Indulge your sweet tooth with these 19 mouthwatering kissed caramel vodka desserts that will satisfy any craving. From classic cheesecake bars to creative twists on traditional treats, each recipe features the rich flavor of kissed caramel vodka as its star ingredient. Whether you’re a fan of warm spices, gooey caramel, or creamy textures, there’s something for everyone in this decadent collection.
In this article, we’ll take you on a journey through the world of kissed caramel vodka desserts, exploring everything from show-stopping cakes and pies to indulgent truffles and sundae toppings. So go ahead, get cozy, and let your taste buds indulge in these sumptuous sweet treats.
Kissed Caramel Vodka Cheesecake Bars
Kissed Caramel Vodka Cheesecake Bars: Rich, creamy cheesecake infused with the smooth flavor of caramel vodka and topped with a crunchy caramel crust.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 12 oz cream cheese, softened
– 3 large eggs
– 1/2 cup granulated sugar
– 2 tbsp caramel vodka
– 1 tsp vanilla extract
– Caramel sauce, for topping
Instructions:
1. Preheat oven to 350°F.
2. Mix crumbs, sugar, and melted butter; press into a lined baking dish.
3. Beat cream cheese until smooth; add eggs one at a time, then sugar, vodka, and vanilla.
4. Pour cheesecake mixture over crust.
5. Bake for 40-45 minutes or until edges are set.
6. Drizzle with caramel sauce while warm.
Cooking Time: 40-45 minutes
Kissed Caramel Vodka Apple Crisp
Kissed Caramel Vodka Apple Crisp Recipe
Experience the perfect blend of autumnal flavors with this indulgent dessert that combines the sweetness of caramelized apples with the warmth of kissed caramel vodka. This crumbly crisp is sure to be a hit at your next gathering!
Ingredients:
– 6-8 medium-sized apples, peeled and sliced
– 1/2 cup kissed caramel vodka (or regular caramel vodka)
– 1/4 cup granulated sugar
– 2 tbsp all-purpose flour
– 1 tsp cinnamon
– 1/4 tsp nutmeg
– 1/4 tsp salt
– 1/2 cup rolled oats
– 1/4 cup brown sugar
– 1/2 cup chopped walnuts (optional)
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a large bowl, mix together sliced apples, kissed caramel vodka, granulated sugar, flour, cinnamon, nutmeg, and salt.
3. Transfer the apple mixture to a 9×9-inch baking dish.
4. In a separate bowl, combine rolled oats, brown sugar, and chopped walnuts (if using). Mix until well combined.
5. Spread the oat mixture evenly over the apples.
6. Bake for 35-40 minutes or until the apples are tender and the topping is golden brown.
Cooking Time: 35-40 minutes
Kissed Caramel Vodka Bread Pudding
Kissed Caramel Vodka Bread Pudding: A Decadent Treat
This rich bread pudding is infused with the smooth flavors of kissed caramel vodka, perfect for a sophisticated dessert or special occasion. With its velvety texture and deep caramel notes, this indulgent treat is sure to impress.
Ingredients:
• 2 cups stale Challah bread, cut into 1-inch cubes
• 1/2 cup granulated sugar
• 1/4 cup brown sugar
• 1/2 cup kissed caramel vodka (or regular vodka with a drizzle of caramel syrup)
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup heavy cream, warmed
• 1/4 cup unsalted butter, melted
Instructions:
1. Preheat oven to 350°F (175°C). Butter a 9×13-inch baking dish.
2. In a large bowl, whisk together sugars, vodka, eggs, and vanilla extract.
3. Add bread cubes to the mixture and stir until well coated.
4. Pour in warmed heavy cream and melted butter; toss until absorbed.
5. Transfer the mixture to the prepared baking dish and smooth out.
6. Bake for 35-40 minutes or until golden brown and set.
Cooking Time: 35-40 minutes
Kissed Caramel Vodka Drizzle Cake
Elevate your dessert game with this decadent cake, infused with the rich flavors of caramel and vodka. This moist and indulgent treat is perfect for special occasions or as a sweet surprise.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 3 large eggs
– 1/2 cup whole milk, at room temperature
– 1 teaspoon vanilla extract
– 1/4 cup caramel vodka
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (175°C). Grease and flour a 9-inch (23cm) springform pan.
2. In a large bowl, whisk together flour, sugar, and eggs until smooth. Add milk and vanilla extract; whisk until combined.
3. Pour batter into prepared pan and bake for 35-40 minutes or until a toothpick comes out clean.
4. Allow cake to cool completely in pan before drizzling with caramel vodka mixture (1/2 cup heavy cream, 1 tablespoon caramel vodka, and 1 tablespoon powdered sugar).
5. Dust with confectioners’ sugar and serve.
Cooking Time: 35-40 minutes
Kissed Caramel Vodka Chocolate Truffles
Experience the rich flavors of caramel and vodka wrapped in a decadent chocolate truffle. These bite-sized treats are perfect for any occasion, from holiday gatherings to romantic getaways.
Ingredients:
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 1/4 cup unsalted butter, softened
– 1 teaspoon vanilla extract
– 1/2 cup vodka-infused caramel sauce (homemade or store-bought)
– 1 cup semisweet chocolate chips
– Confectioners’ sugar, for dusting
Instructions:
1. In a medium saucepan, combine heavy cream, sugar, and butter. Cook over medium heat, stirring occasionally, until the mixture reaches 235°F.
2. Remove from heat and stir in vanilla extract and vodka-infused caramel sauce. Let cool to room temperature.
3. Melt chocolate chips in a double boiler or microwave-safe bowl in 30-second increments, stirring between each interval.
4. Pour cooled caramel mixture into melted chocolate and stir until well combined.
5. Spoon the truffle mixture onto parchment-lined baking sheet and refrigerate for at least 2 hours or overnight.
6. Dust with confectioners’ sugar before serving.
Cooking Time: 10-15 minutes (including cooling time)
Kissed Caramel Vodka Pecan Pie
Elevate your dessert game with this boozy twist on a classic pecan pie, infused with the rich flavors of kissed caramel vodka and toasted pecans.
Ingredients:
– 1 cup light corn syrup
– 1/2 cup granulated sugar
– 3 large eggs
– 1 teaspoon vanilla extract
– 1/4 cup (1/2 stick) unsalted butter, melted
– 1 1/2 cups pecan halves
– 1/4 cup kissed caramel vodka
– Salt to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, whisk together corn syrup, sugar, eggs, and vanilla extract.
3. Stir in melted butter, then fold in pecans.
4. Pour mixture into a 9-inch pie dish and smooth top.
5. Drizzle kissed caramel vodka over the filling, allowing it to pool slightly.
6. Bake for 45-50 minutes or until filling is set.
7. Allow pie to cool before serving.
Cooking Time: 45-50 minutes
Kissed Caramel Vodka Ice Cream Sundae
Kissed Caramel Vodka Ice Cream Sundae Recipe
A rich and decadent sundae that combines the creamy smoothness of ice cream with the deep flavors of caramel and vodka.
Ingredients:
– 1 pint of vanilla ice cream
– 1/4 cup of kissed caramel vodka syrup (see note)
– 1 cup of crushed wafers or cookie crumbs
– Whipped cream, for topping
– Caramel sauce, for drizzling
– Chopped nuts, for garnish
Instructions:
1. Scoop the vanilla ice cream into a bowl.
2. Drizzle the kissed caramel vodka syrup over the top of the ice cream, allowing it to pool slightly in the center.
3. Sprinkle the crushed wafers or cookie crumbs around the edge of the sundae.
4. Top with whipped cream and drizzle with additional caramel sauce if desired.
5. Garnish with chopped nuts for a touch of crunch.
Cooking Time: None!
Note: Kissed Caramel Vodka Syrup can be made by mixing 1/2 cup of vodka with 1 cup of caramel syrup, or purchased at a store that sells specialty syrups.
Kissed Caramel Vodka Banana Foster
Kissed Caramel Vodka Banana Foster: A Decadent Twist on a Classic Dessert
This recipe combines the rich flavors of caramel, banana, and vodka to create a unique and indulgent treat. Perfect for special occasions or as a surprise dessert.
Ingredients:
– 1 ripe banana
– 2 tbsp butter
– 2 tbsp brown sugar
– 1/4 cup heavy cream
– 1/4 cup Kissed Caramel Vodka (or similar)
– 1 tsp vanilla extract
– Ice
Instructions:
1. Melt butter and brown sugar in a small saucepan over medium heat, stirring until smooth.
2. Add sliced banana to the caramel mixture and cook for 2-3 minutes or until tender.
3. Stir in heavy cream and Kissed Caramel Vodka. Bring mixture to a simmer.
4. Remove from heat and stir in vanilla extract.
5. Pour into glasses and chill in the freezer for at least 30 minutes.
6. Serve chilled, garnished with whipped cream and caramel sauce (optional).
Cooking Time: 10-12 minutes
Serves: 2
Kissed Caramel Vodka Tiramisu
Elevate your dessert game with this decadent Kissed Caramel Vodka Tiramisu, featuring the rich flavors of caramel and vodka-infused mascarpone cream.
Ingredients:
– 12-16 ladyfingers
– 1 cup (200g) granulated sugar
– 1/2 cup (120ml) strong brewed coffee
– 8 oz (225g) mascarpone cheese
– 1/4 cup (60ml) vodka-infused caramel sauce (see note)
– 1 teaspoon vanilla extract
– Powdered sugar, for dusting
Instructions:
1. In a large bowl, combine sugar and coffee; stir until sugar dissolves.
2. Dip each ladyfinger into the coffee mixture for about 3-5 seconds on each side; they should be soft but not too wet.
3. In a separate bowl, mix mascarpone cheese with vodka-infused caramel sauce and vanilla extract.
4. To assemble, start with a layer of ladyfingers in a serving dish, followed by a layer of the mascarpone mixture. Repeat for 2-3 layers, finishing with a layer of mascarpone on top.
5. Dust with powdered sugar before serving.
Cooking Time: 15 minutes (prep) + overnight chilling recommended
Kissed Caramel Vodka Crème Brûlée
Elevate your dessert game with this rich and creamy crème brûlée infused with the smoothness of kissed caramel vodka.
Ingredients:
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 3 large egg yolks
– 1/4 cup kissed caramel vodka
– 1/4 teaspoon kosher salt
– 1/2 teaspoon vanilla extract
Instructions:
1. Preheat oven to 300°F (150°C).
2. In a medium saucepan, whisk together cream, sugar, and salt.
3. Add egg yolks one at a time, whisking until smooth.
4. Stir in kissed caramel vodka and vanilla extract.
5. Pour mixture into 6 ramekins or small baking dishes.
6. Place ramekins in a large baking dish and add hot water to come halfway up the sides.
7. Bake for 25-30 minutes or until edges are set.
8. Remove from oven and let cool to room temperature.
9. Cover with plastic wrap and refrigerate for at least 2 hours or overnight.
10. Just before serving, sprinkle a thin layer of sugar on top and caramelize with a kitchen torch.
Cooking Time: 25-30 minutes
Kissed Caramel Vodka Pumpkin Spice Latte
Experience the perfect blend of fall flavors with this creamy and indulgent latte, featuring kissed caramel vodka and pumpkin spice.
Ingredients:
– 1 shot of kissed caramel vodka (1.5 oz)
– 2 cups of strong brewed coffee
– 1 cup of milk (whole, skim, or a non-dairy alternative)
– 1 tablespoon of pumpkin puree
– 1 teaspoon of vanilla extract
– 1/2 teaspoon of ground cinnamon
– 1/4 teaspoon of ground nutmeg
– Whipped cream and caramel sauce for topping (optional)
Instructions:
1. Brew the coffee according to your preferred method.
2. In a medium-sized bowl, whisk together the milk, pumpkin puree, vanilla extract, cinnamon, and nutmeg until well combined.
3. Add the kissed caramel vodka to the milk mixture and whisk until smooth.
4. Pour the coffee into a large mug, then add the milk-vodka mixture.
5. Top with whipped cream and drizzle with caramel sauce, if desired.
Cooking Time: 5-10 minutes (brewing time)
Kissed Caramel Vodka Spiced Donuts
These sweet treats combine the richness of caramel vodka with a hint of spice, perfect for a sophisticated dessert or snack. With only a few ingredients and simple steps, you can create these indulgent donuts in no time.
Ingredients:
– 2 cups all-purpose flour
– 1/2 cup whole milk
– 1/4 cup granulated sugar
– 2 teaspoons active dry yeast
– 1/4 teaspoon salt
– 1/2 cup caramel vodka (chilled)
– 2 tablespoons unsalted butter, melted
– Spiced glaze (see below)
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oil in a deep frying pan to 350°F.
2. In a large mixing bowl, combine flour, milk, sugar, yeast, and salt. Mix until smooth.
3. Add melted butter and caramel vodka; mix until well combined.
4. Pipe or spoon the dough into donut shapes; fry for 1-2 minutes or until golden brown.
5. Remove from oil and let cool on a wire rack.
6. Drizzle with spiced glaze (see below) and dust with confectioners’ sugar.
Spiced Glaze:
– 1 cup powdered sugar
– 2 tablespoons caramel vodka
– 1/4 teaspoon ground cinnamon
– 1/8 teaspoon ground nutmeg
Mix all ingredients until smooth. Adjust sweetness and spice to taste.
Cooking Time: Approximately 20-25 minutes (including frying time).
Kissed Caramel Vodka Brownie Bites
Elevate your dessert game with these rich, fudgy brownie bites infused with the velvety smoothness of caramel and a hint of vodka. Perfect for parties or as a special treat.
Ingredients:
– 1 cup (200g) unsalted butter, plus more for greasing
– 2 cups (250g) all-purpose flour
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1 cup (200g) granulated sugar
– 1/2 cup (120g) unsweetened cocoa powder
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 shot of vodka (or to taste)
– 1 cup (250ml) caramel sauce
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Grease a mini muffin tin.
2. In a medium bowl, whisk together flour, baking powder, and salt. Set aside.
3. In a large bowl, combine butter, sugar, cocoa powder, eggs, vanilla extract, and vodka. Mix until smooth.
4. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
5. Spoon batter into prepared muffin tin. Drizzle with caramel sauce.
6. Bake for 12-15 minutes or until a toothpick comes out clean. Let cool completely.
7. Dust with confectioners’ sugar and serve.
Cooking Time: 12-15 minutes
Kissed Caramel Vodka French Toast
Elevate your breakfast game with this decadent twist on classic French toast, featuring kissed caramel vodka and a hint of vanilla bean. Perfect for special occasions or a indulgent weekend treat.
Ingredients:
– 4 slices of bread ( Challah or Brioche work well)
– 1/2 cup kissed caramel vodka
– 1/4 cup heavy cream
– 2 large eggs
– 1 tsp pure vanilla extract
– Pinch of salt
– Maple syrup, for serving (optional)
Instructions:
1. In a shallow dish, whisk together eggs, heavy cream, and vanilla extract.
2. Dip each bread slice into the egg mixture, coating both sides evenly.
3. Heat a non-stick skillet or griddle over medium heat. Cook French toast for 2-3 minutes on each side, until golden brown.
4. While still warm, drizzle kissed caramel vodka over each slice.
5. Serve with maple syrup, if desired.
Cooking Time: 8-10 minutes
Kissed Caramel Vodka Affogato
Transform your evening with this rich and indulgent treat, as the smoothness of caramel vodka meets the creamy texture of vanilla ice cream. This decadent dessert is perfect for a special occasion or a cozy night in.
Ingredients:
– 1 shot glass of kissed caramel vodka (or similar flavor)
– 1 scoop of high-quality vanilla ice cream
– 1/2 cup of heavy cream
– 1 tablespoon of caramel sauce (homemade or store-bought)
– Whipped cream and caramel drizzle for garnish (optional)
Instructions:
1. Pour the kissed caramel vodka into a chilled shot glass.
2. Place the scoop of vanilla ice cream on top of the vodka.
3. Drizzle the heavy cream over the ice cream, allowing it to flow down the sides.
4. Spoon the caramel sauce over the whipped cream, creating a swirly design.
5. Garnish with whipped cream and caramel drizzle, if desired.
Cooking Time: None! This recipe requires no cooking, just assembly and garnishing.
Enjoy your Kissed Caramel Vodka Affogato!
Kissed Caramel Vodka Stuffed Dates
Sweet and Savory Kissed Caramel Vodka Stuffed Dates Recipe
Elevate your party game with these indulgent and addictive bites. Sweet caramel and savory vodka team up to create a flavor combination that will leave you wanting more.
Ingredients:
– 12-15 pitted dates
– 1/4 cup kissed caramel sauce (homemade or store-bought)
– 2 oz vodka-infused cream cheese (softened), for filling
– 1 tsp vanilla extract
– Salt, to taste
– Optional: chopped nuts or shredded coconut for garnish
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a small bowl, mix together softened cream cheese and vodka-infused cream cheese until smooth.
3. Stuff each date with the cream cheese mixture, leaving a small border at the top.
4. Drizzle kissed caramel sauce over each stuffed date.
5. Sprinkle a pinch of salt to balance flavors.
6. Garnish with chopped nuts or shredded coconut, if desired.
7. Serve warm, or refrigerate for up to 24 hours and serve chilled.
Cooking Time: 10-15 minutes
Kissed Caramel Vodka Coconut Macaroons
Elevate your snack game with these indulgent treats that combine the richness of caramel vodka with the tropical flavor of coconut macaroons. Perfect for a sweet and salty treat any time of day.
Ingredients:
– 1 1/2 cups unsweetened shredded coconut
– 1/4 cup granulated sugar
– 1/4 cup all-purpose flour
– 1/2 teaspoon salt
– 1/2 cup caramel vodka (such as Kissed Caramel Vodka)
– 1 large egg white
– 1 tablespoon unsalted butter, melted
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together coconut, sugar, flour, and salt.
3. In a separate bowl, whisk together vodka and egg white until well combined.
4. Add melted butter to the vodka mixture and stir until smooth.
5. Fold wet ingredients into dry ingredients until a dough forms.
6. Scoop tablespoon-sized balls of dough onto prepared baking sheet.
7. Bake for 18-20 minutes or until lightly golden.
Cooking Time: 18-20 minutes
Kissed Caramel Vodka Buttercream Cupcakes
These decadent cupcakes combine the richness of vodka-infused buttercream with the sweet, sticky goodness of caramel. The perfect treat for any special occasion or just because.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 2 teaspoons vanilla extract
– 1/4 cup vodka-infused caramel sauce (see note)
– Confectioners’ sugar for dusting
Instructions:
1. Preheat oven to 350°F (180°C). Line a muffin tin with paper liners.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, cream butter until lightened. Beat in eggs one at a time, then stir in vanilla extract.
4. Gradually add dry ingredients to wet ingredients, alternating with caramel sauce, beginning and ending with dry ingredients. Beat just until combined.
5. Divide batter evenly among liners. Bake for 18-20 minutes or until a toothpick inserted comes out clean.
6. Allow cupcakes to cool completely before frosting with vodka-infused buttercream (see note).
Cooking Time: 18-20 minutes
Kissed Caramel Vodka Churros
Sweet Treat Alert: Kissed Caramel Vodka Churros!
These indulgent treats combine the classic Spanish dessert with a hint of vodka and a drizzle of caramel, making them the perfect after-dinner delight.
Ingredients:
– 1 package churro mix (about 12-15 churros)
– 2 tablespoons granulated sugar
– 1/4 cup vodka-infused simple syrup (see note)
– Vegetable oil for frying
– Powdered sugar for dusting
– Caramel sauce for drizzling
Instructions:
1. Preheat the oil in a deep frying pan to 375°F.
2. Prepare the churro mix according to package instructions.
3. Fry the churros in batches until golden brown, about 2-3 minutes per side.
4. Drain excess oil and dust with powdered sugar.
5. Drizzle vodka-infused simple syrup over warm churros.
6. Let cool slightly before serving.
Cooking Time: About 15-20 minutes
Note: To make vodka-infused simple syrup, combine 1 cup water with 1 tablespoon vodka in a saucepan. Bring to a boil, then reduce heat and simmer for 5-7 minutes or until the liquid has reduced slightly. Strain before using.
Enjoy your Kissed Caramel Vodka Churros!
Summary
Get ready to indulge in a world of decadent desserts infused with kissed caramel vodka! This collection of 19 recipes takes indulgence to new heights, featuring sweet treats like cheesecake bars, apple crisp, bread pudding, and chocolate truffles. Each dessert is elevated by the rich flavor of kissed caramel vodka, adding a depth of taste that’s sure to impress. Whether you’re looking for a show-stopping centerpiece or a simple yet satisfying treat, these recipes are sure to satisfy your sweet tooth.