Are you ready to elevate your snack game with a deliciously addictive treat? Look no further than sweet potato fries! These crispy, golden treats are a favorite among foodies and home cooks alike. And today, we’re sharing 20 mouth-watering sweet potato fries recipes that will leave you wanting more.
From classic flavors like garlic parmesan and cinnamon sugar to bold twists like spicy Cajun and smoky paprika, there’s something for everyone on this list. Whether you’re in the mood for a sweet treat or a savory snack, we’ve got you covered with these irresistibly delicious recipes.
In this article, we’ll be exploring all sorts of creative flavor combinations that will take your sweet potato fries game to the next level. So grab some sweet potatoes and get ready to indulge in the crispiest, most delicious sweet potato fries you’ve ever tasted!
Garlic Parmesan Sweet Potato Fries
Elevate your snack game with these crispy and flavorful Garlic Parmesan Sweet Potato Fries!
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup olive oil
– 2 cloves garlic, minced
– 1/2 cup grated Parmesan cheese
– Salt, to taste
– Optional: paprika or chili powder for added color and heat
Instructions:
1. Preheat oven to 400°F (200°C).
2. Cut sweet potatoes into fry shapes, about 1/2 inch thick.
3. In a large bowl, toss sweet potato fries with olive oil, garlic, and salt until well coated.
4. Line a baking sheet with parchment paper or a silicone mat. Arrange fries in a single layer.
5. Sprinkle Parmesan cheese evenly over the fries.
6. Bake for 20-25 minutes, flipping halfway through, until crispy and golden brown.
Cooking Time: 40-45 minutes
Enjoy your delicious Garlic Parmesan Sweet Potato Fries!
Cinnamon Sugar Sweet Potato Fries
Sweet Potato Fries Just Got a Whole Lot Sweeter!
Transform your favorite snack into a sweet treat with these Cinnamon Sugar Sweet Potato Fries. Crunchy on the outside, fluffy on the inside, and coated in a warm cinnamon sugar mixture – you won’t be able to stop at just one!
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup granulated sugar
– 2 tablespoons ground cinnamon
– 1/4 teaspoon salt
– Vegetable oil for frying
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Wash and peel the sweet potatoes, then cut them into fry shapes.
3. Place the sweet potato fries in a bowl and drizzle with vegetable oil. Toss to coat evenly.
4. In a separate bowl, mix together sugar, cinnamon, and salt.
5. Remove the sweet potato fries from the oven after 20-25 minutes or until tender.
6. While still warm, toss the sweet potato fries in the cinnamon sugar mixture until well coated.
7. Serve immediately and enjoy!
Cooking Time: 20-25 minutes
Spicy Cajun Sweet Potato Fries
Elevate your snack game with these crispy, spicy, and sweet potato fries infused with the bold flavors of Cajun cuisine. This recipe is perfect for a quick appetizer or a satisfying side dish.
Ingredients:
– 2 large sweet potatoes
– 1/2 cup vegetable oil
– 1 tablespoon Cajun seasoning
– 1 teaspoon smoked paprika
– 1/2 teaspoon garlic powder
– Salt, to taste
– Optional: chopped scallions and crumbled feta cheese for garnish
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Peel the sweet potatoes and cut them into fry shapes.
3. In a large bowl, mix together vegetable oil, Cajun seasoning, smoked paprika, garlic powder, and salt.
4. Add the sweet potato fries to the bowl and toss to coat evenly.
5. Line a baking sheet with parchment paper and arrange the fries in a single layer.
6. Bake for 20-25 minutes or until crispy, flipping halfway through.
7. Remove from oven and season with additional Cajun seasoning if desired.
Cooking Time: 20-25 minutes
Rosemary Sea Salt Sweet Potato Fries
Rosemary Sea Salt Sweet Potato Fries Recipe
Transform sweet potato fries into a flavorful indulgence with the aromatic essence of rosemary and the crunch of sea salt.
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup olive oil
– 2 tablespoons rosemary leaves, chopped
– 1 teaspoon flaky sea salt
– Salt, to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Slice the sweet potatoes into fry shapes.
3. In a bowl, toss the sweet potato fries with olive oil, chopped rosemary, and flaky sea salt until evenly coated.
4. Line a baking sheet with parchment paper and spread the sweet potato mixture in an even layer.
5. Bake for 20-25 minutes or until crispy, flipping halfway through.
6. Remove from oven and sprinkle with additional salt to taste.
Cooking Time: 20-25 minutes
Maple Glazed Sweet Potato Fries
Elevate your snack game with this sweet and savory recipe that combines the natural sweetness of sweet potatoes with the richness of maple syrup. Perfect for movie nights or as a unique side dish, these maple glazed sweet potato fries are sure to impress.
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup pure maple syrup
– 2 tablespoons olive oil
– Salt, to taste
– Optional: paprika or chili powder for added flavor
Instructions:
1. Preheat oven to 400°F (200°C).
2. Cut sweet potatoes into fry shapes and place on a baking sheet lined with parchment paper.
3. Drizzle with olive oil and sprinkle with salt.
4. Bake for 20-25 minutes, or until crispy and tender.
5. In a small saucepan, combine maple syrup and 1 tablespoon of water. Bring to a simmer over medium heat.
6. Remove fries from oven and brush with the warm maple glaze.
7. Serve immediately and enjoy!
Cooking Time: 20-25 minutes
Smoky Paprika Sweet Potato Fries
Get ready to elevate your snack game with this sweet and smoky twist on classic fries! Crispy on the outside, fluffy on the inside, these sweet potato fries are a perfect blend of flavors.
Ingredients:
– 2 large sweet potatoes
– 1/4 cup olive oil
– 1 tablespoon smoked paprika
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 teaspoon garlic powder
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Cut sweet potatoes into fry shapes, about 1/2 inch thick.
3. In a bowl, mix together olive oil, smoked paprika, salt, black pepper, and garlic powder.
4. Add sweet potato fries to the bowl and toss until evenly coated with the spice mixture.
5. Line a baking sheet with parchment paper and arrange sweet potato fries in a single layer.
6. Bake for 20-25 minutes or until crispy, flipping halfway through.
Cooking Time: 20-25 minutes
Baked Ranch Sweet Potato Fries
Transform your snack game with this deliciously crispy and flavorful twist on traditional potato fries! By baking sweet potatoes with a hint of ranch seasoning, you’ll get to enjoy a tasty treat that’s both healthy and addictive.
Ingredients:
– 2-3 large sweet potatoes
– 1 tablespoon olive oil
– 1 teaspoon ranch seasoning
– Salt, to taste
– Optional: Additional toppings like grated Parmesan cheese or chopped fresh herbs
Instructions:
1. Preheat your oven to 400°F (200°C).
2. Slice the sweet potatoes into long, thin strips (about 1/4 inch thick).
3. In a bowl, toss the sweet potato strips with olive oil, ranch seasoning, and salt until evenly coated.
4. Line a baking sheet with parchment paper and arrange the sweet potato fries in a single layer.
5. Bake for 20-25 minutes, or until crispy and golden brown, flipping halfway through.
6. Remove from the oven and sprinkle with additional toppings (if using). Serve hot and enjoy!
Cooking Time: 20-25 minutes
Honey Sriracha Sweet Potato Fries
Elevate your snack game with these crispy Honey Sriracha Sweet Potato Fries! A perfect blend of sweet and spicy, these addictive fries are sure to satisfy your cravings.
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup honey
– 2 tablespoons sriracha sauce
– 1 tablespoon olive oil
– Salt, to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Cut sweet potatoes into long, thin strips (about 1/2 inch thick). Place on a baking sheet lined with parchment paper.
3. In a small bowl, whisk together honey and sriracha sauce until smooth.
4. Drizzle the honey-sriracha mixture evenly over the sweet potato strips.
5. Sprinkle salt to taste.
6. Bake for 20-25 minutes or until crispy and golden brown.
Cooking Time: 20-25 minutes
Truffle Oil Sweet Potato Fries
Elevate your snack game with this simple recipe that combines the natural sweetness of sweet potatoes with the earthy richness of truffle oil.
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup truffle oil
– 1 tablespoon olive oil
– Salt, to taste
– Optional: Additional seasonings (e.g. paprika, garlic powder)
Instructions:
1. Preheat oven to 400°F (200°C).
2. Peel the sweet potatoes and cut into long, thin strips (about 1/2 inch thick).
3. Toss sweet potato strips with olive oil, salt, and any desired seasonings until evenly coated.
4. Line a baking sheet with parchment paper and arrange sweet potato strips in a single layer.
5. Drizzle truffle oil over the sweet potatoes, making sure they’re all coated.
6. Bake for 20-25 minutes, or until sweet potatoes are tender and golden brown.
7. Remove from oven and let cool slightly before serving.
Cooking Time: 20-25 minutes
Enjoy your crispy, flavorful Truffle Oil Sweet Potato Fries!
Chili Lime Sweet Potato Fries
Elevate your snack game with this unique recipe that combines the natural sweetness of sweet potatoes with the bold flavors of chili lime. Perfect for adventurous eaters and fans of spicy food!
Ingredients:
– 2 large sweet potatoes
– 1/2 cup chili powder
– 1 tablespoon lime juice
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup vegetable oil
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Peel the sweet potatoes and cut them into fry shapes.
3. In a bowl, mix together chili powder, lime juice, salt, and black pepper.
4. Toss the sweet potato fries with the spice mixture until evenly coated.
5. Line a baking sheet with parchment paper and spray with vegetable oil.
6. Arrange the sweet potato fries in a single layer on the baking sheet.
7. Bake for 20-25 minutes or until crispy.
Cooking Time: 20-25 minutes
BBQ Seasoned Sweet Potato Fries
Add some excitement to your snack game with these crispy and flavorful BBQ seasoned sweet potato fries! This recipe is perfect for any occasion, whether you’re watching the big game or hosting a party.
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup olive oil
– 2 tbsp BBQ seasoning blend (store-bought or homemade)
– 1 tsp garlic powder
– Salt to taste
– 1/4 cup grated Parmesan cheese (optional)
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Peel and slice sweet potatoes into fry shapes.
3. In a bowl, toss sweet potato fries with olive oil, BBQ seasoning blend, garlic powder, and salt until well coated.
4. Line a baking sheet with parchment paper and arrange sweet potato fries in a single layer.
5. Bake for 20-25 minutes or until crispy, flipping halfway through.
6. Sprinkle Parmesan cheese (if using) and serve hot.
Cooking Time: 20-25 minutes
Panko Crusted Sweet Potato Fries
Elevate your snack game with crispy Panko crusted sweet potato fries, a delicious twist on the classic French fry.
Ingredients:
– 2 large sweet potatoes
– 1 cup Panko breadcrumbs
– 1/4 cup grated Parmesan cheese
– 1/4 teaspoon paprika
– Salt and pepper to taste
– 2 tablespoons olive oil
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Peel the sweet potatoes and cut into fry shapes.
3. In a shallow dish, mix together Panko breadcrumbs, Parmesan cheese, paprika, salt, and pepper.
4. Toss the sweet potato fries in olive oil until coated, then roll in the Panko mixture to coat evenly.
5. Place the coated fries on a baking sheet lined with parchment paper in a single layer.
6. Bake for 20-25 minutes or until golden brown, flipping halfway through.
Cooking Time: 20-25 minutes
Curry Dusted Sweet Potato Fries
Elevate your snack game by adding an Indian-inspired twist to classic sweet potato fries. This simple recipe combines the natural sweetness of sweet potatoes with the warm, aromatic flavors of curry powder.
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup vegetable oil
– 2 tablespoons curry powder
– Salt, to taste
– Optional: Additional seasonings, such as paprika or garlic powder
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Cut the sweet potatoes into long, thin strips (about 1/2 inch thick).
3. In a large bowl, toss the sweet potato strips with vegetable oil and curry powder until evenly coated.
4. Line a baking sheet with parchment paper and spread out the sweet potato fries in a single layer.
5. Bake for 20-25 minutes or until crispy, flipping halfway through.
6. Sprinkle salt and any additional seasonings (if using) over the fries during the last 5 minutes of cooking.
Cooking Time: 20-25 minutes
Brown Butter Sage Sweet Potato Fries
Elevate your snack game with these crispy, flavorful Brown Butter Sage Sweet Potato Fries!
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup brown butter (see note)
– 2 tablespoons olive oil
– 1 tablespoon chopped fresh sage leaves
– Salt, to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Slice sweet potatoes into fry shapes, about 1/2 inch thick.
3. Place sweet potato fries in a bowl and drizzle with olive oil. Toss to coat evenly.
4. In a small saucepan, melt brown butter over medium heat. Add chopped sage leaves and cook for 1-2 minutes or until fragrant.
5. Remove the sweet potatoes from the oven and toss with the brown butter mixture until coated.
6. Spread the fries out in a single layer on a baking sheet lined with parchment paper.
7. Bake for 20-25 minutes, shaking halfway through, until crispy and golden.
Note: To make brown butter, melt 1/2 cup (1 stick) unsalted butter in a saucepan over medium heat. Cook, stirring occasionally, until the butter turns golden brown and has a nutty aroma.
Jalapeño Cheddar Sweet Potato Fries
Elevate your snack game with these addictive Jalapeño Cheddar Sweet Potato Fries! A perfect blend of sweet, spicy, and cheesy flavors will keep you coming back for more.
Ingredients:
– 2 large sweet potatoes
– 1/2 cup vegetable oil
– 1/4 cup grated cheddar cheese
– 1-2 diced jalapeños (depending on desired heat level)
– Salt, to taste
– Optional: Additional seasonings, such as paprika or garlic powder
Instructions:
1. Preheat the oven to 400°F (200°C).
2. Slice sweet potatoes into fry shapes.
3. Heat oil in a large bowl and toss sweet potato slices until coated.
4. Line a baking sheet with parchment paper and spread out sweet potato fries in a single layer.
5. Sprinkle grated cheddar cheese, diced jalapeños, and salt over the fries.
6. Bake for 20-25 minutes or until crispy, flipping halfway through.
7. Remove from oven and let cool slightly before serving.
Cooking Time: 20-25 minutes
Enjoy your delicious Jalapeño Cheddar Sweet Potato Fries!
Herbed Sweet Potato Fries with Aioli
Elevate your snack game with this easy-to-make recipe that combines the natural sweetness of sweet potatoes with the bright flavors of herbs and a creamy aioli. Perfect for a quick appetizer or a satisfying side dish.
Ingredients:
– 2 large sweet potatoes
– 1/4 cup olive oil
– 2 tbsp chopped fresh rosemary leaves
– 1 tsp salt
– 1/2 tsp black pepper
– 1/4 cup mayonnaise
– 1 tbsp freshly squeezed lemon juice
– 1 minced garlic clove
Instructions:
1. Preheat oven to 400°F (200°C).
2. Slice sweet potatoes into long, thin strips.
3. In a bowl, mix together olive oil, rosemary leaves, salt, and pepper. Add sweet potato fries and toss until evenly coated.
4. Line a baking sheet with parchment paper and arrange fries in a single layer. Bake for 20-25 minutes or until crispy.
5. In a small bowl, combine mayonnaise, lemon juice, and garlic clove. Refrigerate until ready to serve.
6. Serve sweet potato fries hot with a side of aioli for dipping.
Cooking Time: 20-25 minutes
Loaded Nacho Sweet Potato Fries
Elevate your snack game with these crispy sweet potato fries smothered in a rich and creamy loaded nacho topping!
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup olive oil
– 1 cup shredded cheddar cheese
– 1/2 cup sour cream
– 1/4 cup diced tomatoes
– 1/4 cup chopped cilantro
– 1 jalapeño pepper, seeded and finely chopped
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Slice sweet potatoes into fry shapes.
3. Toss with olive oil, salt, and pepper; spread on a baking sheet.
4. Bake for 20-25 minutes or until crispy.
5. In a separate bowl, combine shredded cheese, sour cream, diced tomatoes, chopped cilantro, and jalapeño pepper.
6. Remove fries from oven and load with the nacho mixture.
7. Serve immediately and enjoy!
Cooking Time: 40-45 minutes
Pesto Drizzled Sweet Potato Fries
Transform your snack game with this unique recipe that combines the sweetness of sweet potatoes with the bold flavor of pesto. This twist on traditional fries is perfect for a quick and easy appetizer or side dish.
Ingredients:
– 2 large sweet potatoes
– 1/4 cup pesto sauce
– 1 tablespoon olive oil
– Salt, to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Cut sweet potatoes into fry shapes and place on a baking sheet lined with parchment paper.
3. Drizzle with olive oil and sprinkle with salt.
4. Bake for 20-25 minutes or until crispy and tender, flipping halfway through.
5. Remove from the oven and let cool slightly.
6. Drizzle pesto sauce over the sweet potato fries and serve immediately.
Cooking Time: 20-25 minutes
Balsamic Glazed Sweet Potato Fries
Elevate your snack game with this sweet and savory twist on classic fries. These Balsamic Glazed Sweet Potato Fries are the perfect combination of crispy and flavorful.
Ingredients:
– 2-3 large sweet potatoes
– 1/4 cup balsamic glaze (or reduced balsamic vinegar)
– 1 tablespoon olive oil
– Salt, to taste
– Optional: paprika or garlic powder for added flavor
Instructions:
1. Preheat oven to 400°F (200°C).
2. Slice sweet potatoes into fry shapes and soak in cold water for at least 30 minutes.
3. Drain and pat dry with paper towels.
4. Toss sweet potato fries with olive oil, salt, and any desired seasonings (paprika or garlic powder).
5. Line a baking sheet with parchment paper and arrange sweet potato fries in a single layer.
6. Bake for 20-25 minutes, flipping halfway through.
7. While the fries are baking, mix balsamic glaze with 1 tablespoon of water to thin out (if necessary).
8. Remove fries from oven and toss with balsamic glaze until evenly coated.
9. Return fries to baking sheet and bake for an additional 5-10 minutes, or until caramelized.
Cooking Time: 30-40 minutes
Air Fryer Crispy Sweet Potato Fries
Transform sweet potatoes into crispy fries with minimal effort and no deep-frying required! This recipe yields a delicious snack perfect for any time of day.
Ingredients:
– 2-3 large sweet potatoes
– 1 tablespoon olive oil
– 1 teaspoon salt
– 1/4 teaspoon black pepper
– Optional: Additional seasonings to taste (e.g., garlic powder, paprika)
Instructions:
1. Preheat the air fryer to 400°F (200°C).
2. Peel the sweet potatoes and cut them into long, thin strips (about 1/2 inch thick). Rinse with cold water and pat dry.
3. In a bowl, mix together olive oil, salt, and black pepper. Add sweet potato fries and toss to coat evenly.
4. Load the air fryer basket with sweet potato fries in a single layer, leaving some space between each piece.
5. Cook for 10-12 minutes, shaking the basket halfway through.
6. Check for crispiness; if not done, cook for an additional 2-3 minutes.
Cooking Time: 10-15 minutes
Summary
Get ready to indulge in the crispiest, most delicious sweet potato fries you’ve ever had! Our article features 20 mouth-watering recipes that will satisfy your cravings and impress your friends. From classic flavors like Garlic Parmesan and Cinnamon Sugar to spicy and savory options like Spicy Cajun and Smoky Paprika, there’s something for everyone. Plus, with unique twists like Truffle Oil and Pesto Drizzled, you’ll never get bored of the same old sweet potato fries again. Whether you’re a foodie or just looking for a tasty snack, this article has got you covered!