The tropical heat is upon us, and what better way to beat it than with a refreshing twist on a classic cocktail? Enter the Hurricane, a beloved drink that originated in New Orleans and has since become a staple around the world. With its sweet and tangy flavors, the Hurricane is the perfect remedy for a sweltering summer day. And why settle for just one version when you can have 18 delicious variations to try?
In this article, we’ll take you on a tropical journey through the most mouthwatering Hurricane recipes out there. From classic combinations to fruity twists and spicy kicks, we’ve got you covered with everything from simple sippers to show-stopping party punch. So grab your favorite cocktail glass and get ready to shake (not stir) things up!
Classic New Orleans Hurricane Cocktail
This iconic cocktail originated at Pat O’Brien’s bar in New Orleans during the 1940s and has since become a staple of the city’s vibrant nightlife. A refreshing blend of rum, fruit juices, and grenadine, the Hurricane is perfect for hot summer evenings or as a pick-me-up any time of year.
Ingredients:
– 1 1/2 oz light rum
– 1 1/2 oz dark rum
– 4 oz passionfruit juice
– 2 oz orange juice
– 1/2 oz grenadine
– Splash of club soda
– Ice
– Cherry and orange slice for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add light and dark rum, passionfruit juice, orange juice, and grenadine.
3. Shake well for about 15-20 seconds to combine and chill ingredients.
4. Strain the mixture into a highball glass filled with ice.
5. Top with a splash of club soda.
6. Garnish with a cherry and orange slice.
Cooking Time: None
Pineapple Hurricane with Dark Rum
This tropical cocktail combines the sweetness of pineapple with the richness of dark rum, perfect for a warm evening or a party gathering. With its layers of flavor and refreshing twist, this drink is sure to be a hit!
Ingredients:
– 2 oz dark rum
– 1 oz pineapple juice
– 1 oz orange juice
– 1/2 oz grenadine syrup
– Splash of club soda
– Pineapple wedges and cherry for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the dark rum, pineapple juice, orange juice, and grenadine syrup to the shaker.
3. Shake well for about 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a hurricane glass filled with ice.
5. Top with a splash of club soda.
6. Garnish with a pineapple wedge and cherry.
Cooking Time: None, as this is a cocktail recipe!
Enjoy your Pineapple Hurricane with Dark Rum!
Mango Hurricane with a Spicy Kick
Elevate your cocktail game with this tropical twist on the classic hurricane, featuring sweet and tangy mango puree and a spicy kick from jalapeño peppers.
Ingredients:
– 2 oz dark rum
– 1 oz mango puree
– 1 oz passionfruit juice
– 1/2 oz lime juice
– 1/2 oz simple syrup
– 1/4 cup crushed ice
– 1-2 slices of jalapeño pepper (depending on desired level of spiciness)
– Fresh mint leaves for garnish
Instructions:
1. In a cocktail shaker, combine rum, mango puree, passionfruit juice, lime juice, and simple syrup.
2. Add crushed ice and shake vigorously for 15-20 seconds.
3. Strain the mixture into a chilled glass filled with ice.
4. Slice jalapeño pepper and add to the drink (adjust amount to desired level of spiciness).
5. Garnish with fresh mint leaves.
Cooking Time: None, as this is a cocktail recipe!
Coconut Hurricane with Light Rum
Escape to a tropical paradise with this creamy and potent cocktail, featuring light rum, coconut cream, and a hint of citrus. Perfect for warm weather or anytime you need a taste of the islands.
Ingredients:
– 2 oz Light Rum
– 1 oz Coconut Cream
– 1 oz Fresh Lime Juice
– 1/2 oz Simple Syrup (1:1 sugar:water)
– Splash of Club Soda
– Ice
– Lime wheel, for garnish
Instructions:
1. Fill a shaker with ice.
2. Add light rum, coconut cream, lime juice, and simple syrup.
3. Shake vigorously for 10-15 seconds to combine and chill the ingredients.
4. Strain into a hurricane glass filled with ice.
5. Top with a splash of club soda.
6. Garnish with a lime wheel.
Cooking Time: None! Serve immediately and enjoy.
Passion Fruit Hurricane with Grenadine
This refreshing cocktail combines the sweetness of passion fruit with the tartness of grenadine, perfect for warm evenings or tropical getaways. With its vibrant colors and exotic flavors, this hurricane is sure to transport you to a tropical paradise.
Ingredients:
– 2 oz dark rum
– 1 oz passion fruit puree
– 1 oz orange juice
– 1/2 oz grenadine
– Splash of club soda
– Passion fruit slice or cherry for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the dark rum, passion fruit puree, and orange juice.
3. Shake vigorously for about 10-15 seconds to combine and chill the ingredients.
4. Strain the mixture into a hurricane glass filled with ice.
5. Add the grenadine and stir gently to create a swirling effect.
6. Top with a splash of club soda and garnish with a passion fruit slice or cherry.
Cooking Time: 0 minutes (just shake and serve!)
Strawberry Hurricane with Fresh Mint
Combine the refreshing flavors of strawberries and mint in this unique cocktail perfect for warm weather. This sweet and tangy drink is sure to quench your thirst on a hot summer day.
Ingredients:
• 2 cups fresh strawberries, hulled and sliced
• 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
• 1/2 cup dark rum
• 1/2 cup heavy cream
• 1/4 cup freshly squeezed lime juice
• 1 tablespoon mint leaves
• Ice cubes
Instructions:
1. In a blender or food processor, puree the strawberries with simple syrup until smooth.
2. Add the dark rum, heavy cream, and lime juice to the blender. Blend until well combined.
3. Stir in the freshly squeezed mint leaves.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice and garnish with additional mint leaves, if desired.
Cooking Time: None
Blueberry Hurricane with Citrus Twist
Elevate your cocktail game with this refreshing twist on the classic Blueberry Hurricane. This sweet and tangy concoction combines the flavors of blueberries, citrus, and rum for a drink that’s perfect for warm weather gatherings.
Ingredients:
– 1 1/2 oz dark rum
– 1/2 oz blue curaçao liqueur
– 1/2 oz freshly squeezed lime juice
– 1/4 cup fresh or frozen blueberries
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Splash of club soda
– Lime wheel, for garnish
– Ice
Instructions:
1. Fill a cocktail shaker with ice.
2. Add rum, blue curaçao, lime juice, and simple syrup to the shaker.
3. Muddle blueberries in the mixture to release their flavors and colors.
4. Shake well for 15-20 seconds.
5. Strain into a highball glass filled with ice.
6. Top with club soda and garnish with a lime wheel.
Cooking Time: None (this is a cocktail, after all!)
Banana Hurricane with Coconut Cream
Escape to a tropical paradise with this creamy and dreamy dessert. The combination of ripe bananas, coconut cream, and a hint of spice will transport you to a state of pure bliss.
Ingredients:
– 3 large ripe bananas
– 1 can (14 oz) full-fat coconut milk
– 2 tablespoons unsalted butter
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. In a blender or food processor, combine the bananas, coconut cream, butter, cinnamon, and vanilla extract.
2. Blend until smooth and creamy, stopping to scrape down the sides as needed.
3. Taste and adjust sweetness or spice level to your liking.
4. Pour into individual serving cups or glasses.
5. Chill in the refrigerator for at least 30 minutes before serving.
Cooking Time: None! Just chill and enjoy!
Peach Hurricane with Ginger Beer
Elevate your summer gatherings with this refreshing twist on the classic hurricane cocktail. The sweetness of peaches pairs perfectly with the spicy kick from ginger beer, making it a unique and delicious addition to any gathering.
Ingredients:
– 1 1/2 oz dark rum
– 1/2 oz peach puree
– 1/2 oz fresh lime juice
– 1/2 oz simple syrup (1:1 sugar and water)
– 4 oz ginger beer
– Splash of club soda
– Ice
– Fresh peaches for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add dark rum, peach puree, lime juice, and simple syrup.
3. Shake vigorously for about 15 seconds to combine and chill ingredients.
4. Strain the mixture into a glass filled with ice.
5. Top with ginger beer and stir gently.
6. Add a splash of club soda and garnish with fresh peaches.
Cooking Time: None! This cocktail is ready in just a few minutes.
Guava Hurricane with Lime Juice
Elevate your cocktail game with this tropical twist on the classic hurricane, featuring sweet guava and a squeeze of fresh lime juice.
Ingredients:
– 1 1/2 oz dark rum
– 1 1/2 oz light rum
– 3 oz guava puree
– 1 oz freshly squeezed lime juice
– 1/2 oz simple syrup
– Splash of club soda
– Lime wheel and mint sprig for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add dark rum, light rum, guava puree, lime juice, and simple syrup.
3. Shake vigorously for 15-20 seconds to combine and chill ingredients.
4. Strain into a highball glass filled with ice.
5. Top with a splash of club soda.
6. Garnish with a lime wheel and mint sprig.
Cooking Time: 0 minutes (just mix and serve!)
Raspberry Hurricane with Champagne Float
Elevate your cocktail game with this refreshing twist on the classic Hurricane! This fruity and bubbly drink is perfect for warm weather gatherings or special occasions.
Ingredients:
– 2 oz Light Rum
– 1 oz Raspberry puree
– 1 oz Pineapple juice
– 1/2 oz Simple syrup (1:1 sugar and water)
– 3-4 dashes Angostura bitters
– Splash of grenadine (optional)
– Ice
– Fresh raspberries for garnish
– Champagne or sparkling wine
Instructions:
1. Fill a cocktail shaker with ice.
2. Add light rum, raspberry puree, pineapple juice, and simple syrup to the shaker.
3. Add 3-4 dashes of Angostura bitters and shake vigorously for about 15 seconds.
4. Strain the mixture into a chilled glass filled with ice.
5. Garnish with fresh raspberries.
6. Top with a splash of grenadine, if desired.
7. Pour champagne or sparkling wine into a separate glass.
8. Place a scoop of vanilla ice cream in the champagne glass and float on top.
Cooking Time: None needed! Just mix and enjoy!
Kiwi Hurricane with Honey Syrup
Get ready to transport yourself to a tropical paradise with this refreshing cocktail that combines the sweetness of kiwi and honey. This Kiwi Hurricane with Honey Syrup is perfect for warm weather gatherings or anytime you need a pick-me-up.
Ingredients:
– 2 kiwis, peeled and pureed
– 1 1/2 oz dark rum
– 1/2 oz passionfruit juice
– 1/2 oz honey syrup (see below)
– Splash of lemon-lime soda
– Ice cubes
Honey Syrup:
– 1 cup water
– 1 cup honey
Instructions:
1. In a cocktail shaker, combine kiwi puree, dark rum, passionfruit juice, and honey syrup.
2. Fill the shaker with ice and shake vigorously for 15-20 seconds.
3. Strain the mixture into a glass filled with ice cubes.
4. Top with lemon-lime soda and garnish with a slice of kiwi or mint leaves.
Cooking Time: None! This cocktail is ready to serve in just a few minutes.
Watermelon Hurricane with Fresh Basil
Combine the refreshing flavors of watermelon and basil in a unique and revitalizing cocktail perfect for hot summer days.
Ingredients:
– 2 cups watermelon chunks (seedless)
– 1 1/2 oz light rum
– 1/2 oz fresh lime juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup fresh basil leaves
– Ice cubes
– Lime wedges, for garnish
Instructions:
1. In a blender or food processor, puree the watermelon chunks until smooth.
2. In a cocktail shaker, combine the rum, lime juice, and simple syrup.
3. Add the blended watermelon to the shaker and fill with ice cubes.
4. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
5. Strain the mixture into a chilled glass filled with ice cubes.
6. Garnish with a sprig of fresh basil and a lime wedge.
Cooking Time: 5 minutes
Pomegranate Hurricane with Orange Liqueur
A refreshing twist on the classic hurricane cocktail, this recipe combines the tartness of pomegranate juice with the sweetness of orange liqueur and a hint of spice.
Ingredients:
– 2 oz dark rum
– 1 oz pomegranate juice
– 1/2 oz orange liqueur (such as Cointreau or Grand Marnier)
– 1/2 oz simple syrup
– Juice of 1 lime
– Splash of club soda
– Ice
– Pomegranate seeds and orange twist for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the dark rum, pomegranate juice, orange liqueur, and simple syrup to the shaker.
3. Squeeze in the lime juice and add a splash of club soda.
4. Shake vigorously for 10-15 seconds to combine and chill the ingredients.
5. Strain the mixture into a hurricane glass filled with ice.
6. Garnish with pomegranate seeds and an orange twist.
Cooking Time: None, as this is a cocktail recipe!
Cherry Hurricane with Vanilla Infusion
Elevate your cocktail game with this sweet and refreshing Cherry Hurricane infused with the warmth of vanilla. This twist on a classic recipe adds depth and complexity to the traditional flavors.
Ingredients:
– 2 oz dark rum
– 1 oz cherry liqueur
– 1 oz pineapple juice
– 1/2 oz grenadine syrup
– 1/2 oz fresh lime juice
– 1/4 cup vanilla-flavored simple syrup (see note)
– Lime wheel and cherry, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the rum, cherry liqueur, pineapple juice, grenadine, and lime juice to the shaker.
3. Add 1-2 dashes of vanilla-flavored simple syrup (depending on desired strength).
4. Shake vigorously for 15-20 seconds.
5. Strain into a chilled glass filled with ice.
6. Garnish with a lime wheel and cherry.
Cooking Time: None
Note: To make vanilla-flavored simple syrup, combine 1 cup water with 1 cup granulated sugar and 1/2 teaspoon vanilla extract in a saucepan. Heat, stirring until sugar dissolves, then let cool and refrigerate until ready to use.
Lemon-Lime Hurricane with Soda Water
Elevate your hurricane game with this zesty twist, featuring the bright flavors of lemon and lime balanced by the fizziness of soda water. Perfect for warm weather or anytime you need a pick-me-up.
Ingredients:
– 2 oz dark rum
– 1 oz freshly squeezed lemon juice
– 1 oz freshly squeezed lime juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– Soda water
– Ice
– Lemon twist or wheel, for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the dark rum, lemon juice, lime juice, and simple syrup.
3. Shake vigorously for 15-20 seconds to combine and chill the ingredients.
4. Strain the mixture into a highball glass filled with ice.
5. Top with soda water.
6. Garnish with a lemon twist or wheel.
Cooking Time: None
Spiced Hurricane with Cinnamon and Nutmeg
Elevate the humble hurricane cocktail by adding warm spices, cinnamon, and nutmeg. This comforting drink is perfect for crisp autumn evenings or chilly winter nights.
Ingredients:
– 1 1/2 oz dark rum
– 1/2 oz coconut cream
– 1/2 oz pineapple juice
– 1/4 oz grenadine syrup
– 1/2 tsp ground cinnamon
– 1/8 tsp ground nutmeg
– Ice
– Pineapple wedges and cherry halves for garnish (optional)
Instructions:
1. Fill a cocktail shaker with ice.
2. Add dark rum, coconut cream, pineapple juice, and grenadine syrup.
3. Sprinkle in cinnamon and nutmeg.
4. Shake vigorously for about 15-20 seconds to combine and chill ingredients.
5. Strain into a hurricane glass filled with ice.
6. Garnish with pineapple wedges and cherry halves, if desired.
Cooking Time: None (just mix and serve!)
Tropical Hurricane Punch for a Crowd
Bring the heat with this refreshing tropical punch perfect for large gatherings! This sweet and tangy drink is sure to quench your thirst and satisfy your cravings.
Ingredients:
– 2 liters pineapple juice
– 1 liter orange juice
– 1 liter ginger ale
– 1/2 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup freshly squeezed lime juice
– 1/4 cup chopped fresh mint leaves
– Ice cubes
Instructions:
1. In a large pitcher, combine pineapple juice, orange juice, and ginger ale.
2. Stir in simple syrup until dissolved.
3. Add freshly squeezed lime juice and chopped mint leaves.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve the Tropical Hurricane Punch over ice cubes in a large punch bowl or individual glasses.
Cooking Time: None! This punch is ready when you are!
Summary
Get ready to cool down with these 18 tropical hurricane cocktail recipes! From classic New Orleans-inspired drinks to fruity twists and spicy kicks, there’s something for everyone. Try the Pineapple Hurricane with Dark Rum, Mango Hurricane with a Spicy Kick, or Coconut Hurricane with Light Rum. Or go bold with the Passion Fruit Hurricane with Grenadine, Strawberry Hurricane with Fresh Mint, or Blueberry Hurricane with Citrus Twist. Whether you’re looking for a refreshing twist on a classic cocktail or something entirely new, this list has got you covered.