When the weather outside turns chilly, there’s nothing like a warm, comforting meal to cozy up with. And what better way to achieve that than with a slow cooker full of potatoes? From classic mashed potatoes to creamy soups and stews, potatoes are the ultimate comfort food ingredient. In this article, we’re sharing 20 delicious crockpot recipes that feature potatoes as the star of the show.
From hearty casseroles to savory stews and soups, these recipes are perfect for a weeknight dinner or a special occasion. And the best part? They’re all incredibly easy to make, thanks to the magic of the slow cooker. So go ahead, grab your crockpot, and get ready to indulge in some serious comfort food bliss.
Slow Cooker Garlic Parmesan Potatoes
Add a delicious twist to traditional potatoes with this easy slow cooker recipe. Perfect for weeknight dinners or special occasions, these creamy and flavorful potatoes are sure to become a family favorite.
Ingredients:
– 3-4 large potatoes, peeled and thinly sliced
– 2 cloves of garlic, minced
– 1 cup grated Parmesan cheese
– 1/2 cup heavy cream
– 1 tablespoon olive oil
– Salt and pepper, to taste
– Fresh parsley, chopped (optional)
Instructions:
1. In the slow cooker, combine potato slices, garlic, Parmesan cheese, heavy cream, and olive oil.
2. Season with salt and pepper to taste.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. About 30 minutes before serving, stir in chopped parsley (if using).
5. Serve hot and enjoy!
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crockpot Beef and Potato Stew
Warm up with a hearty and comforting stew that’s perfect for a chilly day. This easy-to-make recipe simmers tender beef and potatoes in a flavorful broth, making it a satisfying meal any time of the year.
Ingredients:
– 2 lbs beef stew meat
– 3-4 medium-sized potatoes, peeled and cubed
– 1 large onion, chopped
– 3 cloves garlic, minced
– 1 cup beef broth
– 1/2 cup red wine (optional)
– 1 tsp dried thyme
– Salt and pepper to taste
Instructions:
1. Add the chopped onion, minced garlic, beef stew meat, potatoes, beef broth, red wine (if using), and thyme to a crockpot.
2. Season with salt and pepper to taste.
3. Cook on low for 8-10 hours or high for 4-6 hours.
4. Serve hot, garnished with fresh parsley if desired.
Cooking Time: 4-10 hours
Loaded Slow Cooker Potato Soup
This comforting soup is packed with tender potatoes, savory bacon, and creamy cheese. Perfect for a chilly evening or a family gathering, it’s easy to prepare and can be served with crusty bread or crackers.
Ingredients:
– 2 lbs Russet potatoes, peeled and cubed
– 1 medium onion, chopped
– 6 slices of cooked bacon, crumbled
– 2 cloves of garlic, minced
– 1 cup chicken broth
– 1/2 cup heavy cream
– 1 tsp dried thyme
– Salt and pepper to taste
– Shredded cheddar cheese (optional)
Instructions:
1. Add potatoes, onion, bacon, garlic, chicken broth, and thyme to a slow cooker.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Stir in heavy cream and season with salt and pepper to taste.
4. Serve hot, topped with shredded cheddar cheese if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Herb-Roasted Crockpot Potatoes
Transform plain potatoes into a flavorful and aromatic side dish with this simple recipe. Perfect for busy days, these roasted potatoes are infused with the savory flavors of herbs and spices.
Ingredients:
– 3-4 large potatoes
– 2 tbsp olive oil
– 1 tsp dried thyme
– 1 tsp dried rosemary
– 1 tsp garlic powder
– Salt and pepper to taste
Instructions:
1. Scrub the potatoes clean and poke some holes in each one with a fork.
2. In a small bowl, mix together the olive oil, thyme, rosemary, and garlic powder.
3. Place the potatoes in the crockpot and drizzle the herb mixture evenly over them.
4. Sprinkle salt and pepper to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Creamy Crockpot Scalloped Potatoes
Elevate your potato game with this creamy, comforting dish that’s perfect for a stress-free dinner party or a cozy weeknight meal. With minimal effort and maximum flavor, you’ll be hooked from the first bite!
Ingredients:
– 3-4 large potatoes, thinly sliced
– 1/2 cup heavy cream
– 1/2 cup shredded cheddar cheese
– 1/4 cup grated Parmesan cheese
– 1 tablespoon butter
– Salt and pepper to taste
Instructions:
1. In the crockpot, combine the sliced potatoes, heavy cream, cheddar cheese, Parmesan cheese, and butter.
2. Season with salt and pepper to taste.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. About 30 minutes before serving, stir the potatoes to ensure even cooking.
5. Serve hot, garnished with chopped fresh herbs if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Chicken and Potato Casserole
This hearty casserole is a perfect solution for a busy day when you want to come home to a warm, comforting meal. Tender chicken, creamy potatoes, and rich flavors all combine in this easy-to-make slow cooker recipe.
Ingredients:
– 1 lb boneless, skinless chicken breasts
– 2-3 medium-sized potatoes, peeled and thinly sliced
– 1 onion, chopped
– 2 cloves of garlic, minced
– 1 cup cream of chicken soup
– 1/2 cup milk
– 1 tsp dried thyme
– Salt and pepper to taste
Instructions:
1. In a slow cooker, combine the chicken, potatoes, onion, and garlic.
2. In a separate bowl, whisk together the cream of chicken soup and milk until smooth.
3. Pour the soup mixture over the chicken and potatoes in the slow cooker.
4. Sprinkle thyme and season with salt and pepper to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crockpot Cheesy Bacon Ranch Potatoes
These tender potatoes smothered in a rich, cheesy sauce, infused with the savory flavor of bacon and a hint of ranch dressing, are the perfect comfort food for any occasion.
Ingredients:
– 3-4 large potatoes, peeled and cubed
– 1/2 cup ranch seasoning
– 1/2 cup grated cheddar cheese
– 1/4 cup chopped cooked bacon (6 slices)
– 1/4 cup heavy cream
– Salt and pepper to taste
Instructions:
1. Add potatoes, ranch seasoning, and salt to the Crockpot.
2. Sprinkle shredded cheese over the potatoes.
3. Top with chopped bacon.
4. Pour in heavy cream.
5. Cook on Low for 6-8 hours or High for 3-4 hours.
6. Season with pepper to taste before serving.
Cooking Time: 6-8 hours (Low) or 3-4 hours (High)
Easy Slow Cooker Mashed Potatoes
Easy Slow Cooker Mashed Potatoes: A convenient twist on a classic comfort food! This recipe yields creamy, flavorful mashed potatoes with minimal effort and no constant monitoring.
Ingredients:
– 3-4 large potatoes, peeled and cubed
– 1/4 cup milk or half-and-half
– 2 tablespoons butter
– Salt and pepper to taste
– Optional: garlic powder, chives, or grated cheese for added flavor
Instructions:
1. Place the potato cubes in a slow cooker.
2. Add the milk, butter, salt, and pepper. Stir until the potatoes are well coated.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Use a fork to mash the potatoes until they reach your desired consistency.
5. Taste and adjust the seasoning as needed.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Potato and Corn Chowder in the Crockpot
Warm up with this comforting and flavorful slow-cooked chowder, perfect for a cozy night in. This recipe combines the natural sweetness of corn with the creaminess of potatoes, all in one delicious bowl.
Ingredients:
– 1 medium onion, diced
– 2 cloves garlic, minced
– 2-3 medium-sized potatoes, peeled and cubed
– 1 cup frozen corn kernels
– 1 can (14.5 oz) diced tomatoes
– 4 cups chicken broth
– 1/2 cup milk or heavy cream
– Salt and pepper to taste
– Optional: chopped fresh cilantro for garnish
Instructions:
1. Add the onion, garlic, potatoes, corn kernels, and diced tomatoes to the crockpot.
2. Pour in the chicken broth and add the milk or heavy cream.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with chopped cilantro if desired.
Cooking Time: 3-8 hours
Slow Cooker Sausage and Potato Bake
This hearty recipe combines savory sausage with tender potatoes and a hint of smoky flavor, all cooked to perfection in the slow cooker. It’s an easy and comforting meal for any occasion.
Ingredients:
– 1 lb sweet Italian sausage
– 2 large potatoes, peeled and cubed
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 cup chicken broth
– 1/2 cup milk
– 1 tsp smoked paprika
– Salt and pepper to taste
– Optional: 1 cup shredded cheddar cheese for topping
Instructions:
1. Brown the sausage in a skillet over medium-high heat, breaking it up into small pieces as it cooks.
2. Add the chopped onion and minced garlic to the skillet and cook until the onion is translucent.
3. Transfer the sausage mixture to the slow cooker with the cubed potatoes, chicken broth, milk, smoked paprika, salt, and pepper.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Taste and adjust seasoning as needed. If desired, sprinkle shredded cheddar cheese on top and return to slow cooker for an additional 30 minutes to melt.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crockpot Rosemary Garlic Potatoes
Elevate your potato game with this aromatic and flavorful Crockpot recipe that combines the earthy notes of rosemary with the pungency of garlic. Perfect for a weeknight dinner or a special occasion, these tender potatoes are sure to please.
Ingredients:
– 3-4 large potatoes, peeled and cubed
– 2 cloves of garlic, minced
– 2 tablespoons olive oil
– 1 tablespoon chopped fresh rosemary
– Salt and pepper, to taste
– Optional: 1/4 cup grated cheddar cheese (for an extra burst of flavor)
Instructions:
1. In the Crockpot, combine the cubed potatoes, minced garlic, olive oil, and chopped rosemary.
2. Season with salt and pepper to taste.
3. Cook on Low for 6-8 hours or High for 3-4 hours.
4. If using cheese, sprinkle it over the potatoes during the last 30 minutes of cooking.
5. Serve hot, garnished with additional rosemary if desired.
Cooking Time: 6-8 hours (Low) or 3-4 hours (High)
Hearty Slow Cooker Potato and Leek Soup
This comforting soup is perfect for a chilly day, packed with tender potatoes, sweet leeks, and aromatic spices. Simmered to perfection in your slow cooker, it’s an effortless meal that’s sure to warm hearts and bellies.
Ingredients:
– 2 large leeks, cleaned and chopped (white and light green parts only)
– 3-4 large potatoes, peeled and diced
– 1 onion, chopped
– 4 cups chicken broth
– 1/2 cup milk or heavy cream
– 2 tablespoons butter
– Salt and pepper, to taste
– Fresh parsley, chopped (optional)
Instructions:
1. In the slow cooker, combine leeks, potatoes, onion, and chicken broth.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Stir in milk or heavy cream and butter until smooth.
4. Season with salt and pepper to taste.
5. Serve hot, garnished with chopped parsley if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
BBQ Pulled Pork with Crockpot Potatoes
Elevate your mealtime with this comforting, easy-to-make recipe that combines the tender goodness of slow-cooked pulled pork with crispy crockpot potatoes. Perfect for a cozy night in or a weekend gathering.
Ingredients:
– 2 lbs boneless pork shoulder
– 1/4 cup BBQ sauce
– 1/4 cup brown sugar
– 1 tsp smoked paprika
– 1 tsp garlic powder
– Salt and pepper, to taste
– 3-4 large potatoes, peeled and cut into wedges
– 2 tbsp olive oil
Instructions:
1. Preheat the crockpot to low.
2. In a small bowl, mix together BBQ sauce, brown sugar, smoked paprika, garlic powder, salt, and pepper.
3. Rub the mixture all over the pork shoulder, making sure it’s evenly coated.
4. Place the pork in the crockpot and cook for 8-10 hours or overnight.
5. About 30 minutes before serving, toss potatoes with olive oil, salt, and pepper. Add to the crockpot and continue cooking.
6. Shred the pork with two forks and serve with warm potatoes.
Cooking Time: 8-10 hours
Slow Cooker Potato and Green Bean Medley
Slow Cooker Potato and Green Bean Medley: A delicious and easy-to-make side dish that’s perfect for any meal!
Ingredients:
– 2-3 large potatoes, peeled and cubed
– 1 pound fresh green beans, trimmed
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: 1/4 cup grated cheddar cheese (for an extra burst of flavor)
Instructions:
1. In the slow cooker, combine potatoes, green beans, onion, and garlic.
2. Drizzle with olive oil and season with salt and pepper.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. If using cheese, sprinkle it on top during the last 30 minutes of cooking.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crockpot Sweet Potato and Black Bean Chili
This sweet potato and black bean chili is a perfect blend of comfort food and nutritious goodness, made easy with the help of your trusty crockpot. With a rich and slightly smoky flavor profile, this recipe is sure to become a new favorite.
Ingredients:
– 1 large onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 2 medium sweet potatoes, peeled and cubed
– 1 can black beans, drained and rinsed
– 1 can diced tomatoes
– 1 tablespoon chili powder
– 1 teaspoon ground cumin
– Salt and pepper to taste
– 1/4 cup water
Instructions:
1. Add onion, garlic, bell pepper, sweet potatoes, black beans, diced tomatoes, chili powder, and cumin to the crockpot.
2. Season with salt and pepper to taste.
3. Add water and stir to combine.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve hot, garnished with chopped fresh cilantro if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Potatoes Au Gratin
Elevate your comfort food game with this creamy, cheesy, and utterly delicious slow cooker recipe that’s perfect for a cozy night in. With minimal prep time and hands-off cooking, you’ll be rewarded with a rich and flavorful dish that’s sure to become a family favorite.
Ingredients:
– 3-4 large potatoes, thinly sliced
– 1/2 cup unsalted butter, softened
– 1/2 cup grated cheddar cheese
– 1/2 cup heavy cream
– Salt and pepper to taste
– Optional: chopped fresh herbs (such as parsley or thyme) for garnish
Instructions:
1. Preheat your slow cooker to LOW.
2. In a large bowl, combine sliced potatoes, softened butter, grated cheese, and salt and pepper to taste.
3. Pour the mixture into the prepared slow cooker.
4. Add heavy cream and stir gently to combine.
5. Cook for 6-8 hours or until the potatoes are tender and the top layer is golden brown.
6. Serve hot, garnished with chopped fresh herbs if desired.
Cooking Time: 6-8 hours
Crockpot Ham and Potato Dinner
This comforting recipe is perfect for a busy day when you need a delicious meal without much fuss. Let your crockpot do the work while you enjoy a stress-free evening.
Ingredients:
– 1 pound boneless ham, cut into 1-inch pieces
– 3-4 medium-sized potatoes, peeled and cubed
– 1 onion, chopped
– 2 cloves of garlic, minced
– 1 cup chicken broth
– 1 tablespoon Dijon mustard
– Salt and pepper to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Place the ham pieces at the bottom of a 6-quart crockpot.
2. Add the chopped onion and minced garlic on top of the ham.
3. Add the cubed potatoes, chicken broth, Dijon mustard, salt, and pepper.
4. Cook on low for 8 hours or high for 4 hours.
5. Serve hot, garnished with chopped parsley if desired.
Cooking Time: 4-8 hours
Spicy Slow Cooker Potato Curry
This creamy and aromatic curry is a perfect comfort food for chilly days. With the slow cooker doing all the work, you’ll have a delicious and spicy potato dish ready to serve in no time.
Ingredients:
– 2 large potatoes, peeled and cubed
– 1 onion, chopped
– 2 cloves of garlic, minced
– 1 can (14 oz) diced tomatoes
– 1 cup curry sauce (homemade or store-bought)
– 1/4 cup water
– 1 tablespoon curry powder
– 1 teaspoon ground cumin
– Salt and pepper to taste
– Optional: chopped cilantro for garnish
Instructions:
1. Add the potatoes, onion, garlic, diced tomatoes, curry sauce, water, curry powder, and cumin to a slow cooker.
2. Season with salt and pepper to taste.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Serve hot, garnished with chopped cilantro if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Crockpot Potato and Carrot Mash
Elevate your mashed potato game with this comforting and creamy crockpot recipe that combines the natural sweetness of carrots with the richness of potatoes. Perfect for a cozy night in or a stress-free Sunday dinner.
Ingredients:
– 3-4 large potatoes, peeled and chopped into 1-inch cubes
– 2 large carrots, peeled and chopped into 1-inch pieces
– 1/4 cup unsalted butter
– 1/2 cup milk or heavy cream
– Salt and pepper to taste
– Optional: garlic powder, paprika, or chives for added flavor
Instructions:
1. Add potatoes, carrots, butter, and salt to the crockpot.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Stir in milk or heavy cream until the mixture is smooth and creamy.
4. Season with pepper to taste; add optional flavorings if desired.
5. Serve hot, garnished with chopped chives or scallions if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Potatoes with Onion and Mushrooms
A comforting and flavorful side dish that’s perfect for a weeknight dinner or special occasion, this slow cooker recipe combines the simplicity of potatoes with the savory flavors of onion and mushrooms.
Ingredients:
– 3-4 large potatoes, peeled and cubed
– 1 medium onion, sliced
– 2 cups mixed mushrooms (button, cremini, shiitake), sliced
– 2 tablespoons olive oil
– 1 teaspoon dried thyme
– Salt and pepper to taste
Instructions:
1. In the slow cooker, combine potatoes, onion, and mushrooms.
2. Drizzle with olive oil and sprinkle with thyme, salt, and pepper.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Check for tenderness and adjust seasoning as needed.
5. Serve hot, garnished with fresh parsley or chives if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Summary
Get ready to cozy up with these 20 hearty crockpot recipes featuring potatoes as the star ingredient! From comforting stews and soups to flavorful casseroles and side dishes, there’s something for everyone. Try Slow Cooker Garlic Parmesan Potatoes, Crockpot Beef and Potato Stew, or Loaded Slow Cooker Potato Soup for a satisfying meal. Or, if you’re looking for something a little different, try the Spicy Slow Cooker Potato Curry or Crockpot Sweet Potato and Black Bean Chili. With these recipes, you’ll never have to sacrifice flavor for convenience again.