As the temperature rises and summer officially sets in, it’s time to turn to refreshing cocktails that combine the best of both worlds: sweet tea and vodka. In this article, we’ll explore 20 mouthwatering recipes featuring Deep Eddy Sweet Tea Vodka as the star of the show. From classic twists on traditional drinks like lemonade and mojitos, to fruity sippers and bubbly sparklers, there’s something for everyone in this collection.
In the following pages, you’ll discover how to create sweet tea-infused takes on Arnold Palmer, iced coffee cocktails, sangria, and more. Whether you’re looking for a simple sipper or a show-stopping cocktail to serve at your next summer gathering, these recipes have got you covered.
Read on to find out what’s brewing in the world of sweet tea vodka cocktails…
Sweet Tea Vodka Lemonade
Refresh your summer with this sweet and tangy twist on classic lemonade, infused with the warmth of sweet tea vodka.
Ingredients:
– 1 1/2 cups freshly brewed sweet tea (cooled)
– 1 cup freshly squeezed lemon juice
– 1 cup vodka
– 3 cups water
– 1 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Ice cubes
– Lemon slices or mint leaves for garnish (optional)
Instructions:
1. In a large pitcher, combine the cooled sweet tea, lemon juice, and vodka. Stir until well combined.
2. Add the water and simple syrup to the pitcher. Stir until dissolved.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Serve the Sweet Tea Vodka Lemonade over ice cubes, garnished with lemon slices or mint leaves if desired.
Cooking Time: None needed! This refreshing drink is ready when you are.
Peach Sweet Tea Vodka Smash
Experience the refreshing taste of summer with this sweet and tangy Peach Sweet Tea Vodka Smash cocktail. This drink combines the warmth of peach puree, the smoothness of vodka, and the crispness of tea for a truly unique flavor profile.
Ingredients:
– 1 1/2 oz Peach-flavored vodka
– 4 oz Iced sweet tea
– 1/2 oz Freshly squeezed lemon juice
– 1/2 oz Peach puree
– 3-4 mint leaves
– Ice cubes
– Lemon slice or sprig of rosemary for garnish (optional)
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the peach-flavored vodka, sweet tea, lemon juice, and peach puree to the shaker.
3. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a glass filled with ice.
5. Garnish with a lemon slice or sprig of rosemary, if desired.
6. Serve immediately and enjoy!
Cooking Time: None (this is a cocktail recipe!)
Iced Tea Vodka Arnold Palmer
This recipe combines the sweet and tangy flavors of tea with the smoothness of vodka, perfect for warm weather or anytime you need a pick-me-up.
Ingredients:
– 1 1/2 ounces vodka (such as Grey Goose or Tito’s)
– 4 ounces brewed iced tea
– 1 ounce lemonade (homemade or store-bought)
– Ice
– Lemon slice or sprig of mint for garnish (optional)
Instructions:
1. Fill a highball glass with ice.
2. Pour in the vodka and iced tea, stirring gently to combine.
3. Add the lemonade and stir again to ensure everything is well mixed.
4. Garnish with a lemon slice or sprig of mint, if desired.
Cooking Time: None! This recipe is quick and easy to prepare, making it perfect for a last-minute drink.
Sweet Tea Vodka Mojito
Escape the ordinary with this sweet tea-infused twist on the classic mojito cocktail. The perfect blend of warm weather and cool refreshment, this recipe is sure to be a hit at your next gathering.
Ingredients:
– 2 oz Sweet Tea Vodka
– 1 oz Fresh Lime Juice
– 1 oz Club Soda
– 1/2 oz Simple Syrup (equal parts water and granulated sugar, dissolved)
– Handful of ice
– Sprigs of fresh mint leaves
– Lime wedges for garnish
Instructions:
1. In a cocktail shaker, gently press the mint sprigs with a muddler or the back of a spoon to release the oils.
2. Add the sweet tea vodka, lime juice, and simple syrup to the shaker.
3. Fill the shaker with ice and shake vigorously for 10-15 seconds.
4. Strain the mixture into a chilled highball glass filled with ice.
5. Top with club soda and stir gently.
6. Garnish with a sprig of fresh mint and a lime wedge.
Cooking Time: None (cocktail only)
Raspberry Sweet Tea Vodka Spritzer
This sweet and tangy spritzer combines the flavors of raspberry puree, sweet tea vodka, and sparkling water for a unique and delicious drink perfect for warm weather gatherings.
Ingredients:
– 1 1/2 oz sweet tea vodka
– 1/2 cup fresh or frozen raspberries
– 1 cup lemon-lime soda
– 1/4 cup simple syrup (equal parts sugar and water, dissolved)
– Fresh mint leaves for garnish
Instructions:
1. In a cocktail shaker, muddle the raspberries with a spoon until they release their juice and pulp.
2. Add the sweet tea vodka and simple syrup to the shaker. Fill with ice.
3. Shake well for about 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a glass filled with ice.
5. Top with lemon-lime soda and garnish with a sprig of fresh mint.
Cooking Time: None! Just shake, strain, and serve.
Sweet Tea Vodka and Mint Julep
Experience the essence of the South with this refreshing twist on a classic cocktail. The sweetness of sweet tea vodka pairs perfectly with the cooling minty flavor of a traditional julep.
Ingredients:
– 1 1/2 oz sweet tea vodka
– 1/2 oz bourbon whiskey
– 1/2 oz simple syrup (equal parts sugar and water, dissolved)
– 2 sprigs fresh mint leaves
– Crushed ice
Instructions:
1. Fill a cocktail shaker with crushed ice.
2. Add the sweet tea vodka, bourbon whiskey, and simple syrup.
3. Add the two sprigs of fresh mint leaves.
4. Shake vigorously for about 10-12 seconds to combine and chill the ingredients.
5. Strain into a chilled julep cup or highball glass filled with crushed ice.
Cooking Time: None
Blackberry Sweet Tea Vodka Cooler
Beat the heat with this refreshing twist on traditional sweet tea vodka. This Blackberry Sweet Tea Vodka Cooler is perfect for warm weather gatherings or a relaxing evening at home.
Ingredients:
– 1 1/2 oz Sweet Tea Vodka
– 4 oz Iced blackberry puree (homemade or store-bought)
– 2 oz Lemon-lime soda
– 1/2 oz Freshly squeezed lemon juice
– Ice cubes
– Fresh blackberries and mint leaves for garnish
Instructions:
1. Fill a highball glass with ice.
2. Pour in the sweet tea vodka, blackberry puree, and lemon-lime soda.
3. Add a squeeze of fresh lemon juice.
4. Stir gently to combine.
5. Garnish with fresh blackberries and mint leaves.
Cooking Time: None! This recipe is quick and easy, perfect for a hot summer day.
Enjoy your Blackberry Sweet Tea Vodka Cooler!
Sweet Tea Vodka Punch with Citrus
Elevate your gathering with this refreshing twist on classic tea-based punch. Sweet tea, vodka, and citrus come together for a tangy and thirst-quenching treat.
Ingredients:
– 1 bottle of sweet tea-flavored vodka (750ml)
– 2 cups of brewed sweet tea
– 1 cup of freshly squeezed orange juice
– 1/2 cup of freshly squeezed grapefruit juice
– 1/4 cup of triple sec liqueur
– Slices of orange, lemon, and lime for garnish
Instructions:
1. In a large pitcher, combine the sweet tea-flavored vodka and brewed sweet tea.
2. Stir in the freshly squeezed orange and grapefruit juices.
3. Add the triple sec liqueur and stir until well combined.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve the punch over ice in glasses and garnish with slices of citrus fruit.
Cooking Time: None! Just mix and chill.
Sweet Tea Vodka Iced Coffee Cocktail
Sweet Tea Vodka Iced Coffee Cocktail: A Southern Charm
Elevate your coffee game with this unique blend of sweet tea vodka, iced coffee, and a hint of creaminess. Perfect for warm weather, this refreshing cocktail is sure to quench your thirst.
Ingredients:
– 1 1/2 ounces sweet tea vodka
– 4 ounces strong brewed iced coffee
– 1/2 ounce heavy cream
– 1 tablespoon simple syrup (equal parts water and granulated sugar, dissolved)
– Ice
– Whipped cream and a sprinkle of cinnamon or nutmeg for garnish (optional)
Instructions:
1. Fill a highball glass with ice.
2. Pour in the sweet tea vodka and iced coffee.
3. Add the heavy cream and simple syrup.
4. Stir gently to combine.
5. Top with whipped cream and a sprinkle of cinnamon or nutmeg, if desired.
Cooking Time: None! This cocktail is ready to serve immediately.
Sweet Tea Vodka Sangria
Sweet Tea Vodka Sangria: A Refreshing Twist on Classic Sangria
Combine the warm weather of the South with the vibrant flavors of Spain, and you’ll get this Sweet Tea Vodka Sangria recipe. This refreshing twist on classic sangria is perfect for hot summer days or gatherings with friends.
Ingredients:
– 1 bottle of white wine (Chardonnay or Pinot Grigio work well)
– 1/2 cup sweet tea vodka
– 1 cup mixed berries (strawberries, blueberries, raspberries)
– 1 orange, sliced
– 1 lemon, sliced
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Fresh mint leaves for garnish
Instructions:
1. In a large pitcher, combine the white wine and sweet tea vodka.
2. Add the mixed berries, orange slices, and lemon slices to the pitcher.
3. Stir in the simple syrup until well combined.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld together.
5. Serve the sangria over ice in glasses and garnish with fresh mint leaves.
Cooking Time: None required! This recipe is ready in under 10 minutes, making it perfect for a quick summer gathering or impromptu party.
Sweet Tea Vodka Mint Lemonade
This sweet and tangy drink combines the flavors of sweet tea, vodka, mint, and lemonade for a unique and refreshing twist on a classic.
Ingredients:
– 1 1/2 oz Sweet Tea Vodka
– 4 oz Freshly squeezed lemonade
– 1/4 cup Fresh mint leaves
– Ice
– Lemon slices or wedges (optional)
Instructions:
1. Fill a glass with ice.
2. Add the sweet tea vodka and freshly squeezed lemonade.
3. Muddle in the fresh mint leaves to release their oils and flavor.
4. Stir gently to combine.
5. Serve immediately, garnished with additional lemon slices or wedges if desired.
Cooking Time: None (prepare just before serving)
Enjoy your Sweet Tea Vodka Mint Lemonade!
Sweet Tea Vodka and Ginger Beer Mule
Experience the perfect blend of Southern charm and spicy kick with this unique twist on the classic Moscow Mule. This refreshing cocktail combines the sweetness of sweet tea vodka with the spiciness of ginger beer.
Ingredients:
– 1 1/2 oz Sweet Tea Vodka
– 4 oz Ginger Beer
– Lime wheel, for garnish
– Ice
Instructions:
1. Fill a copper mug or highball glass with ice.
2. Pour in the sweet tea vodka.
3. Top with ginger beer and stir gently to combine.
4. Squeeze a lime wheel over the drink and drop it in.
5. Serve immediately and enjoy!
Cooking Time: None (simply mix and serve)
Sweet Tea Vodka Sparkler with Prosecco
Elevate your happy hour with this refreshing twist on a classic cocktail. Sweet tea vodka and prosecco come together to create a sweet, fizzy, and utterly delightful drink.
Ingredients:
– 1 1/2 oz sweet tea-flavored vodka
– 4 oz chilled prosecco
– 1 lime, cut into wedges (for garnish)
– Ice
– Fresh mint leaves (optional, for garnish)
Instructions:
1. Fill a highball glass with ice.
2. Pour in the sweet tea-flavored vodka.
3. Top with chilled prosecco.
4. Stir gently to combine.
5. Garnish with a lime wedge and a sprig of fresh mint, if desired.
Cooking Time: None! Just mix and serve.
Sweet Tea Vodka Berry Smash
A refreshing twist on the classic berry smash cocktail, this Sweet Tea Vodka Berry Smash combines the smooth flavors of sweet tea-infused vodka with fresh berries and a hint of citrus. Perfect for warm weather gatherings or as a unique treat any time of year.
Ingredients:
– 1 1/2 oz sweet tea-infused vodka
– 4 oz mixed berry juice (such as blueberry, raspberry, blackberry)
– 1/2 oz fresh lime juice
– 1/2 cup crushed ice
– Fresh mint leaves for garnish
Instructions:
1. Fill a cocktail shaker with crushed ice.
2. Add sweet tea-infused vodka, mixed berry juice, and fresh lime juice.
3. Shake vigorously for 10-15 seconds to combine and chill ingredients.
4. Strain into a glass filled with ice.
5. Garnish with fresh mint leaves and serve immediately.
Cooking Time: 0 minutes (no cooking required)
Sweet Tea Vodka Cucumber Cooler
Beat the heat with this unique and delicious summer cocktail that combines the sweetness of sweet tea with the crispness of cucumber. This refreshing cooler is perfect for hot days or outdoor gatherings.
Ingredients:
– 1 1/2 oz Sweet Tea Vodka
– 3 oz Cucumber-infused simple syrup (see note)
– 2 oz Fresh lime juice
– 2 cups Sliced cucumber, for garnish
– Ice cubes
– Lime wedges, for serving
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the sweet tea vodka and cucumber-infused simple syrup.
3. Shake vigorously for 10-15 seconds to combine and chill ingredients.
4. Strain into a glass filled with ice.
5. Top with fresh lime juice.
6. Garnish with sliced cucumber and serve immediately.
Cooking Time: None, as this is a cocktail recipe!
Sweet Tea Vodka Pineapple Splash
Elevate your cocktail game with this refreshing twist on a classic summer drink. Sweet tea vodka and pineapple juice combine for a sweet and tangy taste that’s perfect for warm weather gatherings.
Ingredients:
– 1 1/2 oz sweet tea vodka
– 4 oz pineapple juice
– 1 oz lemon-lime soda
– Splash of grenadine syrup (optional)
– Pineapple wedges and mint leaves for garnish
Instructions:
1. Fill a highball glass with ice.
2. Pour in the sweet tea vodka and pineapple juice.
3. Top with lemon-lime soda.
4. Add a splash of grenadine syrup, if desired, for a slightly sweeter flavor.
5. Stir gently to combine.
6. Garnish with a pineapple wedge and sprig of mint.
Cooking Time: None!
Sweet Tea Vodka Basil Smash
A refreshing summer cocktail that combines the sweetness of tea with the brightness of basil and a kick of vodka.
Ingredients:
– 1.5 oz sweet tea-infused vodka (see note)
– 1/2 oz fresh lime juice
– 1/2 oz simple syrup
– 2 sprigs of fresh basil
– Club soda
– Ice
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the sweet tea-infused vodka, lime juice, and simple syrup.
3. Add the basil sprigs to the shaker and muddle gently to release the oils and flavor.
4. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
5. Strain the mixture into a chilled glass filled with ice.
6. Top with club soda and garnish with additional basil leaves, if desired.
Cooking Time: None! This cocktail is ready in just a few minutes.
Note: To make sweet tea-infused vodka, steep 1 cup of strong brewed sweet tea in 1 bottle of vodka for at least 2 hours or overnight. Strain the mixture before using in this recipe.
Sweet Tea Vodka Watermelon Slush
Beat the heat with this sweet and tangy slush, perfect for hot summer days. Combine the flavors of sweet tea, vodka, watermelon, and a hint of citrus for a unique and delicious drink.
Ingredients:
– 2 cups watermelon chunks
– 1 cup sweet tea (brewed or bottled)
– 1/4 cup vodka
– 1 tablespoon lime juice
– 1 tablespoon simple syrup (optional)
– Ice cubes
Instructions:
1. In a blender, combine watermelon chunks, sweet tea, vodka, and lime juice.
2. Blend until smooth and creamy, stopping to scrape down the sides as needed.
3. Taste and adjust sweetness by adding simple syrup if desired.
4. Pour into glasses filled with ice and serve immediately.
Cooking Time: 5 minutes (blending time)
Sweet Tea Vodka Honey Limeade
Sweet Tea Vodka Honey Limeade: A Refreshing Twist on Classic Limeade
This sweet tea vodka honey limeade recipe combines the classic flavors of sweet tea and fresh limeade with a hint of vodka for a unique and refreshing twist. Perfect for warm weather gatherings or as a unique drink to serve at your next BBQ.
Ingredients:
– 1 cup freshly brewed sweet tea
– 2 ounces sweet tea vodka
– 1/2 cup honey syrup (equal parts water and honey, dissolved)
– Juice of 4 limes
– Sparkling water
– Ice cubes
Instructions:
1. In a large pitcher, combine the brewed sweet tea and sweet tea vodka.
2. Add the honey syrup and stir until fully dissolved.
3. Squeeze in the lime juice and stir gently to combine.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Just before serving, add sparkling water and stir gently.
6. Serve over ice cubes and garnish with a sprig of fresh mint or a slice of lime.
Cooking Time: None! This recipe is ready to serve after chilling.
Sweet Tea Vodka Spiked Iced Tea
A refreshing twist on classic iced tea, this recipe combines the smoothness of vodka with the sweetness of sweet tea. Perfect for warm weather gatherings or as a unique cocktail to serve at your next backyard bash.
Ingredients:
– 1.5 cups strong brewed black tea
– 1 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/2 cup vodka (such as Stolichnaya or Absolut)
– 1 lemon, sliced
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. Brew the black tea according to package instructions. Let it cool.
2. In a large pitcher, combine the cooled tea and simple syrup. Stir until dissolved.
3. Add the vodka and stir gently.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Serve over ice with a slice of lemon and a sprig of fresh mint, if desired.
Cooking Time: 10-15 minutes (brewing time)
Summary
Beat the heat with these refreshing Deep Eddy Sweet Tea Vodka recipes perfect for summer! From classic twists like Sweet Tea Vodka Lemonade and Iced Tea Vodka Arnold Palmer, to fruity fusions like Peach Sweet Tea Vodka Smash and Raspberry Sweet Tea Vodka Spritzer. There’s also boozy takes on summertime classics like Sweet Tea Vodka Mint Julep and Sweet Tea Vodka Sangria. And don’t forget about the sparkling cocktails like Sweet Tea Vodka Sparkler with Prosecco! With 20 recipes to choose from, you’ll be sipping sweet tea all summer long.