 1 cup rolled oats
– 1/2 cup chopped dark brown sugar
– 1/4 cup honey
– 1/4 cup light corn syrup
– 1 tablespoon unsalted butter, melted
– 1 teaspoon ground ginger
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground cloves
– Pinch of salt
– Chopped crystallized ginger for garnish (optional)
Instructions:
1. Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix together oats, brown sugar, and melted butter until well combined.
3. In a small saucepan, combine honey, corn syrup, ginger, cinnamon, cloves, and salt. Bring to a boil over medium heat, stirring occasionally.
4. Pour the hot mixture into the oat mixture and stir until everything is well coated.
5. Drop spoonfuls of the mixture onto the prepared baking sheet, leaving about 2 inches between each cluster.
6. Bake for 15-20 minutes or until lightly golden brown.
Cooking Time: 15-20 minutes
Strawberry Cheesecake Chewy Granola
This recipe combines the flavors of sweet strawberries and creamy cheesecake with a crunchy granola, perfect for snacking or topping your favorite yogurt or oatmeal.
Ingredients:
– 2 cups rolled oats
– 1 cup mixed nuts (almonds, cashews, pecans)
– 1/2 cup honey
– 1/4 cup brown sugar
– 1/2 cup dried strawberries
– 1 tablespoon vanilla extract
– 1/4 teaspoon salt
– 1/4 cup granulated sugar
– 1/4 cup cream cheese (softened)
– 1/4 cup strawberry jam
Instructions:
1. Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix together oats, nuts, and salt.
3. In a separate bowl, combine honey, brown sugar, vanilla extract, and granulated sugar. Stir until well combined.
4. Add the wet ingredients to the dry ingredients and stir until everything is coated.
5. Spread the mixture on the prepared baking sheet and bake for 20-25 minutes, stirring every 10 minutes.
6. Remove from oven and let cool completely.
7. Once cooled, mix in dried strawberries, cream cheese, and strawberry jam.
Cooking Time: 20-25 minutes
Snickerdoodle Chewy Granola Bites
These soft-baked granola bites combine the warmth of cinnamon and sugar with the crunch of rolled oats, perfect for a sweet snack or breakfast on-the-go.
Ingredients:
– 2 cups rolled oats
– 1 cup peanut butter
– 1/2 cup honey
– 1/4 cup brown sugar
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1 tablespoon milk
– Optional: chopped nuts or chocolate chips for added texture and flavor
Instructions:
1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine oats, peanut butter, honey, brown sugar, cinnamon, and salt. Mix until well combined.
3. Add milk and mix until the dough comes together in a ball.
4. Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving about 2 inches of space between each bite.
5. Bake for 10-12 minutes or until lightly golden.
6. Remove from oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Cooking Time: 10-12 minutes
Almond Joy Chewy Granola Bars
These Almond Joy Chewy Granola Bars combine the classic combination of coconut and almonds with a hint of tropical flavor, perfect for a quick snack or post-workout treat.
Ingredients:
– 2 cups rolled oats
– 1 cup chopped almonds
– 1/2 cup unsweetened shredded coconut
– 1/4 cup honey
– 1/4 cup brown sugar
– 1/2 teaspoon vanilla extract
– Pinch of salt
– Optional: chocolate chips or chopped macadamia nuts for added flavor
Instructions:
1. Preheat oven to 350°F (175°C). Line an 8×8 inch baking dish with parchment paper.
2. In a large bowl, mix together oats, almonds, and coconut.
3. In a separate bowl, combine honey, brown sugar, vanilla extract, and salt. Stir until smooth.
4. Pour the wet ingredients over the dry ingredients and stir until well combined.
5. Press mixture into prepared baking dish.
6. Bake for 20-25 minutes or until lightly golden.
7. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Summary
Indulge in the chewiest, most irresistible granola recipes ever! This collection of 20 mouthwatering recipes features unique flavor combinations that will satisfy any sweet tooth. From classic cinnamon roll to decadent peanut butter chocolate chip, and from fruity maple pecan to spicy gingerbread, there’s something for everyone. Whether you’re a baker or just a snack enthusiast, these chewy granola bars, bites, clusters, and squares are sure to become your new obsession.