Are you a peanut butter lover looking for some creative and delicious ways to incorporate your favorite spread into your baking? Look no further! In this article, we’ll be exploring 18 mouthwatering recipes that combine the richness of peanut butter with the crunch of peanut butter chips. From classic cookies and blondies to decadent cheesecakes and fudges, we’ve got you covered.
In the following pages, you’ll discover a variety of tasty treats that are sure to satisfy your cravings and impress your friends and family. Whether you’re in the mood for something sweet and indulgent or light and refreshing, these peanut butter chip recipes have got it all. So go ahead, get creative, and indulge in the creamy goodness of peanut butter chips!
Peanut Butter Chip Cookies
These chewy cookies are a staple of childhood memories and easy to make. With the perfect balance of peanut butter flavor and sweetness, you’ll be hooked from the first bite.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 teaspoon baking soda
– 1 teaspoon salt
– 1 cup creamy peanut butter
– 1/2 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1/4 cup brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a large bowl, cream peanut butter and butter until smooth. Gradually add sugars; beat until combined.
4. Beat in eggs and vanilla extract.
5. Stir in flour mixture until just combined.
6. Fold in chocolate chips.
7. Drop rounded tablespoonfuls of dough onto prepared baking sheet.
8. Bake for 10-12 minutes or until lightly browned.
9. Let cool on the baking sheet for 5 minutes before transferring to a wire rack.
Cooking Time: 10-12 minutes
Peanut Butter Chip Blondies
Peanut Butter Chip Blondies: A classic treat that combines the richness of peanut butter with the chewiness of blondies. These bite-sized bars are perfect for satisfying your sweet tooth or as a fun snack to share with friends.
Ingredients:
– 1 and 1/2 sticks unsalted butter, at room temperature
– 1 cup white granulated sugar
– 1/2 cup creamy peanut butter
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 and 3/4 cups all-purpose flour
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1 cup semi-sweet chocolate chips
– 1 cup chopped peanuts (optional)
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking pan with parchment paper.
2. In a large bowl, cream together butter and sugar until light and fluffy.
3. Stir in peanut butter until well combined.
4. Beat in eggs and vanilla extract.
5. Gradually mix in flour, baking powder, and salt.
6. Fold in chocolate chips and chopped peanuts (if using).
7. Press dough into prepared pan and bake for 25-30 minutes or until lightly golden brown.
8. Remove from oven and let cool completely before cutting into bars.
Cooking Time: 25-30 minutes
Peanut Butter Chip Pancakes
Start your day with a delicious twist on classic pancakes! These fluffy treats are packed with peanut butter flavor and filled with melty chocolate chips.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup milk
– 1 large egg
– 2 tablespoons creamy peanut butter
– 1 tablespoon melted unsalted butter
– 1/2 cup semi-sweet chocolate chips
Instructions:
1. In a bowl, whisk together flour, sugar, baking powder, and salt.
2. In another bowl, whisk together milk, egg, peanut butter, and melted butter.
3. Pour the wet ingredients into the dry ingredients and stir until just combined.
4. Fold in chocolate chips.
5. Heat a non-stick skillet or griddle over medium heat. Drop batter by 1/4 cupfuls.
6. Cook for 2-3 minutes or until bubbles appear on surface and edges start to dry.
7. Flip and cook for an additional 1-2 minutes or until golden brown.
Cooking Time: Approximately 10-12 minutes total (5-6 pancakes)
Peanut Butter Chip Fudge
This classic fudge recipe gets a delightful twist with the addition of creamy peanut butter and crunchy chocolate chips. Perfect for satisfying your sweet tooth, this easy-to-make treat is sure to be a crowd pleaser.
Ingredients:
– 1 cup (200g) granulated sugar
– 1/2 cup (120g) light corn syrup
– 1/2 cup (120g) heavy cream
– 1 teaspoon pure vanilla extract
– 1/4 cup (60g) creamy peanut butter
– 1 cup (120g) semisweet chocolate chips
– 1 tablespoon unsalted butter
– Pinch of salt
Instructions:
1. Line an 8-inch square baking dish with parchment paper.
2. In a medium saucepan, combine sugar, corn syrup, and heavy cream. Place over medium heat and cook, stirring occasionally, until sugar has dissolved.
3. Bring mixture to a boil, then reduce heat to medium-low and simmer for 10 minutes.
4. Remove from heat and stir in peanut butter, vanilla extract, and chocolate chips until smooth.
5. Pour into prepared baking dish and let cool to room temperature.
6. Refrigerate for at least 2 hours or until firm.
7. Cut into squares and serve.
Cooking Time: 10 minutes
Peanut Butter Chip Granola Bars
Peanut Butter Chip Granola Bars Recipe
Satisfy your snack cravings with these chewy and delicious granola bars packed with peanut butter chips!
Ingredients:
– 2 cups rolled oats
– 1 cup all-purpose flour
– 1/2 cup peanut butter chips
– 1/4 cup honey
– 1/4 cup brown sugar
– 1/2 teaspoon salt
– 1/4 teaspoon baking soda
– 1 tablespoon vegetable oil
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a large bowl, combine oats, flour, and peanut butter chips.
3. In a separate bowl, mix honey, brown sugar, salt, and baking soda until well combined.
4. Add the wet ingredients to the dry ingredients and stir until everything is fully incorporated.
5. Press the mixture into the prepared baking dish.
6. Bake for 20-22 minutes or until lightly golden.
7. Remove from oven and let cool completely before cutting into bars.
Cooking Time: 20-22 minutes
Yield: 12-16 granola bars
Peanut Butter Chip Cheesecake
This rich and creamy cheesecake is infused with the nutty flavor of peanut butter and the sweetness of chocolate chips, making it a perfect dessert for any occasion.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1/2 cup peanut butter
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat oven to 350°F.
2. Prepare the crust by mixing crumbs, sugar, and melted butter in a bowl. Press into a 9-inch springform pan.
3. Beat cream cheese until smooth, then add peanut butter, granulated sugar, eggs, and vanilla extract. Mix well.
4. Pour cheesecake batter into the prepared pan over the crust.
5. Sprinkle chocolate chips on top of the cheesecake.
6. Bake for 55-60 minutes or until the edges are set and the center is slightly jiggly.
7. Let cool completely before refrigerating for at least 4 hours.
Cooking Time: 55-60 minutes
Peanut Butter Chip Banana Bread
This recipe combines the natural sweetness of ripe bananas with the creamy richness of peanut butter chips, resulting in a scrumptious bread that’s perfect for breakfast or a snack.
Ingredients:
– 3 large ripe bananas, mashed
– 1 cup all-purpose flour
– 1/2 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 1/4 cup creamy peanut butter
– 1 egg
– 1 teaspoon vanilla extract
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup semi-sweet peanut butter chips
Instructions:
1. Preheat oven to 350°F (180°C). Grease a 9×5-inch loaf pan.
2. In a large bowl, whisk together flour, sugar, and baking powder.
3. In a separate bowl, combine mashed bananas, peanut butter, egg, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and mix until just combined.
5. Fold in peanut butter chips.
6. Pour batter into prepared loaf pan and smooth top.
7. Bake for 55-60 minutes or until a toothpick inserted comes out clean.
Cooking Time: 55-60 minutes
Peanut Butter Chip Energy Bites
Peanut Butter Chip Energy Bites: A Quick and Easy Snack!
These bite-sized treats are packed with protein-rich peanut butter, nutritious oats, and sweet chocolate chips. Perfect for a quick energy boost on-the-go or as a healthy dessert option.
Ingredients:
– 2 tablespoons creamy peanut butter
– 1 cup rolled oats
– 1/4 cup honey
– 1/4 cup chopped dark chocolate chips (at least 70% cocoa)
– 1/4 teaspoon salt
– 1 tablespoon chia seeds (optional)
Instructions:
1. In a large mixing bowl, combine peanut butter and honey until smooth.
2. Add oats, chocolate chips, and salt to the bowl. Mix until well combined.
3. If using chia seeds, stir them in at this point.
4. Use your hands or a spoon to shape the mixture into small balls, about 1-inch in diameter.
5. Place energy bites on a baking sheet lined with parchment paper.
6. Refrigerate for at least 30 minutes to set.
Cooking Time: None! These no-bake energy bites are ready in just a few minutes of mixing and shaping.
Peanut Butter Chip Brownies
Satisfy your sweet tooth with these fudgy brownies packed with peanut butter chips and a hint of nutty flavor. Perfect for a dessert or snack, these treats are sure to please.
Ingredients:
– 1 and 1/2 sticks (12 tablespoons) unsalted butter, plus more for greasing the pan
– 2 cups sugar
– 4 large eggs
– 1 teaspoon vanilla extract
– 1/4 cup creamy peanut butter
– 1 and 1/4 cups all-purpose flour
– 1/2 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup peanut butter chips
Instructions:
1. Preheat oven to 350°F (175°C). Grease an 8-inch square baking pan with butter.
2. In a medium bowl, whisk together flour, baking powder, and salt. Set aside.
3. In a large bowl, combine sugar, eggs, and vanilla extract. Whisk until smooth.
4. Melt butter in the microwave or on the stovetop. Add peanut butter and stir until combined.
5. Add melted butter mixture to sugar mixture and whisk until smooth.
6. Stir in flour mixture and peanut butter chips.
7. Pour batter into prepared pan and bake for 25-30 minutes, or until a toothpick comes out with a few moist crumbs.
Cooking Time: 25-30 minutes
Peanut Butter Chip Oatmeal
Start your day with a delicious and nutritious bowl of oatmeal infused with the rich flavor of peanut butter and sweet chocolate chips. This recipe is perfect for a quick breakfast or snack on-the-go.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup water or milk
– 2 tablespoons creamy peanut butter
– 1 tablespoon honey
– 1/4 teaspoon salt
– 1/4 cup semi-sweet chocolate chips
Instructions:
1. In a microwave-safe bowl, combine oats and water or milk. Microwave on high for 1-2 minutes, stirring every 30 seconds until the oats are cooked to your liking.
2. Stir in peanut butter, honey, and salt until well combined.
3. Fold in chocolate chips.
4. Serve warm and enjoy!
Cooking Time: 2-3 minutes
Peanut Butter Chip Rice Krispie Treats
A twist on the classic Rice Krispie treat, these peanut butter chip treats are a delicious and easy-to-make snack. With a rich peanut butter flavor and crunchy peanut butter chips, they’re perfect for satisfying your sweet tooth.
Ingredients:
– 3 cups Rice Krispies cereal
– 1 cup marshmallows
– 1/4 cup creamy peanut butter
– 1 tablespoon butter or margarine
– 1 teaspoon vanilla extract
– Pinch of salt
– 1/2 cup peanut butter chips
Instructions:
1. In a large pot or saucepan, melt the butter or margarine over low heat.
2. Add the marshmallows and stir until completely melted.
3. Remove from heat and stir in the peanut butter and vanilla extract until smooth.
4. Add the Rice Krispies cereal and stir until well coated.
5. Fold in the peanut butter chips.
6. Press mixture into a greased 9×13-inch baking dish.
7. Let cool and cut into bars.
Cooking Time: 30 minutes
Peanut Butter Chip Chocolate Bars
Rich, fudgy bars packed with peanut butter chips and melted chocolate – a perfect combination for any chocolate lover!
Ingredients:
– 1 cup (200g) unsalted butter, softened
– 2 cups (250g) granulated sugar
– 1/2 cup (60g) creamy peanut butter
– 1 teaspoon vanilla extract
– 2 cups (250g) all-purpose flour
– 1 cup (120g) semisweet chocolate chips
– 1 cup (120g) peanut butter chips
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking pan with parchment paper.
2. In a medium bowl, whisk together flour and sugar. Add softened butter and vanilla extract; mix until a dough forms.
3. Press the dough into the prepared pan.
4. Melt chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
5. Pour melted chocolate over the peanut butter mixture.
6. Sprinkle peanut butter chips on top of the chocolate layer.
7. Bake for 25-30 minutes or until the edges are lightly golden.
8. Let cool completely before cutting into bars.
Cooking Time: 25-30 minutes
Peanut Butter Chip Ice Cream
Satisfy your sweet tooth with this rich and creamy peanut butter chip ice cream that’s perfect for hot summer days or as a cool treat any time of the year.
Ingredients:
– 2 cups heavy cream
– 1 cup whole milk
– 1/2 cup granulated sugar
– 1/4 cup creamy peanut butter
– 1 tsp vanilla extract
– 1 cup mini peanut butter chips
Instructions:
1. In a medium bowl, whisk together the heavy cream, whole milk, and granulated sugar until the sugar is fully dissolved.
2. Add in the peanut butter and vanilla extract, whisking until smooth.
3. Cover the mixture and refrigerate for at least 2 hours or overnight.
4. Once chilled, pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
5. During the last 2 minutes of churning, add in the peanut butter chips.
6. Transfer the ice cream to an airtight container and freeze for at least 2 hours before serving.
Cooking Time: None (uses an ice cream maker)
Peanut Butter Chip Pretzel Bites
These bite-sized treats combine the classic flavors of peanut butter and pretzels with the added twist of chocolate chips. Perfect for snacking or as a sweet addition to your favorite party.
Ingredients:
– 1 cup pretzel rods, broken into pieces
– 1/2 cup creamy peanut butter
– 1/4 cup white granulated sugar
– 1 tablespoon honey
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1 cup semisweet chocolate chips
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, mix together peanut butter, sugar, honey, baking soda, and salt until smooth.
3. Add pretzel pieces to the peanut butter mixture and stir until well combined.
4. Scoop tablespoon-sized balls of the mixture onto the prepared baking sheet.
5. Bake for 10-12 minutes or until lightly browned.
6. Remove from oven and immediately sprinkle with chocolate chips. Let cool and harden.
Cooking Time: 10-12 minutes
Peanut Butter Chip Smoothie Bowl
Start your day with a creamy and delicious peanut butter chip smoothie bowl, packed with protein and fiber to keep you energized. This recipe is perfect for a quick breakfast or snack.
Ingredients:
– 1 ripe banana
– 1/2 cup frozen berries (such as blueberries or raspberries)
– 2 tablespoons creamy natural peanut butter
– 1/4 cup plain Greek yogurt
– 1 tablespoon honey
– 1/2 teaspoon vanilla extract
– Ice cubes (as needed)
– Toppings: sliced banana, chocolate chips, granola, and shredded coconut
Instructions:
1. In a blender, combine the banana, frozen berries, peanut butter, Greek yogurt, honey, and vanilla extract.
2. Blend until smooth and creamy, adding ice cubes if desired to thicken the mixture.
3. Pour the smoothie into a bowl and top with your favorite toppings.
Cooking Time: 5 minutes
Peanut Butter Chip Stuffed Dates
Sweet and savory, these bite-sized treats are perfect for snacking or as a unique appetizer for your next gathering. With just a few ingredients, you’ll be enjoying the combination of creamy peanut butter, crunchy chips, and natural sweetness in no time.
Ingredients:
– 12-15 pitted dates
– 2 tablespoons creamy peanut butter
– 1/4 cup semisweet chocolate chips
– 1 tablespoon honey (optional)
– Salt to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the peanut butter and honey (if using).
3. Stuff each date with about 1/4 teaspoon of the peanut butter mixture.
4. Top each date with 1-2 chocolate chips.
5. Place the stuffed dates on a baking sheet lined with parchment paper.
6. Bake for 10-12 minutes, or until the chocolate is melted and slightly caramelized.
7. Remove from the oven and sprinkle with salt to taste.
8. Serve warm or at room temperature.
Cooking Time: 10-12 minutes
Peanut Butter Chip Muffins
These moist and flavorful muffins are packed with the richness of peanut butter and the sweetness of chocolate chips. Perfect for a snack or breakfast on-the-go!
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup creamy peanut butter
– 1 large egg
– 1/2 cup milk
– 1 tablespoon vanilla extract
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, combine peanut butter, egg, milk, and vanilla extract. Stir until smooth.
4. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
5. Fold in chocolate chips.
6. Divide batter evenly among muffin cups.
7. Bake for 20-22 minutes or until a toothpick inserted comes out clean.
Cooking Time: 20-22 minutes
Peanut Butter Chip Trail Mix
Elevate your snack game with this sweet and salty blend of nuts, seeds, and peanut butter chips!
Ingredients:
– 2 cups mixed nuts (peanuts, almonds, cashews)
– 1 cup dried cranberries
– 1/2 cup chocolate chips (peanut butter or semisweet)
– 1/4 cup pumpkin seeds
– 1/4 cup sunflower seeds
– 1 tablespoon honey
Instructions:
1. In a large bowl, combine the mixed nuts and dried cranberries.
2. Melt the peanut butter chips in the microwave for 30-second intervals, stirring between each interval, until smooth.
3. Pour the melted peanut butter chips over the nut mixture and stir until everything is well coated.
4. Add the pumpkin seeds and sunflower seeds to the bowl and stir until they are evenly distributed.
5. Drizzle the honey over the top of the trail mix and stir until it’s fully incorporated.
Cooking Time: None! This recipe is ready in just a few minutes.
Summary
Indulge your peanut butter cravings with these 18 creamy and delicious recipes! From classic treats like Peanut Butter Chip Cookies and Peanut Butter Chip Brownies, to sweet surprises like Peanut Butter Chip Fudge and Peanut Butter Chip Banana Bread, there’s something for everyone. Plus, get creative with breakfast options like Peanut Butter Chip Pancakes and Peanut Butter Chip Oatmeal, or snack on Peanut Butter Chip Granola Bars and Peanut Butter Chip Energy Bites. And don’t forget the indulgent treats like Peanut Butter Chip Cheesecake and Peanut Butter Chip Ice Cream! Treat yourself to a world of creamy goodness.