Summer is here, and what better way to keep your little ones cool and energized than with a refreshing glass of homemade punch? In this article, we’ll dive into 20 mouthwatering and easy-to-make punch recipes that are sure to be a hit with kids. From fruity and bubbly drinks to sweet and tangy concoctions, there’s something for every taste bud on this list.
Whether you’re hosting a backyard BBQ or just need a quick pick-me-up after school, these refreshing punches are the perfect way to quench your little ones’ thirst. So grab some cups, get creative, and let’s dive into the world of delicious punch-making!
Tropical Fruit Punch
Escape to a tropical paradise with this refreshing fruit punch, perfect for any occasion!
Ingredients:
– 1 cup pineapple juice
– 1 cup orange juice
– 1/2 cup cranberry juice
– 1/4 cup grenadine syrup
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Sliced fresh pineapple, orange, and kiwi for garnish
– Ice cubes
Instructions:
1. In a large pitcher, combine pineapple juice, orange juice, cranberry juice, and grenadine syrup.
2. Stir well to combine.
3. Add simple syrup and stir until dissolved.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Just before serving, fill glasses with ice and pour the fruit punch over the ice.
6. Garnish each glass with sliced fresh pineapple, orange, and kiwi.
Cooking Time: None! This recipe is ready to serve immediately.
Sparkling Berry Lemonade Punch
A refreshing twist on traditional lemonade, this sparkling berry punch is perfect for warm weather gatherings and celebrations.
Ingredients:
– 2 cups freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups sparkling water
– 1 cup mixed berries (such as blueberries, raspberries, blackberries)
– 1/4 cup lemon-lime soda
– Ice cubes
Instructions:
1. In a large pitcher, mix together the lemon juice and sugar until the sugar is completely dissolved.
2. Add the sparkling water and stir gently to combine.
3. Muddle the mixed berries in a small bowl with a spoon or muddler to release their juices and flavor.
4. Add the berry mixture to the pitcher and stir gently to combine.
5. Stir in the lemon-lime soda.
6. Fill glasses with ice and pour the punch over the ice.
Cooking Time: None! This recipe is ready in just a few minutes.
Watermelon Lime Cooler
Watermelon Lime Cooler Recipe
Beat the heat with this refreshing summer treat! This sweet and tangy cooler is perfect for hot days when you need a pick-me-up.
Ingredients:
– 2 cups watermelon chunks
– 1/4 cup fresh lime juice
– 1/4 cup simple syrup (equal parts sugar and water, dissolved)
– 2 cups ice
– 1 sprig of fresh mint leaves for garnish
Instructions:
1. In a blender, combine the watermelon chunks, lime juice, and simple syrup.
2. Blend until smooth and pureed.
3. Add the ice to the blender and blend until crushed and slushy.
4. Pour into glasses or a large pitcher and stir well.
5. Garnish with a sprig of fresh mint leaves.
Cooking Time: 10 minutes
Orange Creamsicle Punch
Brighten up your gathering with this refreshing Orange Creamsicle Punch! This citrusy drink is perfect for warm weather gatherings and combines the flavors of orange, vanilla, and cream.
Ingredients:
– 2 cups pineapple juice
– 1 cup orange juice
– 1/2 cup cream soda
– 1/4 cup vanilla syrup (homemade or store-bought)
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/2 teaspoon grated orange zest
– Sliced orange for garnish
Instructions:
1. In a large pitcher, combine pineapple juice, orange juice, and cream soda.
2. Add vanilla syrup and simple syrup; stir until well combined.
3. Stir in the grated orange zest.
4. Chill the punch in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve chilled, garnished with sliced orange.
Cooking Time: None! This recipe is ready in just a few minutes of prep time. Enjoy!
Rainbow Sherbet Punch
Add a pop of color and fun to your next gathering with this refreshing Rainbow Sherbet Punch! Perfect for parties, picnics, or just a hot summer day.
Ingredients:
– 1 cup lemon-lime soda
– 1 cup pineapple juice
– 1 cup orange juice
– 1/2 cup grenadine syrup
– 1/2 cup lemon sherbet
– 1/4 cup raspberry sherbet
– 1/4 cup strawberry sherbet
– Sliced fruit (such as strawberries, oranges, and pineapples) for garnish
Instructions:
1. In a large pitcher, combine the lemon-lime soda, pineapple juice, and orange juice.
2. Add the grenadine syrup and stir well to combine.
3. Scoop in the sherbet flavors, stirring until they are fully dissolved.
4. Chill the punch in the refrigerator for at least 30 minutes.
5. Serve the punch over ice and garnish with sliced fruit.
Cooking Time: None
Grapefruit Mint Splash
Refresh your senses with this invigorating and tangy grapefruit mint splash, perfect for a hot summer day.
Ingredients:
– 2 cups grapefruit juice (fresh or bottled)
– 1/4 cup fresh mint leaves
– 1 tablespoon honey
– Ice cubes
– Sparkling water
Instructions:
1. In a large pitcher, combine grapefruit juice and honey. Stir until the honey dissolves.
2. Add fresh mint leaves to the pitcher and muddle them gently with a spoon to release their oils and flavor.
3. Fill the pitcher with ice cubes and stir well.
4. Top off the mixture with sparkling water and stir again.
5. Serve immediately over ice in tall glasses and garnish with additional mint leaves, if desired.
Cooking Time: 5 minutes
Pineapple Coconut Refresher
Beat the heat with this refreshing twist on a tropical classic. This sweet and tangy drink is perfect for warm weather gatherings or a quick pick-me-up any time of year.
Ingredients:
– 2 cups pineapple juice
– 1 cup coconut water
– 1/4 cup simple syrup (equal parts sugar and water, dissolved)
– 1/4 teaspoon salt
– Slices of fresh pineapple and toasted coconut flakes for garnish (optional)
Instructions:
1. In a large pitcher, combine pineapple juice, coconut water, and simple syrup. Stir until the sweetener is fully dissolved.
2. Add salt and stir to combine.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Serve the refresher over ice in tall glasses. Garnish with fresh pineapple slices and toasted coconut flakes, if desired.
Cooking Time: None! This recipe is a quick and easy drink that’s ready in no time.
Strawberry Kiwi Fizz
Get ready to quench your thirst with this refreshing and fruity drink!
Ingredients:
– 2 cups strawberry kiwi juice (or a combination of strawberry and kiwi juices)
– 1 cup sparkling water
– 1 tablespoon honey (optional)
– Ice cubes
– Fresh strawberry slices or kiwi wedges for garnish (optional)
Instructions:
1. In a large pitcher, combine the strawberry kiwi juice and honey (if using). Stir until the honey is dissolved.
2. Add the sparkling water to the pitcher and stir gently.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Just before serving, add ice cubes to the pitcher.
5. Garnish with fresh strawberry slices or kiwi wedges, if desired.
Cooking Time: None! This drink is ready in just a few minutes.
Enjoy your Strawberry Kiwi Fizz and stay refreshed!
Blue Raspberry Slush Punch
A refreshing twist on a classic slushy punch, this Blue Raspberry Slush Punch is perfect for summer gatherings and parties.
Ingredients:
– 2 cups blue raspberry flavored drink mix (such as Kool-Aid)
– 1 cup lemon-lime soda
– 1 cup pineapple juice
– 1/2 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Sliced fresh raspberries for garnish
Instructions:
1. In a large pitcher, combine blue raspberry flavored drink mix and simple syrup. Stir until the mixture is fully dissolved.
2. Add lemon-lime soda and pineapple juice to the pitcher. Stir gently to combine.
3. Chill the punch in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Just before serving, garnish with sliced fresh raspberries.
Cooking Time: None! This slushy punch is ready in no time.
Apple Cinnamon Spice Punch
Warm up with this delightful autumn-inspired punch, perfect for crisp fall gatherings or cozy winter nights. This flavorful drink combines the sweetness of apples with the warmth of cinnamon and a hint of spice.
Ingredients:
– 2 cups apple cider
– 1 cup water
– 1/4 cup sugar
– 2 cinnamon sticks (about 6 inches each)
– 1/2 teaspoon ground nutmeg
– 1/4 teaspoon ground ginger
– Sliced apples for garnish (optional)
Instructions:
1. In a large pot, combine apple cider, water, and sugar. Heat over medium heat, stirring until the sugar dissolves.
2. Add cinnamon sticks, nutmeg, and ginger to the pot. Simmer for 10-15 minutes or until the flavors have melded together and the mixture has reduced slightly.
3. Strain the punch into a large pitcher or individual mugs to serve. Garnish with sliced apples, if desired.
Cooking Time: 20-25 minutes
Cherry Vanilla Float Punch
Refresh with this fruity and creamy punch perfect for warm weather gatherings or casual get-togethers!
Ingredients:
• 2 cups lemon-lime soda
• 1 cup cherry juice (unsweetened)
• 1/2 cup vanilla ice cream, softened
• 1/4 cup heavy whipping cream
• 1 tsp vanilla extract
• Cherry garnishes (optional)
Instructions:
1. In a large pitcher, combine the lemon-lime soda and cherry juice. Stir to combine.
2. In a separate bowl, whisk together the softened ice cream and heavy whipping cream until smooth.
3. Add the vanilla extract to the ice cream mixture and whisk until combined.
4. Pour the ice cream mixture into the pitcher with the soda and juice. Stir gently to combine.
5. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
6. Serve cold, garnished with cherry halves if desired.
Cooking Time: None! Just chill and serve!
Lemonade Iced Tea Punch
A refreshing twist on classic lemonade, this punch combines the sweetness of tea with a hint of citrus and a touch of spice.
Ingredients:
– 1 quart brewed black tea, cooled
– 2 cups freshly squeezed lemon juice
– 1 cup sugar
– 4 cups water
– 1/4 cup sliced lemons for garnish
– Ice cubes
Instructions:
1. In a large pitcher, combine the cooled tea and lemon juice.
2. Stir in the sugar until it’s fully dissolved.
3. Add the water and stir well to combine.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve the punch over ice and garnish with sliced lemons.
Cooking Time: None, as this is a cold-weather recipe!
Peach Mango Tango Punch
Peach Mango Tango Punch Recipe
Get ready to refresh your summer gatherings with this fruity and vibrant punch! This sweet and tangy blend of peaches, mangoes, and a hint of spice is sure to please.
Ingredients:
- 1 cup peach puree
- 1 cup mango juice
- 1/2 cup pineapple juice
- 1/4 cup grenadine syrup
- 1 tablespoon orange juice
- 1/4 teaspoon ground cinnamon
- Soda water, for serving
Instructions:
- In a large pitcher, combine peach puree, mango juice, pineapple juice, and grenadine syrup. Stir until well combined.
- Add orange juice and ground cinnamon to the mixture; stir gently.
- Chill punch in refrigerator for at least 30 minutes to allow flavors to meld.
- To serve, pour chilled punch into glasses filled with ice. Top each glass off with soda water for a refreshing fizz.
Cooking Time:
- Prep Time: 10 minutes
- Total Time: 30 minutes (including chilling)
Enjoy your delicious Peach Mango Tango Punch!
Pomegranate Ginger Fizz
Brighten up your day with this refreshing Pomegranate Ginger Fizz, perfect for a quick pick-me-up or a celebratory toast. This fizzy drink combines the tartness of pomegranate juice with the spicy warmth of ginger.
Ingredients:
– 2 cups pomegranate juice
– 1/4 cup freshly squeezed ginger juice (about 1-inch piece of fresh ginger)
– 1/2 cup club soda
– 1 tablespoon honey
– Ice cubes
– Fresh pomegranate seeds and sliced lime for garnish (optional)
Instructions:
1. In a large pitcher, combine pomegranate juice and ginger juice. Stir to combine.
2. Add the club soda and stir gently.
3. Add the honey and stir until dissolved.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Serve over ice cubes with a sprig of fresh mint or a slice of lime, if desired.
Cooking Time: None! This drink is ready to serve immediately.
Banana Berry Blast
Start your day with a sweet and refreshing twist! This Banana Berry Blast recipe combines the natural sweetness of bananas with the tartness of berries, all wrapped up in a creamy smoothie.
Ingredients:
• 2 ripe bananas
• 1 cup frozen mixed berries (such as blueberries, strawberries, and raspberries)
• 1/2 cup plain Greek yogurt
• 1 tablespoon honey
• Ice cubes (as needed)
Instructions:
1. In a blender, combine the bananas, frozen berries, and Greek yogurt.
2. Blend on high speed until smooth and creamy.
3. Add the honey and blend until well combined.
4. Taste and adjust sweetness or thickness as desired by adding more honey or ice cubes.
5. Pour into glasses and serve immediately.
Cooking Time: 5 minutes
Root Beer Float Punch
A refreshing twist on a classic float, this Root Beer Float Punch combines the creamy sweetness of vanilla ice cream with the bubbly goodness of root beer and a hint of citrus. Perfect for warm weather gatherings or anytime you need a pick-me-up!
Ingredients:
– 2 cups vanilla ice cream
– 1 cup root beer (chilled)
– 1/2 cup pineapple juice
– 1/4 cup freshly squeezed orange juice
– 1/4 teaspoon ground cinnamon
– Ice cubes
– Whipped cream and cherry garnish (optional)
Instructions:
1. In a large pitcher, combine chilled root beer, pineapple juice, and orange juice.
2. Stir in the vanilla ice cream until it’s fully dissolved.
3. Add the ground cinnamon and stir to combine.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Serve the punch over ice cubes and garnish with whipped cream and a cherry, if desired.
Cooking Time: None! This recipe is as easy as pouring and stirring. Enjoy!
Green Apple Sparkler
Refresh your senses with this crisp and refreshing Green Apple Sparkler! Perfect for a warm summer day or a pick-me-up any time of the year.
Ingredients:
• 2 cups apple juice
• 1 cup ginger ale
• 1/4 cup green apple syrup (or to taste)
• Sliced green apples, for garnish
• Ice cubes
Instructions:
1. Fill a glass with ice cubes.
2. Pour in the apple juice and ginger ale.
3. Add the green apple syrup and stir gently.
4. Garnish with sliced green apples, if desired.
5. Serve immediately and enjoy!
Cooking Time: 0 minutes (ready to drink!)
Blackberry Basil Cooler
Beat the heat with this unique and delicious drink that combines sweet blackberries with fragrant basil. Perfect for hot summer days or as a refreshing pick-me-up anytime!
Ingredients:
– 2 cups fresh blackberries
– 1/4 cup freshly brewed tea (any variety)
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup heavy cream
– 2 tablespoons chopped fresh basil leaves
– Ice cubes
Instructions:
1. In a large pitcher, combine blackberries, tea, and simple syrup. Let it steep for at least 30 minutes to allow the flavors to meld.
2. Strain the mixture through a fine-mesh sieve into a large bowl, pressing on the solids to extract as much juice as possible. Discard the solids.
3. Add heavy cream and chopped basil leaves to the pitcher. Stir until well combined.
4. Chill the mixture in the refrigerator for at least 30 minutes before serving over ice.
Cooking Time: None
Serves: 4-6 people
Pink Lemonade Party Punch
Bring a splash of fun to your next gathering with this refreshing and fruity punch! Perfect for parties, picnics, or just a warm day, Pink Lemonade Party Punch is sure to be a hit.
Ingredients:
– 2 cups lemon-lime soda
– 1 cup pink lemonade mix
– 1 cup pineapple juice
– 1/4 cup grenadine syrup
– Sliced lemons and limes for garnish (optional)
Instructions:
1. In a large pitcher, combine the lemon-lime soda and pink lemonade mix. Stir until well combined.
2. Add the pineapple juice and stir gently to combine.
3. Add the grenadine syrup and stir again.
4. Chill the punch in the refrigerator for at least 30 minutes before serving.
5. Serve the punch over ice in glasses or a large bowl, garnished with sliced lemons and limes if desired.
Cooking Time: None! This recipe is ready in just a few simple steps.
Grape Soda Sherbet Punch
A refreshing twist on classic punch, this Grape Soda Sherbet Punch is perfect for warm weather gatherings or anytime you need a sweet treat.
Ingredients:
– 2 cups grape soda
– 1 cup pineapple juice
– 1 cup lemon-lime soda
– 1/2 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup sherbet (grape or raspberry work well)
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large pitcher, combine grape soda, pineapple juice, and lemon-lime soda.
2. Stir in simple syrup until fully dissolved.
3. Add sherbet to the mixture and stir until it’s fully incorporated and the punch is slightly slushy.
4. Chill the punch in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice and garnish with fresh mint leaves, if desired.
Cooking Time: None! This punch is ready to serve straight away.
Summary
Get ready to quench your kids’ thirst with these 20 refreshing punch recipes! From Tropical Fruit Punch to Strawberry Kiwi Fizz, there’s something for every kid (and adult!) to enjoy. With a range of flavors from fruity and sweet to tangy and fizzy, you’re sure to find the perfect drink to serve at your next party or gathering. Whether you’re looking for a classic combo like orange creamsicle punch or something new and adventurous like pomegranate ginger fizz, this list has got you covered!