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Air Fryer Ground Beef Tacos
Get ready to elevate your taco game with this easy and flavorful recipe that uses the air fryer to cook ground beef to perfection. With just a few simple steps, you’ll be enjoying crispy tacos in no time!
Ingredients:
– 1 lb ground beef
– 1 packet of taco seasoning
– 1/2 cup water
– 8-10 corn tortillas
– Shredded cheese (optional)
– Toppings of your choice (e.g., lettuce, tomatoes, salsa, avocado)
Instructions:
1. Preheat the air fryer to 375°F.
2. In a large bowl, combine ground beef, taco seasoning, and water. Mix well with your hands or a spoon until just combined.
3. Place the mixture into the air fryer basket in a single layer. Cook for 5-6 minutes, shaking halfway through.
4. Once cooked, use a spatula to break up the beef into small crumbles.
5. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
6. Assemble tacos with the ground beef, cheese (if using), and your desired toppings.
Cooking Time: 10-12 minutes
Crispy Air Fryer Beef Empanadas
Transform traditional empanadas into crispy, air-fried masterpieces with this easy recipe.
Ingredients:
– 1 package of empanada dough (homemade or store-bought)
– 1/2 pound ground beef
– 1 onion, finely chopped
– 1 clove garlic, minced
– 1 egg
– 1 teaspoon paprika
– Salt and pepper to taste
– 1 tablespoon olive oil
Instructions:
1. Preheat air fryer to 375°F (190°C).
2. In a large skillet, cook ground beef over medium-high heat until browned, breaking into small pieces as it cooks.
3. Add chopped onion, minced garlic, salt, and pepper. Cook until onion is translucent.
4. Wrap empanada dough with plastic wrap or parchment paper to prevent sticking.
5. Roll out empanada dough to 1/8-inch thickness. Cut into desired shapes (e.g., circles or squares).
6. Place a spoonful of beef mixture in the center of each piece. Fold and press edges together to seal.
7. Brush tops with olive oil and sprinkle with paprika.
8. Air fry empanadas for 5-7 minutes, shaking halfway through.
9. Serve warm and enjoy!
Cooking Time: 5-7 minutes
Air Fryer Beef and Cheese Stuffed Peppers
Transform bell peppers into a flavorful and satisfying meal with this easy recipe, featuring tender beef, gooey cheese, and a crispy air fryer crust.
Ingredients:
– 4 large bell peppers, any color
– 1 pound ground beef
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 cup shredded cheddar cheese
– 1/2 cup breadcrumbs
– 1 egg
– Salt and pepper to taste
– Cooking spray or oil
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Cut the tops off the bell peppers, removing seeds and membranes. Place them in a single layer in the air fryer basket.
3. In a large bowl, combine ground beef, chopped onion, minced garlic, salt, and pepper. Mix well with your hands or a spoon until just combined.
4. Stuff each bell pepper with the meat mixture, filling to the top.
5. Sprinkle shredded cheese over the meat, followed by breadcrumbs.
6. Beat the egg in a small bowl, then brush the edges of the bell peppers with the egg for a crispy seal.
7. Cook the stuffed peppers in the air fryer at 375°F (190°C) for 20-22 minutes, or until the peppers are tender and the filling is cooked through.
Cooking Time: 20-22 minutes
Spicy Air Fryer Beef Meatballs
Elevate your snack game with these spicy air fryer beef meatballs, packed with bold flavors and a satisfying crunch.
Ingredients:
– 1 pound ground beef
– 1/2 cup breadcrumbs
– 1 egg
– 1 tablespoon Worcestershire sauce
– 1 teaspoon hot sauce (such as Frank’s RedHot)
– 1/4 cup chopped fresh parsley
– Salt and pepper to taste
– Cooking spray or oil
Instructions:
1. Preheat the air fryer to 400°F (200°C).
2. In a large bowl, combine ground beef, breadcrumbs, egg, Worcestershire sauce, hot sauce, and parsley. Mix until just combined.
3. Use your hands to shape the mixture into meatballs, about 1 1/2 inches in diameter. Place on a plate or tray.
4. Spray the air fryer basket with cooking spray or oil. Arrange the meatballs in a single layer, leaving some space between each one.
5. Cook for 10-12 minutes, shaking halfway through. Meatballs are done when browned and cooked through.
Cooking Time: 10-12 minutes
Serve hot and enjoy!
Air Fryer Beef and Potato Hash
Air Fryer Beef and Potato Hash Recipe
Savory and satisfying, this Air Fryer Beef and Potato Hash recipe is a quick and easy meal perfect for any day of the week. With tender beef and crispy potatoes, it’s a hearty dish that’s sure to please.
Ingredients:
– 1 lb beef strips (such as sirloin or ribeye), cut into bite-sized pieces
– 2-3 large potatoes, peeled and cut into 1-inch cubes
– 2 tbsp olive oil
– 1 onion, diced
– 2 cloves garlic, minced
– 1 tsp paprika
– Salt and pepper to taste
Instructions:
1. Preheat the Air Fryer to 400°F (200°C).
2. In a large bowl, toss together beef, potatoes, olive oil, onion, garlic, paprika, salt, and pepper until everything is well coated.
3. Load the mixture into the Air Fryer basket in an even layer. Cook for 12-15 minutes, shaking halfway through.
4. Check for doneness by cutting into a potato cube; if it’s not tender, continue cooking in 2-minute increments until done.
5. Serve hot and enjoy!
Cooking Time: 12-15 minutes
Cheesy Air Fryer Beef Quesadillas
Satisfy your cravings with these crispy and cheesy beef quesadillas cooked to perfection in the air fryer.
Ingredients:
– 1 lb ground beef
– 1/2 cup diced onion
– 1/2 cup diced bell pepper
– 2 cloves garlic, minced
– 1 tablespoon chili powder
– 1 teaspoon cumin
– Salt and pepper, to taste
– 4 large tortillas
– 2 cups shredded cheese (Cheddar or Monterey Jack work well)
– Optional toppings: sour cream, salsa, avocado, cilantro
Instructions:
1. Preheat the air fryer to 375°F.
2. In a large skillet, cook the ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks.
3. Add the diced onion, bell pepper, and garlic to the skillet and cook until the vegetables are softened.
4. Season the beef mixture with chili powder, cumin, salt, and pepper.
5. In a separate pan or griddle, place a tortilla and sprinkle a quarter of the cheese on half of the tortilla.
6. Add a few spoonfuls of the beef mixture on top of the cheese.
7. Fold the tortilla in half to enclose the filling.
8. Cook the quesadillas in the air fryer for 4-5 minutes, or until the cheese is melted and the tortilla is crispy.
9. Repeat with remaining ingredients.
Cooking Time: 20-25 minutes
Air Fryer Korean Beef Bulgogi Bowls
Transform your dinner routine with this flavorful and easy-to-make Korean Beef Bulgogi Bowls recipe, all thanks to the magic of air frying!
Ingredients:
– 1 lb beef (such as ribeye or sirloin), sliced into thin strips
– 2 tbsp Gochujang (Korean chili paste)
– 2 tbsp soy sauce
– 2 tbsp brown sugar
– 2 cloves garlic, minced
– 1 tsp ground ginger
– 1/4 cup beef broth
– 1/4 cup water
– 1/4 cup chopped green onions for garnish
– Cooked white or brown rice (for serving)
– Air fryer-friendly vegetables of your choice (e.g., bell peppers, carrots, broccoli)
Instructions:
1. Preheat air fryer to 400°F (200°C).
2. In a large bowl, whisk together Gochujang, soy sauce, brown sugar, garlic, and ginger.
3. Add beef strips to the marinade and mix well. Let it sit for at least 30 minutes or up to several hours in the refrigerator.
4. Remove beef from marinade, letting any excess liquid drip off.
5. Air fry beef for 10-12 minutes, shaking halfway through, until cooked to your desired level of doneness.
6. Serve beef over rice with air-fried vegetables and garnish with green onions.
Cooking Time: 20-25 minutes
Crunchy Air Fryer Beef Taquitos
Get ready to enjoy crispy and flavorful beef taquitos with this simple air fryer recipe!
Ingredients:
– 1 pound ground beef
– 1/2 cup chopped onion
– 1/4 cup chopped bell pepper
– 1 jalapeño pepper, seeded and finely chopped
– 1 tablespoon olive oil
– 1 teaspoon cumin
– 1/2 teaspoon paprika
– Salt and pepper to taste
– 8-10 corn tortillas
– Shredded cheese (Monterey Jack or Cheddar work well)
– Optional toppings: diced tomatoes, shredded lettuce, sour cream, salsa
Instructions:
1. Preheat air fryer to 375°F.
2. In a large skillet, cook ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks.
3. Add chopped onion, bell pepper, and jalapeño to the skillet and cook until vegetables are soft.
4. Stir in cumin, paprika, salt, and pepper.
5. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
6. Assemble taquitos by filling warmed tortillas with beef mixture and topping with shredded cheese.
7. Place taquitos in air fryer basket in a single layer and cook at 375°F for 5-7 minutes, or until crispy and golden brown.
Cooking Time: 5-7 minutes
Air Fryer Beef and Broccoli Stir-Fry
This recipe is a perfect combination of protein, veggies, and flavor, all cooked to perfection in under 20 minutes. A great option for a busy weeknight dinner or a quick lunch.
Ingredients:
• 1 lb beef strips (sirloin or ribeye), sliced into thin strips
• 2 cups broccoli florets
• 2 cloves garlic, minced
• 1 tablespoon soy sauce
• 1 tablespoon olive oil
• Salt and pepper to taste
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, whisk together soy sauce and olive oil. Add sliced beef and toss to coat.
3. Load the beef mixture into the air fryer basket in a single layer. Cook for 5 minutes, shaking halfway through.
4. While the beef is cooking, heat some oil in a separate pan over medium-high. Add broccoli and garlic; cook until broccoli is tender, about 3-4 minutes.
5. Once the beef is cooked, add it to the pan with broccoli and stir-fry everything together for another minute.
6. Season with salt and pepper to taste. Serve hot and enjoy!
Cooking Time: 12-15 minutes
Savory Air Fryer Beef Sliders
Elevate your slider game with these tender and flavorful air-fried beef sliders, packed with savory flavors.
Ingredients:
– 1 pound ground beef
– 1/2 medium onion, finely chopped
– 1 clove garlic, minced
– 1 tablespoon Worcestershire sauce
– 1 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup breadcrumbs
– 1 tablespoon olive oil
– 4 hamburger buns
– Optional toppings: cheddar cheese, lettuce, tomato, pickles
Instructions:
1. Preheat air fryer to 375°F (190°C).
2. In a large bowl, combine ground beef, chopped onion, minced garlic, Worcestershire sauce, salt, and black pepper. Mix well with your hands until just combined.
3. Divide the mixture into 4 equal portions and shape each into a ball. Flatten each ball slightly into patties.
4. Brush the air fryer basket with olive oil to prevent sticking.
5. Cook the beef sliders in batches if necessary, cooking for 8-10 minutes or until cooked to your desired level of doneness.
6. Serve on hamburger buns and add your favorite toppings.
Cooking Time: 8-10 minutes
Air Fryer Greek Beef Gyros
Savor the flavors of Greece with this effortless Air Fryer recipe, where tender beef and crispy pita meet vibrant Mediterranean flair.
Ingredients:
• 1 lb ground beef
• 1/2 cup crumbled feta cheese
• 1/4 cup chopped fresh parsley
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon dried oregano
• Salt and pepper to taste
• 6-8 pita breads
• Tzatziki sauce (store-bought or homemade), for serving
Instructions:
1. Preheat Air Fryer to 375°F (190°C).
2. In a large bowl, combine beef, feta, parsley, garlic, olive oil, oregano, salt, and pepper. Mix well with your hands until just combined.
3. Form the mixture into 6-8 meatballs, depending on desired gyro size.
4. Place the meatballs in the Air Fryer basket, leaving some space between each.
5. Cook for 10-12 minutes, shaking halfway through, until cooked to your liking.
6. Warm pita breads by wrapping them in foil and heating in the Air Fryer for 2-3 minutes.
7. Assemble gyros with cooked meatballs, tzatziki sauce, and any additional toppings you desire.
Cooking Time: 10-12 minutes
Juicy Air Fryer Beef Burger Patties
Elevate your burger game with these mouthwatering air fryer beef patties, packed with juicy flavor and crispy texture.
Ingredients:
– 1 lb ground beef (80/20 or 70/30 lean to fat ratio)
– 1 tablespoon Worcestershire sauce
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 teaspoon garlic powder
– 1/4 cup breadcrumbs
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a large bowl, combine ground beef, Worcestershire sauce, salt, black pepper, and garlic powder. Mix until just combined, being careful not to overmix.
3. Divide the mixture into 4-6 portions, depending on desired patty size.
4. Shape each portion into a ball and then flatten slightly into a patty shape.
5. Place patties in a single layer in the air fryer basket. You may need to cook them in batches depending on your air fryer’s capacity.
6. Cook patties for 12-15 minutes, flipping halfway through.
Cooking Time: 12-15 minutes
Air Fryer Beef and Mushroom Stuffed Zucchini
Get ready for a flavorful and nutritious twist on traditional stuffed zucchini! This recipe combines the savory goodness of beef and mushrooms with the tender crunch of air-fried zucchini.
Ingredients:
– 4 medium-sized zucchinis
– 1 lb ground beef
– 1 cup mixed mushrooms (button, cremini, shiitake)
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: 1/4 cup grated cheddar cheese
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Slice the zucchinis in half lengthwise and scoop out the insides, leaving a shell about 1/4 inch thick.
3. In a large skillet, cook the ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks.
4. Add the chopped onion, minced garlic, and mixed mushrooms to the skillet. Cook until the vegetables are tender.
5. Stuff each zucchini shell with the beef-mushroom mixture, dividing it evenly among the four shells.
6. Brush the tops of the zucchinis with olive oil and season with salt and pepper.
7. Place the stuffed zucchinis in a single layer in the air fryer basket. Cook for 12-15 minutes, or until the zucchini is tender and lightly browned.
Cooking Time: 12-15 minutes
Crispy Air Fryer Beef Spring Rolls
Crispy Air Fryer Beef Spring Rolls Recipe
In this recipe, we’ll show you how to make a delicious and crispy air fryer beef spring roll that’s perfect as an appetizer or snack.
Ingredients:
– 1 package of spring roll wrappers (usually found in the produce section)
– 1/2 pound ground beef
– 1/4 cup finely chopped onion
– 1/4 cup chopped bell pepper
– 2 cloves garlic, minced
– 1 tablespoon soy sauce
– 1 tablespoon oyster sauce (optional)
– 1 teaspoon sesame oil
– Salt and pepper to taste
– Vegetable oil for brushing
Instructions:
1. Preheat the air fryer to 375°F.
2. In a bowl, combine ground beef, onion, bell pepper, garlic, soy sauce, oyster sauce (if using), and sesame oil. Mix well.
3. Lay a spring roll wrapper on a flat surface. Place about 1 tablespoon of the beef mixture in the center of the wrapper.
4. Brush the edges of the wrapper with a little vegetable oil.
5. Fold the bottom half of the wrapper over the filling, then fold in the sides and roll up the wrapper to form a tight cylinder. Repeat with remaining wrappers and filling.
6. Place the spring rolls in the air fryer basket in a single layer. Cook for 5-7 minutes or until crispy and golden brown.
Air Fryer Mexican Beef Tostadas
Elevate your snack game with these crispy and flavorful Air Fryer Mexican Beef Tostadas!
Ingredients:
– 1 pound ground beef
– 1/2 medium onion, finely chopped
– 1 clove garlic, minced
– 1 packet of taco seasoning
– 8-10 corn tortillas
– 1 cup shredded cheese (Monterey Jack or Cheddar work well)
– 1 can black beans, drained and rinsed
– Optional toppings: diced tomatoes, shredded lettuce, diced avocado, sour cream, cilantro
Instructions:
1. Preheat the Air Fryer to 375°F (190°C).
2. In a large bowl, combine ground beef, chopped onion, minced garlic, and taco seasoning. Mix well with your hands or a spoon until just combined.
3. Using your hands, shape the mixture into small patties, about 1-inch thick.
4. Place the patties in a single layer in the Air Fryer basket. Cook for 5-6 minutes per side, or until cooked to your desired level of doneness.
5. Meanwhile, toast the tortillas by placing them on the Air Fryer tray and cooking at 375°F (190°C) for 2-3 minutes, or until slightly puffed.
6. Assemble the tostadas by placing a cooked beef patty on each tortilla, followed by a spoonful of black beans, some shredded cheese, and your desired toppings.
Cooking Time: 10-12 minutes
Garlic Butter Air Fryer Beef Skewers
Elevate your backyard BBQ game with these mouthwatering Garlic Butter Air Fryer Beef Skewers! Tender beef, infused with the richness of garlic butter and a hint of savory spices, will have you coming back for more.
Ingredients:
– 1 pound beef sirloin or ribeye, cut into 1-inch cubes
– 2 cloves garlic, minced
– 2 tablespoons unsalted butter, softened
– 1 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 10-12 bamboo skewers
Instructions:
1. Preheat air fryer to 400°F (200°C).
2. In a medium bowl, mix together beef cubes, garlic, butter, paprika, salt, and pepper until well combined.
3. Thread 4-5 pieces of beef onto each skewer, leaving a small space between each piece.
4. Place the skewers in the air fryer basket in a single layer, leaving some space for air circulation.
5. Cook for 10-12 minutes, shaking halfway through, or until the beef reaches desired doneness.
Cooking Time: 10-12 minutes
Air Fryer Beef and Cabbage Egg Rolls
Savor the flavors of China with these crispy air-fried egg rolls packed with tender beef, crunchy cabbage, and savory spices.
Ingredients:
– 1 package of wonton wrappers (about 20-24 pieces)
– 1 pound ground beef
– 1/2 cup finely chopped cabbage
– 2 cloves garlic, minced
– 1 tablespoon soy sauce
– 1 tablespoon sesame oil
– Salt and pepper to taste
– Vegetable oil for brushing
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a large bowl, combine ground beef, chopped cabbage, garlic, soy sauce, and sesame oil. Mix well until just combined.
3. Lay a wonton wrapper on a flat surface. Place about 1 tablespoon of the beef mixture in the center of the wrapper.
4. Brush the edges of the wrapper with a little water. Fold the bottom half of the wrapper up over the filling, then fold in the sides and roll up to form an egg roll. Repeat with remaining wrappers and filling.
5. Brush the tops of the egg rolls with vegetable oil.
6. Cook the egg rolls in batches for 5-7 minutes or until golden brown, shaking halfway through.
Cooking Time: 10-14 minutes
Spicy Air Fryer Beef Nachos
A twist on the classic nacho recipe, this Spicy Air Fryer Beef Nachos dish combines tender beef with a spicy kick and crispy tortilla chips. Perfect for a quick weeknight dinner or game-day gathering!
Ingredients:
– 1 lb ground beef
– 1/2 cup diced onion
– 1/4 cup diced bell pepper
– 1 jalapeño pepper, diced
– 2 tbsp chili powder
– 1 tsp cumin
– Salt and pepper to taste
– 8-10 tortilla chips
– Shredded cheese (Monterey Jack or Cheddar work well)
– Sliced black olives, diced tomatoes, and sour cream (optional)
Instructions:
1. Preheat air fryer to 400°F.
2. Cook ground beef in a skillet over medium-high heat until browned, breaking up with a spoon as it cooks.
3. Add onion, bell pepper, jalapeño, chili powder, and cumin to the skillet. Cook until vegetables are tender.
4. Arrange tortilla chips in a single layer on the air fryer basket. Cook for 2-3 minutes or until crispy.
5. Load nachos with beef mixture, shredded cheese, black olives, diced tomatoes, and sour cream (if using).
6. Return to air fryer and cook at 400°F for an additional 1-2 minutes or until cheese is melted and bubbly.
Cooking Time: Approximately 15-20 minutes
Air Fryer Beef and Spinach Stuffed Shells
A twist on the classic stuffed shell recipe, this air fryer version is a game-changer for busy weeknights. With minimal prep time and no need to boil jumbo shells, you’ll have a delicious, satisfying meal in under 30 minutes.
Ingredients:
– 12-15 jumbo shells
– 1 pound ground beef
– 1 package frozen chopped spinach, thawed and drained
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 egg, beaten
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: chopped fresh parsley for garnish
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. Cook the shells according to package instructions.
3. In a large skillet, cook the ground beef until browned, breaking it up into small pieces as it cooks.
4. Add the spinach, mozzarella cheese, Parmesan cheese, and egg to the skillet. Mix well.
5. Stuff each cooked shell with the meat mixture.
6. Place the stuffed shells in the air fryer basket in a single layer. Drizzle with olive oil and season with salt and pepper.
7. Cook for 12-15 minutes or until the cheese is melted and bubbly.
Cooking Time: 12-15 minutes
Crunchy Air Fryer Beef and Cheese Croquettes
A twist on the classic croquette recipe, these bite-sized treats are packed with tender beef, melted cheese, and a crunchy air-fried coating.
Ingredients:
– 1 pound ground beef
– 1/2 cup grated cheddar cheese
– 1/4 cup panko breadcrumbs
– 1 egg
– 1 tablespoon Worcestershire sauce
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– Vegetable oil for brushing
Instructions:
1. Preheat the air fryer to 375°F (190°C).
2. In a large bowl, combine ground beef, grated cheese, panko breadcrumbs, egg, Worcestershire sauce, salt, and pepper. Mix well with your hands until just combined.
3. Using your hands, shape the mixture into small balls, about 1 inch (2.5 cm) in diameter. You should end up with around 20-25 croquettes.
4. Brush the tops of the croquettes lightly with vegetable oil.
5. Place the croquettes in a single layer in the air fryer basket. Cook for 5 minutes at 375°F (190°C), shaking halfway through.
6. Increase the temperature to 400°F (200°C) and cook for an additional 2-3 minutes, or until golden brown and crispy.
Cooking Time: 7-8 minutes total
Summary
Get ready to elevate your dinner game with these 20 crispy ground beef air fryer recipes perfect for busy nights. From tacos and empanadas to burgers and sliders, there’s something for everyone. Try Air Fryer Ground Beef Tacos or Crispy Air Fryer Beef Empanadas for a flavorful twist on classic favorites. Or go for something new like Spicy Air Fryer Beef Meatballs or Air Fryer Korean Beef Bulgogi Bowls. With these quick and easy recipes, you’ll be cooking up delicious meals in no time.